barista

assistant banquet manager Jobs in Farwaniya

assistant banquet manager

assistant room service manager / supervisor Jobs in Farwaniya

chef de partie

demi chef de partie

barista service crew

Nejoud Restaurant Management Company

<ul><li>Customer service: Greet customers, answer questions about the menu, and ensure their satisfaction.</li><li>Order taking: Accurately take orders, process payments, and handle cash or point-of-sale systems.</li><li>Food and beverage service: Prepare and serve food and drinks promptly and correctly.</li><li>Food preparation: Assist with food preparation, which may include cooking, and ensuring ingredients are ready.</li><li>Cleaning and maintenance: Keep dining and work areas clean, sanitized, and organized, which can include sweeping, wiping tables, and maintaining restrooms.</li><li>Teamwork: Collaborate with other team members and supervisors to ensure smooth operations.</li></ul>Job Type: Full-timePay: From KD150.000 per monthWork Location: In person

Barista/ Service Crew

Ramr

The Barista is responsible for preparing and serving high-quality coffee beverages and providing exceptional customer service in a fast-paced food and beverage environment. This role serves as the face of our caf&eacute; operation, creating memorable experiences for guests through expert product knowledge, efficient service, and genuine hospitality.Education<ul><li>High school diploma or equivalent.</li></ul>Experience<ul><li>2 years of experience in food service, retail, or customer-facing roles.</li></ul><ul><li>Prior barista experience preferred but not required; comprehensive training provided.</li></ul>Job Type: Full-timeWork Location: In person

Barista

LIMU

Barista Job VacancyWe are looking for an experienced Barista (experience in Kuwait required).Requirements:<ul><li>Previous barista experience inside Kuwait</li><li>Good appearance</li><li>Visa Type: 18 (Ahli)</li></ul>Job Details:<ul><li>Salary: Up to 250 KD</li><li>Working hours: 8 hours per day</li><li>Break: 1 hour</li><li>1 day off per week</li><li>Performance bonus available</li></ul>Note:We provide salary only.Contact via WhatsApp:51324206Job Type: Full-timePay: Up to KD250.000 per monthWork Location: In person

Weatherford

<div>Job Overview:
The Field Operations Crew Chief &ndash; Wireline is responsible for leading and supervising wireline field operations at client sites, ensuring safe, efficient, and high-quality service delivery. This role involves planning, coordinating, and executing wireline jobs, managing crew members, maintaining equipment, and ensuring compliance with all safety and operational procedures. 
Responsibilities:
<ul><li>Lead and supervise the wireline crew in executing field operations across various sites.
</li><li>Coordinate pre-job planning with clients, engineers, and internal teams.
</li><li>Ensure proper preparation, loading, and transportation of wireline equipment.
</li><li>Oversee maintenance, calibration, and functionality of wireline tools and logging units.
</li><li>Maintain accurate job documentation, including logs, reports, and records.
</li><li>Promote and enforce safety procedures and quality control standards.
</li><li>Act as the primary on-site contact with the client, ensuring satisfaction and resolving issues.
</li>Train and mentor junior crew members and operators. 
<li>
</li></ul>Skills:
<ul><li>In-depth knowledge in Openhole and Casedhole operations
</li><li>In-depth knowledge in 10K pressure control equipment
</li><li>In-depth knowledge in fishing operations
</li><li>Strong leadership and team management abilities.
</li><li>Excellent communication and client-facing skills.
</li><li>In-depth knowledge of wireline tools, operations, and safety protocols.
</li><li>Familiarity with Kuwait&rsquo;s oilfield operational standards and local regulations.
</li><li>Ability to work in high-pressure environments and remote field locations.
</li>Proficiency in troubleshooting and decision-making on-site. 
<li>
</li></ul>Qualifications
Required:
<ul><li>Diploma or Technical Degree in Engineering or related field.
</li><li>Minimum 10 years of experience in wireline operations, including 3&ndash;5 years in a supervisory role.
</li><li>Proven field experience in Kuwait wireline operations.
</li><li>Heavy Driving License (Kuwait or equivalent).
</li><li>Knowledge of Kuwait Oil Company (KOC) standards and procedures.
Preferred:
</li><li>Heavy Driving License (Kuwait or equivalent).
</li><li>Knowledge of Kuwait Oil Company (KOC) standards and procedures.
</li>Certifications in Well Control, H2S, or other relevant oilfield safety courses. 
<li>
</li></ul>#LI-MD1</div>

Field Operator Crew Chief - Wireline Services

Hilton

<div>
 An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Caf&eacute;, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.
 
