Lead Bartender

A master of craft cocktails and spirits, responsible for maintaining the high standards of our beverage program while providing engaging, sophisticated bar service.

Compensation

Base plus tips

Key Responsibilities

• Execute a complex menu of signature and classic cocktails with technical precision.
• Maintain an immaculate bar environment and manage high-end inventory.
• Provide insightful recommendations on spirits, craft beers, and the Reserve wine list.
• Collaborate with the Head Chef on seasonal beverage infusions and garnishes.

Qualifications & Requirements

• Proven experience in high-volume, upscale mixology.
• Comprehensive knowledge of spirits, bitters, and classic cocktail history.
• Expertise in speed, accuracy, and guest relationship management.
• Train staff on drink pairings and new options
• Experience with Toast POS

Pay: From $12.00 per hour

Work Location: In person