receptionist

hostess

restaurant manager

chef de partie

head chef

dining room host/hostess

Rise Holding - Noir Cafe / Sasso Restaurant

Job description:&gt;&gt;&gt; PLEASE DO NOT APPLY IF YOU DO NOT HAVE EXPERIENCE IN CUSTOMER SERVICE &lt;&lt;&lt;Job Title: Hostess / Receptionist (For a luxury cafe)Salary: QAR 2,800 - QAR 3,000 ++ ****Company provided sharing accommodation + Transportation + Duty MealsPlace of Work: Doha, Qatar Company: www.noir.qaDeployment / Start Date: ImmediatelyJob Summary: We are seeking a courteous and customer-focused individual to join our team as a Restaurant Hostess. As the first point of contact for our guests, the ideal candidate will possess excellent communication and interpersonal skills, ensuring a positive dining experience from the moment customers enter the restaurant. The Restaurant Hostess will manage reservations, greet guests, and coordinate seating arrangements efficiently.Responsibilities:<ul><li>Warmly welcome guests as they arrive at the restaurant.</li><li>Manage the reservation system and ensure accurate and timely seating arrangements.</li><li>Escort guests to their tables, providing menus and informing them of daily specials.</li><li>Provide exceptional customer service by addressing guest inquiries and concerns promptly and professionally.</li><li>Monitor and manage the flow of guests to ensure a smooth and enjoyable dining experience.</li><li>Collaborate with servers, kitchen staff, and management to maintain open lines of communication.</li><li>Relay important information to guests, such as wait times and daily specials.</li><li>Answer phone calls and assist guests with reservations.</li><li>Maintain an organized reservation book and communicate effectively with the kitchen and waitstaff regarding reservation details.</li><li>Handle multiple tasks simultaneously, such as answering phones, assisting guests, and managing reservations.</li><li>Remain calm and composed during busy periods to ensure efficient operation.</li><li>Keep the hostess area clean, organized, and well-stocked with necessary supplies.</li><li>Assist in maintaining the overall cleanliness and appearance of the restaurant.</li></ul>Requirements:<ul><li>Can speak Arabic well (preferred)</li><li>Previous experience in a customer service or hospitality role is preferred.</li><li>Excellent communication and interpersonal skills.</li><li>Ability to remain calm under pressure and handle challenging situations with grace.</li><li>Strong organizational skills and attention to detail.</li><li>Knowledge of reservation systems and basic computer skills.</li><li>Ability to stand for extended periods and work in a fast-paced environment.</li><li>Flexibility to work evenings, weekends, and holidays.</li></ul>Job Type: Full-timePay: QAR2,800.00 - QAR3,000.00 per monthApplication Question(s):<ul><li>In which country are you currently located?</li><li>Which country are you from? (Nationality)</li><li>What is your age now? / How old are you?</li><li>What is your height (cm)? / What is your Weight (Kg.)?</li><li>If selected for this role, are you willing to be assigned to Riyadh, Saudi Arabia or Doha Qatar?</li><li>If selected for this role, after how many days can you join our company?</li><li>Have you read and accept the job description and salary details that we mentioned for this role?</li></ul>

Luxury Cafe Hostess (Qatar)

TIVOLI

<div>Company Description 
Founded in 1933 in Portugal, Tivoli Hotels &amp; Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. 
Job Description 
 As the first point of contact for our guests, you will play a crucial role in creating a welcoming atmosphere and ensuring a positive dining experience.<ul><li>
Greet guests warmly and seat them according to the restaurant&rsquo;s floor plan.</li><li>
Ensure guest satisfaction by anticipating needs and responding promptly.</li><li>
Address guest concerns and complaints, ensuring satisfaction.</li><li>
Conduct regular table visits to monitor guest satisfaction.</li><li>
Handle reservations and cancellations, following department standards.</li><li>
Communicate any changes to reservations or cancellations to management.</li><li>
Pre-assign tables and ensure special requests are addressed.</li><li>
Maintain a clean and organized hostess stand and dining area.</li><li>
Ensure tables are properly set and ready for service.</li><li>
Monitor the cleanliness and working condition of equipment and supplies.</li><li>
Assist staff as needed to ensure smooth restaurant operations.</li><li>
Collaborate with restaurant staff to provide optimum service.</li><li>
Promote a cooperative and productive working climate.</li><li>
Be flexible and rotate within different F&amp;B outlets as required.</li><li>
Assist with cashiering procedures and balance transactions.</li><li>
Participate in training and other duties as assigned by management.</li><li>
Strong communication and customer service skills.</li><li>
Ability to handle high-volume periods and anticipate guest needs.</li><li>
Detail-oriented with a focus on cleanliness and organization.</li><li>
Previous experience in a restaurant or hospitality setting is a plus.</li></ul> 

Qualifications<ul><li> 
Excellent communication and interpersonal skills</li><li>
Professional appearance</li><li>
Customer service-oriented mindset</li><li>
Ability to multitask and stay organized</li><li>
Fluent in English; additional languages are a plus</li></ul></div>