 
 
 What will I be doing?
 
 
 
 As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to ensure quality and service by performing the following tasks to the highest standards:
 
 
 <ul>
 <li>
 Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards
 </li>
 <li>
 Effectively control the flow of customers and the interaction between the front and back-of-house throughout service
 </li>
 <li>
 Ensure Team Members maximize all sales opportunities
 </li>
 <li>
 Ensure Team Members consistently maintain brand standards and high levels of customer service
 </li>
 <li>
 Handle all customer inquiries in an appropriate and professional manner
 </li>
 <li>
 Accurately manage all transactions during service
 </li>
 <li>
 Manage Team Member schedules, stock, and wastage levels
 
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 An Assistant Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
 
 
 <ul>
 <li>
 Previous experience in organizing food and beverage service in a range of outlets
 </li>
 <li>
 Experience in supervising a team
 </li>
 <li>
 Ability to demonstrate delegation skills
 </li>
 <li>
 Flexibility to respond quickly and positively to a range of work situations
 </li>
 <li>
 A passion for developing others to be part of a winning team
 
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Hilton Kuwait Resort
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Hilton Hotels &amp; Resorts
 
 
 
 Job
 
 
 
 Bars and Restaurants
</div>

Assistant Restaurant Manager

<div>Bar Supervisor
A Bar Supervisor oversees the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. 
 
 
What will I be doing? 
As a Bar Supervisor, you will supervise the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul>
<li>Maintain an effective bar service with an emphasis on high quality, efficient service</li>
<li>Check that Guest service standards are set, implemented and monitored, and continuously evaluated</li>
<li>Set-up of the outlet in accordance with the pre-determined standards of the operation</li>
<li>Comply with licensing regulations and hotel procedures relating to the bar and service of alcoholic beverages and conduct staff training sessions accordingly</li>
<li>Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possesss this knowledge and the application of it</li>
<li>Ensure compliance with and the proper training of Team Members so that all Company Health and Safety, and Fire Regulations and procedures are understand and applied</li>
<li>Ensure all Team Members are impeccably presented and adhere to the correct uniform standards</li>
<li>Deal with sudden staff shortages through absenteeism and report all absences according to Company Attendance Procedures</li>
<li>Complete all necessary administration in accordance with Company procedures relating to all staff members</li>
<li>Maximise revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li></ul>
What are we looking for? 
A Bar Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>A warm personality, attentive and smartly presentable</li>
<li>An ability to listen and respond to demanding Guest needs</li>
<li>Excellent leadership, interpersonal and communication skills</li>
<li>Accountable and resilient</li>
<li>Committed to delivering high levels of customer service</li>
<li>Ability to work under pressure</li>
<li>Flexibility to respond to a range of different work situations</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul>
<li>Customer Service experience in a supervisory capacity</li>
<li>Passion for delivering exceptional levels of Guest service</li>
<li>A basic level of IT proficiency</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Bar Supervisor

<div>Assistant Restaurant Manager
An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Caf&eacute;, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. 
What will I be doing? 
As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to ensure quality and service by performing the following tasks to the highest standards:<ul>
<li>Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards</li>
<li>Effectively control the flow of customers and the interaction between the front and back-of-house throughout service</li>
<li>Ensure Team Members maximize all sales opportunities</li>
<li>Ensure Team Members consistently maintain brand standards and high levels of customer service</li>
<li>Handle all customer inquiries in an appropriate and professional manner</li>
<li>Accurately manage all transactions during service</li>
<li>Manage Team Member schedules, stock, and wastage levels</li></ul>
What are we looking for? 
An Assistant Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Previous experience in organizing food and beverage service in a range of outlets</li>
<li>Experience in supervising a team</li>
<li>Ability to demonstrate delegation skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>A passion for developing others to be part of a winning team</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Explore 148+ Barista service crew in Farwaniya this April. Find roles across top companies and apply now to boost your career.

148 barista service crew jobs In Farwaniya

Barista/ Service Crew

Barista

Barista

Field Operator Crew Chief - Wireline Services

Assistant Restaurant Manager

Bar Supervisor

Assistant Restaurant Manager