Operations Manager

Job Description:
We are looking for an experienced and dynamic Operations Manager to oversee and streamline our growing restaurant business. You will play a key role in optimizing inventory, controlling costs, and managing labor, while supporting the expansion of our operations.

Key Responsibilities:

• Oversee day-to-day operations across multiple restaurant locations.
• Manage inventory, track stock levels, and optimize ordering processes.
• Monitor and control cost of goods sold (COGS) and labor costs.
• Ensure all restaurants maintain company standards and operational procedures.
• Analyzed performance metrics and implement improvements.
• Support hiring, training, and staff development.
• Ensure compliance with health, safety, and food regulations.

Requirements:

• Proven experience in restaurant operations management.
• Strong knowledge of inventory management, COGS, and labor cost control.
• Ability to manage multiple stores efficiently.
• Fluent in Arabic (must).
• Excellent leadership, communication, and organizational skills.

Job Type: Full-time

Pay: From BD700.000 per month

Work Location: In person