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business analyst qsr f b

Exit55

Key Responsibilities<ul><li>Analyze sales, operational, and cost data across multiple outlets</li><li>Build dashboards and KPIs to support strategic decisions</li><li>Conduct menu engineering, pricing analysis, and product mix optimization</li><li>Evaluate store performance and identify profitability opportunities</li><li>Support forecasting, new store feasibility, and business planning</li><li>Collaborate with operations, finance, supply chain &amp; marketing teams</li></ul>Requirements<ul><li>5+ years experience as a Business Analyst in QSR and/or F&amp;B</li><li>Strong proficiency in Excel, Power BI/Tableau, and data modeling</li><li>Experience working with POS systems and restaurant performance metrics</li><li>Strong analytical, communication, and presentation skills</li></ul>Job Type: Full-time

Business Analyst – QSR & F&B

Regency Group Holding

Job Title: Accountant &ndash; Pizza Chain Location: Qatar Employment Type: Full-Time (On-site)Immediate Joiner Needed!Role SummaryWe are hiring an Accountant to manage daily financial transactions, reporting, and cost controls for our pizza outlets in Qatar. The ideal candidate should have experience in F&amp;B or fast-food operations.Key Responsibilities<ul><li>Handle daily accounting entries, reconciliations, and general ledger updates</li><li>Manage AP/AR, supplier payments, payroll, and petty cash</li><li>Prepare monthly financial statements and management reports</li><li>Monitor restaurant costs, inventory, sales reports, and wastage</li><li>Ensure compliance with Qatar tax, VAT, and financial regulations</li><li>Coordinate with auditors, banks, and internal departments</li><li>Maintain proper documentation, filing, and system records</li></ul>Requirements<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field</li><li>2&ndash;5 years of accounting experience, preferably in F&amp;B/QSR/retail</li><li>Strong knowledge of accounting principles, VAT, and financial reporting</li><li>Proficiency in accounting software, POS data handling &amp; MS Excel</li><li>Detail-oriented, organized, and able to meet deadlines</li><li>Good communication and teamwork skills</li><li>Valid Qatar residency/transferable visa preferred</li></ul>Job Type: Full-timePay: QAR3,000.00 - QAR3,500.00 per month

Accountant

La baguette de paris

Food &amp; Beverage AccountantAbout the RoleWe are seeking a detail-oriented and experienced accountant to join our team and play a vital role in the financial health of our F&amp;B operations. You will be responsible for all aspects of accounting specific to our food and beverage business, ensuring accurate financial records and timely reporting.Responsibilities<ul><li>Maintain general and subsidiary ledgers for F&amp;B, including accounts receivable, revenue distribution, depreciation, cost control, property, operating expenses, and insurance.</li><li>Process daily F&amp;B transactions, reconcile bank statements, and ensure accurate record-keeping.</li><li>Prepare monthly and annual financial statements for F&amp;B operations, including profit and loss statements, balance sheets, and cash flow statements.</li><li>Analyze financial performance metrics, identify cost-saving opportunities, and provide insights to management for informed decision-making.</li><li>Assist with accounts payable and receivable functions, managing vendor payments and customer collections.</li><li>Coordinate and prepare F&amp;B payroll .</li><li>Stay up-to-date on relevant F&amp;B accounting regulations and ensure compliance.</li><li>Prepare and manage reports for internal and external audits.</li><li>Participate in the monthly closing process.</li></ul>Qualifications<ul><li>Bachelor's degree in Accounting or a related field.</li><li>Minimum of 2-3 years of experience in accounting, preferably within the F&amp;B industry.</li><li>Strong understanding of GAAP (Generally Accepted Accounting Principles).</li><li>Proficiency in accounting software (e.g., QuickBooks, SAP).</li><li>Excellent analytical and problem-solving skills.</li><li>Meticulous attention to detail and accuracy.</li><li>Strong communication and interpersonal skills.</li><li>Ability to work independently and as part of a team.</li></ul>Benefits<ul><li>Competitive salary.</li><li>Opportunity to work in a fast-paced and dynamic environment.</li><li>Be part of a growing and successful company.</li></ul>Job Type: Full-timePay: QAR4,000.00 - QAR4,500.00 per monthExperience:<ul><li>Accounting: 1 year (Preferred)</li></ul>

