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OPERATIONS MANAGER is $22-$25 an hour Salary (THIS IS A SEASONAL ROLE MARCH/APRIL-SEPTEMBER)
The Operations manager plays a key mid-level leadership role in helping oversee the day-to-day functioning of the hotel, with hands-on support in Housekeeping, Food & Beverage (F&B), and Maintenance department. This individual ensures operational excellence, guest satisfaction, and team alignment with Aspen service standards. The ideal candidate is a proactive leader who thrives in a fast-paced environment and can effectively lead cross-functional teams.
Key Responsibilities
Housekeeping:
Food & Beverage:
Maintenance:
General Operations:
Qualifications:
Physical Requirements:
Job Types: Full-time, Temporary
Pay: $23.00 - $25.00 per hour
Expected hours: 40 per week
Benefits:
Work Location: In person
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