Inventory Officer/Store Keeper Restaurant

Job description:

For Midciti Cafe We are looking for an experienced and detail-oriented Restaurant Inventory Officer to oversee our stock levels, manage supply orders, and ensure the seamless operation of our restaurant. The ideal candidate will maintain accurate inventory records, conduct regular stock audits, and collaborate with suppliers to negotiate favorable pricing.

The successful applicant will possess strong organizational skills and a keen attention to detail, with prior experience in inventory management within the food and beverage industry. Excellent communication skills and the ability to thrive in a fast-paced environment are essential for this role.

If you are dedicated to maintaining quality standards and enhancing operational efficiency, we encourage you to apply.

Requirements

• Physically and Mentally Healthy
• Minimum Education of High School Diploma
• Able to Work in a Team
• Able to Work Under Pressure
• No Criminal Record
• Good Communication Skills
• Experience in the Related Field (Preferred)
• Minimum Age of 18 Years Maximum 35 Years
• Willing to Be Placed in the Designated Work Location

email at: danish.amin@midcitihospital.com.

Work Location: In person

Work Location: In person