F&B Hostess

Trading & Construction Group

Arabic females only. Applicant must speak Arabic and English fluently.We are looking for a female Arabic-speaking receptionist, currently residing in Qatar, to join a luxury hospitality team in Qatar The ideal candidate is well-presented, polite, professional, and has at least 2 years of experience in reception or customer service.Key Responsibilities:<ul><li>Guest Greeting &amp; Seating:</li><li>Welcome guests with a warm, friendly, and professional demeanor as they enter the restaurant.</li><li>Escort guests to their tables, ensuring they are comfortable and have everything they need for an enjoyable experience.</li><li>Manage waiting lists and coordinate seating arrangements, prioritizing reservations and walk-ins in a timely manner.</li><li>Ensure the restaurant&rsquo;s ambiance is consistently welcoming, with attention to cleanliness and orderliness at the entrance and seating areas.</li><li>Reservation Management:</li><li>Handle phone inquiries and manage reservations efficiently using the restaurant's reservation system (e.g., OpenTable, Resy).</li><li>Confirm reservations, make changes or cancellations, and maintain an up-to-date guest list.</li><li>Assist with special requests such as dietary needs, preferred seating, and celebration reservations.</li><li>Ensure all reservation policies are communicated clearly to guests.</li><li>Guest Experience:</li><li>Address guest concerns or requests promptly, escalating to the appropriate manager if necessary.</li><li>Monitor guest flow and anticipate peak times, coordinating with servers and management to minimize wait times.</li><li>Provide information about the menu, restaurant features, and special promotions when necessary.</li><li>Communication &amp; Coordination:</li><li>Maintain clear and continuous communication with the restaurant team, including servers, managers, and kitchen staff, to ensure smooth operations.</li><li>Assist with coordinating large group bookings, special events, and private dining requests.</li><li>Keep the manager informed of guest preferences, repeat visits, and any VIP or regular customer status.</li><li>Administrative &amp; Organizational Duties:</li><li>Manage guest check-in and check-out, ensuring that guests are properly acknowledged and thanked for their visit.</li><li>Handle the payment process for guests as needed, ensuring accurate billing and providing receipts.</li><li>Maintain accurate records of reservations, cancellations, and guest feedback.</li><li>Assist with maintaining front-of-house inventory, ensuring all menus, promotional materials, and other resources are up to date.</li><li>Maintaining Cleanliness &amp; Presentation:</li><li>Ensure that the front desk area is always clean, organized, and welcoming.</li><li>Maintain a professional appearance in line with the restaurant's grooming standards.</li><li>Ensure the waiting area is comfortable, with seating arrangements, magazines, or other amenities for guests.</li><li>Customer Service:</li><li>Handle guest feedback, complaints, or inquiries with professionalism, working to resolve any issues to the satisfaction of the guest.</li><li>Upsell restaurant services such as wine pairings, special events, and exclusive offerings.</li></ul>Skills &amp; Qualifications:<ul><li>Experience: Previous experience in a customer-facing role, preferably in a fine dining or high-end restaurant setting.</li><li>Communication: Strong verbal communication skills and the ability to speak clearly and confidently with guests, colleagues, and management.</li><li>Customer Service: Excellent interpersonal skills, with a genuine passion for providing a high level of service.</li><li>Organization: Ability to multi-task and manage high-stress situations while maintaining a calm and positive demeanor.</li><li>Technical Skills: Familiarity with reservation systems and point-of-sale (POS) systems is an advantage.</li><li>Appearance: Well-groomed and dressed in accordance with the restaurant's dress code.</li><li>Languages: Fluency in English is required; proficiency in additional languages is a plus.</li></ul>Personal Attributes:<ul><li>Attention to Detail: Able to notice small details that make a big difference in the guest experience.</li><li>Team Player: Works well with others in a fast-paced environment, and supports colleagues when necessary.</li><li>Professionalism: Maintains composure and professionalism at all times, especially when dealing with difficult guests.</li><li>Punctuality: Reliable and timely, ensuring shifts start and end as scheduled.</li></ul>Job Type: Full-time

RECEPTIONIST / HOSTESS

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss.
 
 
 Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorised water sports. Unwind in the Middle East&rsquo;s only wellness centre in an island resort setting, spread across lush botanical gardens
 
 
 
 Job Description
 
 
 
 You will support the overall Food &amp; Beverage operation of the hotel to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served, achieved through developing and maintaining a strong team environment, delivery of prompt, courteous service in accordance with brand and Food &amp; Beverage standards. Further you handle daily team member relations, and encourage problem solving by team members through proper training and empowerment.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 College diploma in Hotel Management or related field
 </li>
 <li>
 Previous experience in Food &amp; Beverage/Restaurant operation
 </li>
 <li>
 Passion for leadership and teamwork
 </li>
 <li>
 Eye for detail to achieve operational excellence
 </li>
 <li>
 Excellent guest service skills
 </li>
 </ul>
</div>