Karami Companies Management

Responsible for managing and executing social media activities across all platforms to increase brand awareness, engagement, and sales for F&amp;B outlets.Key Responsibilities:<ul><li>Develop and schedule daily content on Instagram, TikTok, Facebook, and other platforms.</li><li>Coordinate with photographer and graphic designer for content calendar execution.</li><li>Engage with followers: respond to comments, messages, and inquiries.</li><li>Monitor trends in the F&amp;B and hospitality industry to create relevant content.</li><li>Assist in planning and executing digital campaigns, promotions, and collaborations with influencers.</li><li>Track and report social media performance metrics.</li><li>Maintain brand voice, identity, and consistency across platforms.</li><li>Support marketing events and on-site content creation.</li></ul>Requirements:<ul><li>Previous experience in social media management, preferably in F&amp;B or hospitality.</li><li>Knowledge of current social media trends and best practices.</li><li>Basic content creation skills (photo, video, short-form content).</li><li>Strong communication skills and creativity.</li><li>Ability to multitask and work in fast-paced environments.</li><li>Familiarity with scheduling tools (Later, Hootsuite, Meta Business Suite).</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have experience in F&amp;B ?</li><li>Can you join immediately ?</li><li>Do you have valid QID ?</li></ul>Work Location: In person

Social Media Coordinator – F&B Industry

Rixos

<div>Company Description 
The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated and vibrant Team as F&amp;B Coordinator and build your career with us. 
Job Description 
<ul><li>
Organize Daily incoming Correspondence, make preliminary assessment and handle respond as appropriate</li><li>
Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested</li><li>
Prepare, assemble and distribute various report and documents</li><li>
Receive and screen all incoming telephone calls, provide and receive information refers the matters to the appropriate person to handle</li><li>
Establish and Maintain various filing/Records/Database of Business contacts, Trace pending items and follow up as appropriate</li><li>
Arrange for various meeting and take minutes</li><li>
Function as an administrative link to ensure that all parties receive the relevant information respectively</li><li>
Organize all necessary documents needed by Director of F&amp;B</li><li>
Handle the F&amp;B Staff Attendance</li><li>
Maintains and Update the F&amp;B Notice Board</li><li>
Ordering Office stationary supplies</li><li>
Supervise and coordinate activities of staff</li><li>
Administer salaries and determine leave entitlements</li><li>
Involve in staff training and development, staff assessment and promotions</li><li>
Follow all company policies and procedures</li></ul> 

Qualifications 
<ul><li>
Minimum 1-2 years of experience as Administrative role in a 5 star hotel.</li></ul></div>

