Head waiter/head waitress

NEW VACANCY

Head Waiter / Head Waitress (Captain)

LEADING FOOD INDUSTRY
IN DOHA
FLUENT IN ENGLISH & ARABIC

Minimum 5 years experience in Qatar.

OVERVIEW OF ROLE

Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer’s experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food & beverages and supervise financial transactions.

Head waiters/waitresses are also senior members of the food service team and are responsible for training junior staff.

KEY RESPONSIBILITIES

• Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization.
• Supervise the mise-en-place of the assigned station to ensure a smooth service during operation.
• Inspect table layouts in the station ensuring that they meet the standards set.
• Check and ensures the serviceability of equipment and furniture.
• Sell food and beverage so as to meet restaurant budgets.
• Take food and beverage orders correctly.
• Control the inventory of cutlery and service equipment allotted to the station.
• Assign duties ensuring equity of work.
• Ensure that staff meets hygiene and discipline standards.

REQUIRED SKILLS / ABILITIES:

To become a head waiter/head waitress, an extensive experience as a waiter/waitressis required.

Excellent verbal and written communication skills (Arabic & English).

Job Type: Full-time

Pay: QAR3,000.00 - QAR6,000.00 per month

Ability to commute/relocate:

• Doha: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person