Marriott International

<div>Additional Information 
Job Number25174571 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe St. Regis Doha, Doha West Bay, Doha, Qatar, Qatar, 14435 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience. 
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts &ndash; to get it right for our guests and our business each and every time. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.
Supervisory Experience: No supervisory experience.
License or Certification: None
#LI-NR1</div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Combining timeless glamour with a vanguard spirit, St. Regis Hotels &amp; Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

F&B Support Expert (Hostess-Rivaaj)

Inspire Management Training Center

A premium fine dining restaurant in Qatar is seeking an experienced and well-presented Hostess to be the welcoming face of the venue and ensure every guest enjoys a seamless and memorable dining experience. The ideal candidate will be poised, service-driven, and passionate about hospitality, delivering warm and professional guest interactions in an elegant, high-end environment.Key Responsibilities:<ul><li>Greet and welcome guests with genuine warmth and professionalism.</li><li>Manage reservations, seating arrangements, and guest flow efficiently.</li><li>Escort guests to their tables, presenting menus and introducing service staff.</li><li>Maintain an accurate waitlist and communicate seating updates effectively.</li><li>Anticipate guest needs and provide personalized service to enhance their experience.</li><li>Handle guest inquiries, special requests, and feedback with courtesy and professionalism.</li><li>Coordinate with the service team, kitchen, and management to ensure smooth operations.</li><li>Maintain cleanliness and presentation standards at the reception and entrance areas.</li><li>Uphold the restaurant&rsquo;s image of luxury, elegance, and exceptional hospitality.</li></ul>Qualifications, Experience &amp; Skills:<ul><li>High school diploma or equivalent; hospitality or front-of-house training is an advantage.</li><li>Minimum 2&ndash;3 years of experience as a Hostess or in a similar guest-facing role within a fine dining restaurant or luxury hotel.</li><li>Excellent communication and interpersonal skills.</li><li>Professional appearance and confident demeanor.</li><li>Strong organizational and multitasking abilities.</li><li>Guest-focused, courteous, and positive attitude.</li><li>Proficiency in reservation systems and basic computer applications.</li><li>Fluency in English; additional languages are an advantage.</li></ul>Benefits:<ul><li>Competitive salary package (Inclusive of all)</li></ul>Job Types: Full-time, PermanentEducation:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Hostess&ndash; Fine Dining Restaurants or Luxury Hotels: 2 years (Required)</li></ul>Language:<ul><li>Russian / Kazakh / Azerbaijani (Required)</li></ul>Location:<ul><li>Doha (Required)</li></ul>

Hostess

Nusr-Et Steakhouse

Nusr-Et Steakhouse opened its doors in 2010. The restaurant quickly became the sector&rsquo;s leader with its top quality steaks, unprecedented service quality, boutique concept and still remains as number 1.By offering many unique options to meat lovers, Nusr-Et quickly brought extra flair to the steakhouse culture and still serves as an indispensable location for its guests.The restaurant became the one and only address for meat lovers since its opening and continues to be different and special with its rich food offerings, warm atmosphere and top notch service.Nusr-Et Steakhouse always prioritize its guest comforts and tasty habits in all of its branches and continues to be the number one choice for meat lovers in Istanbul Etiler, Istanbul Sandal Bedesteni, Ankara Kavakl&#305;dere, D-Hotel Maris, Bodrum Yal&#305;kavak Marina, Dubai, Abu Dhabi, Doha, Miami and New York.Nusret aka (#saltbae) is looking for Hostess to join Nusr-Et Steakhouse in Doha. If you're interested in the position and think that you're the perfect match, please apply the job belowWhat You Will AchieveYou will be creating the &ldquo;first-impression&rdquo; of our guests by:<ul><li>Scheduling reservations for guests in advance and as they arrive at the restaurant</li><li>Greeting guests as the arrive and escorting them to their seats</li><li>Directing the dining room personnel on customer needs to ensure customers receive fast and quality service from the moment they arrive</li><li>Ensuring that table plan is arranged according to guests&rsquo; needs and preferences</li><li>Providing immediate solutions for any customer complaint or demand</li><li>Obeying all standards regarding customer satisfaction, food safety, service quality, labor health; and informing your managers if any risk arises</li></ul>Who Are You?<ul><li>You have minimum 2-3 years of experience in F&amp;B or hospitality sector preferably in similar position</li><li>You&rsquo;re highly customer-focused and you see any complaint as an opportunity to provide a better experience to your guests</li><li>You can work in a high-paced environment, and you know how to make each guest feel &ldquo;special&rdquo; in all circumstances</li><li>You have excellent command of written and spoken English and Arabic</li><li>You&rsquo;re mature, patient and confident</li><li>You have a friendly yet professional communication style</li><li>You have ability to work in a fast paced environment</li></ul>Job Type: Full-timeAbility to commute/relocate:<ul><li>Doha: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>

Explore 333+ Dining room host/hostess in Doha Qatar this November. Find roles across top companies and apply now to boost your career.

333 dining room host/hostess jobs IN Doha Qatar

Luxury Cafe Hostess (Qatar)

F&B Hostess

RECEPTIONIST / HOSTESS

F&B Hostess

F&B Support Expert (Hostess-Rivaaj)

Hostess

Hostess