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A Hostess, or Host, works in the food and beverage industry welcoming guests to an establishment. Their duties include greeting customers upon arrival, escorting them to designated tables, and introducing them to their Server.

In order to be successful as a Host, candidates will have a variety of duties to complete. Their main responsibility will be greeting customers at the door as they arrive, but other duties to note include:

  • Let patrons know of wait times and contact them as a table becomes available
  • Take reservations over the phone, online platforms, or in person
  • Maintain a clean, tidy, and welcoming front-of-house experience
  • Provide novelty gifts to children as they leave the restaurant, if included in the establishment’s operation
  • Seat guests at designated tables and take drink orders, if necessary
  • Answer questions about the food and beverage menu, as needed
  • Understand the needs of wait staff to ensure sections are not overcrowded

Pay: $11.00 - $15.00 per hour

Work Location: In person

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