Job Description: Endoscopy Technician / Gastroenterology Technician
Position Title: Endoscopy Technician / Gastroenterology Technician
Department: Gastroenterology / Endoscopy
Employment Type: Full-Time
Position Summary
The Endoscopy Technician is responsible for supporting physicians and nursing staff during gastrointestinal (GI) endoscopic procedures. This role involves preparing procedure rooms, handling endoscopic equipment, ensuring patient safety, and maintaining high standards of infection control. The technician plays a key role in delivering quality patient care and ensuring efficient workflow in the GI/Endoscopy unit.
Key Responsibilities Procedure Support
- Assist physicians and nurses during endoscopic procedures such as EGD, colonoscopy, ERCP, EUS, sigmoidoscopy, and specialized GI cases.
- Prepare, position, and transport patients according to procedure requirements.
- Anticipate provider needs during procedures and provide appropriate instruments and supplies.
Equipment Management
- Set up, test, and operate endoscopy equipment, video processors, insufflators, light sources, and related devices.
- Perform high-level disinfection, cleaning, and sterilization of endoscopes and accessories per departmental and manufacturer guidelines.
- Troubleshoot basic equipment malfunctions and report issues promptly.
- Maintain inventory of supplies, tools, and equipment.
Patient Care & Safety
- Adhere to infection prevention and control standards during all procedures.
- Provide patient support and reassurance before and after procedures.
- Monitor patient comfort and safety throughout the procedure.
- Follow safety protocols for handling biohazard materials.
Documentation & Compliance
- Accurately document equipment usage, procedure details, and scope tracking logs.
- Maintain compliance with facility policies, Joint Commission Standards, OSHA, and CDC guidelines.
- Participate in ongoing training, quality improvement, and competency assessments.
Qualifications Education & Experience
- High School Diploma or GED required.
- Preferred: Certification as a Gastroenterology/Endoscopy Technician (e.g., SGNA-CGIT).
- Preferred: Previous experience in a hospital, endoscopy suite, or surgical environment.
Skills & Competencies
- Knowledge of endoscopic procedures, sterile technique, and infection control principles.
- Ability to operate and maintain complex medical equipment.
- Strong communication, teamwork, and problem-solving skills.
- Ability to work in a fast-paced environment and respond quickly to provider needs.
- Physically capable of standing for extended periods and assisting with patient positioning.
Work Environment
- Outpatient or inpatient GI lab / endoscopy suite
- Exposure to biological hazards, chemicals, and bodily fluids
- Shift work may include weekends, holidays, and on-call rotations
Physical Requirements
- Ability to lift 25–50 lbs.
- Frequent standing, bending, and walking.
- Manual dexterity for handling scopes and medical instruments.
Job Type: Full-time
Pay: ₹15,495.00 - ₹30,000.00 per month
Experience:
- total work: 1 year (Preferred)
Work Location: In person