F&B Coordinator

Andaz

<div><div>Summary<div>
Duties and responsibilities related to Marketing Executive role:<ul><li>
Assist in developing and maintaining the Hotel marketing toolkit, ensuring it reflects the latest branding updates and refinements while staying aligned with the Andaz Doha brand and each outlet&rsquo;s unique identity.</li><li>
Support the marketing department in implementing hotel marketing strategies (across F&amp;B, Rooms &amp; Spa) that are consistent with the Andaz Doha brand and tailored to each outlet.</li><li>
Coordinate hotel (across F&amp;B, Rooms &amp; Spa) marketing campaigns, promotions, and activations to boost brand awareness and customer engagement.</li><li>
Manage updates and maintenance of all digital and print collateral, including menus, promotional materials, signage, and giveaways, ensuring consistent brand presentation</li><li>
Oversee the marketing shared drive and content library, organizing all necessary files such as high-quality content, updated menus, monthly listings, and promotional assets to ensure easy access and brand consistency.</li><li>
Collaborate closely with the Outlet Managers (across F&amp;B, Rooms &amp; Spa) to maintain and execute a comprehensive promotional calendar.</li><li>
Act as the on-site marketing liaison for all outlets, providing support and coordination as needed. Characteristics.</li></ul></div></div><div>
Qualifications<div>
 Education &amp; Experience<ul><li>
Bachelor&rsquo;s degree in marketing, Communications, Digital Media, or a related field</li><li>
2&ndash;3 years of hands-on experience in social media management, ideally within hospitality, luxury lifestyle, and F&amp;B.</li><li>
English, Arabic fluency preferred</li><li>
Locally available in Qatar 
Skills &amp; Tools</li><li>
Proficient in content creation &amp; editing (e.g., Adobe Creative Cloud, Canva, Lightroom)</li><li>
Strong copywriting, storytelling, and visual design sensibility</li><li>
Familiarity with social media scheduling tools (Hootsuite, Meta Business Suite, Sprinklr) and analytics platforms (Google Analytics).</li><li>
Basic photography/videography knowledge, including lighting and sound design</li><li>
Strong organizational, multitasking, and time-management abilities</li><li>
Excellent communication skills (Arabic &amp; English when required) and attention to detail</li><li>
Analytical mindset for data-driven strategy optimization</li></ul></div></div></div>

MARKETING EXECUTIVE

&middot; Emphasizes and projects a positive, high-quality image for the outlet.&middot; Greets and seats customers and serves them in a professional, discreet, and personalized way.&middot; Maintains a good relationship with guests and attends to their complaints and queries satisfactorily.&middot; Answers guest telephone queries according to F&amp;B restaurant standards.&middot; Takes reservations and provides guests with information regarding F&amp;B outlets.&middot; Observes and anticipates guests&rsquo; needs and requirements.&middot; Handles customer requests and complaints according to the F&amp;B guidelines and exceeds customer expectations.&middot; Assists the Restaurant Manager with additional service as required.&middot; Ensures that the Restaurant Manager is kept informed of all guest feedback and complaints.&middot; Communicates actively with guests in the outlet and obtains their feedback.&middot; Increases revenue for the outlet through suggestive selling at all opportunities.&middot; Uses up-selling techniques actively to exceed guest expectations and increase the revenue of the outlet.&middot; Maintains an up-to-date database of outlet guests.&middot; Acquires in-depth knowledge of the F&amp;B menu for the assigned outlet to assist and provide recommendations to guests.&middot; Takes responsibility for all service preparations, before, during and after the service (mise-en-place and&middot; mise-en-scene).&middot; Controls cost by minimizing wastage, breakage, and spoilage.&middot; Sets up, stocks, and maintains the working area.&middot; Reports any misunderstanding, problem, or accident with guests or staff to the supervisors.&middot; Assists the Restaurant Manager during food and beverage events such as cocktail receptions, conferences, banqueting, and outside catering.&middot; Opens the restaurant for business at the prescribed time of each shift.&middot; Inspects each menu to ensure that they are in a presentable condition.&middot; Develops a complete knowledge of the menus, ingredients, and unavailable items for the day.&middot; Sets up the hostess desk, reviews reservations, and prepares the reservation floor chart.&middot; Operates cash register as directed by the Restaurant Manager &amp; Performs any other duties assigned by the Restaurant Manager.&middot; Creates a harmonious environment amongst all staff members.&middot; Communicates with the Restaurant Manager regarding any service problems or changes required.Job Type: Full-timePay: QAR3,200.00 per monthLanguage:<ul><li>French (Required)</li><li>Do you speak Arabic (Required)</li></ul>

Restaurant Hostess

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1364 business analyst qsr f b jobs IN Qatar Jobs In Qatar Jobs In Qatar Jobs In Qatar Jobs In Doha Qatar

Business Analyst – QSR & F&B

Accountant

Accountant

Social Media Coordinator – F&B Industry

F&B Coordinator

MARKETING EXECUTIVE

Restaurant Hostess