Golf Course Halfway House Attendant

Job Title: Golf Course Halfway House Attendant

Department: Food & Beverage

Reports To: Food & Beverage Director / Clubhouse Manager

Employment Type: Seasonal

Age Requirement: Must be 21 years of age or older

Position Summary:

The Golf Course Halfway House Attendant is responsible for providing friendly, efficient food and beverage service to members and guests at the Cabana/Halfway House. This seasonal position plays an important role in enhancing the member experience by maintaining a well-stocked Cabana, delivering excellent customer service, and ensuring responsible alcohol service at all times.

Key Responsibilities:

Serve beverages, including beer, wine, and premixed cocktails, in accordance with Illinois liquor laws
Prepare and serve light food items such as grilled items and snacks
Restock beverages, snacks, condiments, and supplies throughout the day
Maintain a clean and sanitary work area, including counters, equipment, and outdoor seating areas
Operate the pointofsale system and handle transactions accurately
Monitor inventory and communicate restocking needs
Follow opening and closing procedures
Work independently and proactively—anticipate needs and take initiative

Requirements:

Must be at least 21 years old and eligible to serve alcohol in the state of Illinois
Prior food service or bartending experience preferred
Friendly, positive, and professional demeanor
Excellent attention to cleanliness and detail
Selfmotivated and able to work without direct supervision
Ability to stand for extended periods and lift up to 25 lbs.
Reliable transportation and ability to work evenings and weekends