Restaurant Manager

Company: White Canvas Hospitality LLP Location: Indiranagar, Bengaluru, Karnataka Employment Type: Full‑time | On‑site Salary: Competitive, based on experience

About Us

Salt Mango Tree is a leading Kerala cuisine restaurant in Bangalore, celebrated for authentic flavors, warm hospitality, and a vibrant dining experience. We are seeking a dynamic Restaurant Manager to lead operations, inspire our team, and deliver exceptional guest satisfaction.

Key Responsibilities

• Oversee daily restaurant operations, ensuring smooth service and high guest satisfaction
• Lead, train, and motivate a team of 30+ staff across service and kitchen
• Manage inventory, vendor coordination, and compliance with hygiene & safety standards
• Drive sales, manage budgets, and implement cost‑control measures
• Handle guest feedback and ensure service recovery when required
• Prepare daily sales reports and maintain SOP adherence

Candidate Profile

• 5–8 years of proven experience as Restaurant Manager / Assistant Manager in reputed restaurants or hotels
• Strong leadership, communication, and problem‑solving skills
• Ability to manage multicultural teams and deliver exceptional guest experiences
• Preference for Malayalam‑speaking candidates or those with roots in Kerala, to align with our cuisine and culture focus
• Flexibility to work evenings, weekends, and peak hours

Benefits

• Competitive salary package
• Staff meals and uniform provided
• Opportunity to grow within White Canvas Hospitality LLP

Job Types: Full-time, Permanent

Pay: ₹28,000.00 - ₹32,000.00 per month

Benefits:

• Food provided
• Paid time off

Language:

• Malayalam (Required)

Location:

• Indiranagar, Bengaluru, Karnataka (Preferred)

Work Location: In person