chef de partie - arabic cuisine Jobs in Dubai

chef de partie - arabic cuisine

commi chef

commis i - arabic cuisine

commis i - latest recipe

cook

indian cook

M/s. Wills Restaurant and Cafe

ob Benefits Accommodation, Transportation, Food,Free Visa&amp; Medical.Indian CookResponsibilities:We are seeking a skilled and passionate Continental Cook to join our culinary team in Dubai. The ideal candidate will be responsible for preparing and presenting high-quality continental dishes, managing food prep and kitchen hygiene, and ensuring consistency in taste and presentation. This role is integral to delivering a premium experience to our customers in a fast-paced catering or cloud kitchen environment.Key Responsibilities:Prepare and cook a variety of North &amp; South Indian dishes including Chinese and Tandoor.Maintain high standards of food quality, taste, and presentation.Creating new dishes as per availability.Follow recipes and portion controls to ensure consistency across orders.Collaborate with kitchen staff to ensure timely preparation and dispatch of orders.Monitor stock levels and communicate with the procurement team for inventory needs.Ensure compliance with Dubai Municipality food safety and hygiene standards.Maintain cleanliness and organization of the kitchen and all cooking stations.Stay updated with current food trends and suggest new menu ideas or improvements.Assist in training junior kitchen staff when required.Job Types: Full-time, PermanentPay: AED1,700.00 - AED2,500.00 per month

Indian cook

White Paper Alliance IT Services LLC

Job Summary:We are looking for an experienced Indian Cook to prepare daily vegetarian and non-vegetarian Indian meals for staff in a villa setting. The candidate must have experience in bulk cooking, maintain hygiene standards, and must speak Hindi for easy communication with staff.Key Responsibilities:<ul><li>Prepare daily Indian meals (veg &amp; non-veg) as per menu and staff requirements.</li><li>Maintain proper taste, quality, and hygiene in all dishes.</li><li>Handle kitchen management, including cleaning and organizing cooking areas.</li><li>Plan weekly menus and manage grocery requirements within the budget.</li><li>Follow health, safety, and hygiene standards at all times.</li></ul>Requirements:<ul><li>Proven experience as an Indian Cook (preferably in villas, catering, or staff accommodation).</li><li>Ability to cook a variety of Indian dishes (veg &amp; non-veg).</li><li>Knowledge of Indian cuisines.</li><li>Hindi-speaking is mandatory.</li><li>Ability to work independently and manage kitchen operations.</li><li>Immediate joiner preferred.</li></ul>Benefits:<ul><li>Company-provided food</li><li>Accommodation provided</li><li>Transportation provided</li><li>Competitive salary based on experience</li></ul>Job Type: Full-timeAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>Experience:<ul><li>india cook: 2 years (Required)</li></ul>Language:<ul><li>hindi (Required)</li></ul>Location:<ul><li>Dubai (Required)</li></ul>

Cook

BarbBros Gents Salon

Housekeeper (Female, 35&ndash;40 years)Compensation &amp; Licensing<ul><li>With UAE Driving License: AED 3,500 /month</li><li>Without UAE Driving License: AED 2,500 /month</li><li>Free Accommodation &amp; Food included</li><li>Additional benefits as per UAE law, including annual leave, sick leave, medical coverage, and end-of-service benefits (where applicable)</li></ul>Employment Terms<ul><li>Visa Requirement: Must hold a valid UAE work visa (remaining validity &ge; 3 months).</li><li>Probation Period: 3 months, after which the employer will sponsor the visa.</li><li>Within legal limits (maximum probation duration is 6 months)</li></ul>Key Responsibilities<ul><li>Perform general housekeeping: sweeping, mopping, dusting, vacuuming.</li><li>Deep-clean bathrooms and sanitize common areas.</li><li>Change and launder bedding, towels, linens.</li><li>Prepare meals and cook according to household needs (new requirement).</li><li>Manage laundry duties&mdash;washing, drying, ironing.</li><li>Replenish supplies (toiletries, linens, etc.).</li><li>Report maintenance or safety issues promptly.</li><li>Use and store cleaning equipment and materials safely.</li><li>Keep confidentiality and respect residents&rsquo; privacy.</li></ul>Requirements<ul><li>Female, aged 35&ndash;40 years.</li><li>Valid UAE work visa (&ge; 3 months remaining).</li><li>UAE driving license (desirable for AED 3,500 tier).</li><li>Must know how to cook&mdash;comfortable preparing varied meals.</li><li>Previous housekeeping experience preferred.</li><li>Detail-oriented, efficient, reliable.</li><li>Physically able to perform duties (lifting, standing, bending).</li><li>Basic English is desirable.</li></ul>Job Types: Full-time, Permanent, Contract Contract length: 24 monthsPay: AED2,500.00 - AED3,500.00 per month

Housekeeper

AWJ Investments

<div><div>Job Overview:</div><div>
As a Commis Chef &ndash; Shawarma Section, you will be responsible for preparing, marinating, assembling, and cooking shawarma items in line with Kitopi&rsquo;s recipes and quality standards. You will ensure the freshness, flavor, and presentation of all shawarma products, while maintaining strict hygiene and food safety practices.</div><div></div><div> 
Key Responsibilities:</div><ul><li>
Prepare, marinate, and cook meats (chicken, beef, lamb) for shawarma in accordance with recipes and standard procedures.</li><li>
Assemble shawarma wraps, platters, and side accompaniments while maintaining consistency in portioning and presentation.</li><li>
Ensure proper slicing techniques for shawarma meat to achieve uniform texture and quality.</li><li>
Maintain and monitor shawarma rotisseries/grills to ensure proper cooking and food safety standards.</li><li>
Prepare sauces, condiments, and accompaniments required for shawarma menu items.</li><li>
Follow mise en place requirements and ensure stations are stocked, clean, and well-organized.</li><li>
Adhere to Kitopi&rsquo;s hygiene, food safety, and sanitation standards at all times.</li><li>
Monitor ingredient freshness and report any shortages, spoilage, or quality issues to supervisors.</li><li>
Collaborate with senior chefs to support new product development or menu updates.</li><li>
Assist the broader culinary team when required, ensuring smooth operations during peak service hours.</li></ul><div></div><div> 
Qualifications &amp; Skills:</div><ul><li>
Previous experience as a Commis Chef or Cook in shawarma, Middle Eastern cuisine, or similar culinary setting preferred.</li><li>
Strong knowledge of shawarma preparation techniques, marinades, and grilling methods.</li><li>
Understanding of portion control, consistency, and food presentation.</li><li>
Familiarity with food safety standards (HACCP certification is a plus).</li><li>
Ability to work efficiently under pressure in a high-volume kitchen.</li><li>
Good communication and teamwork skills.</li><li>
Flexibility to work in shifts, weekends, and public holidays as required.</li></ul></div>

Commi - Shawarma

The Elite Health Club

We are seeking a passionate and experienced Healthy Meals Chef to plan, prepare, and cook nutritious, balanced meals tailored to specific dietary needs and wellness goals. The ideal candidate will have a strong understanding of whole foods, clean eating, and various dietary protocolsKey Responsibilities:<ul><li>Design weekly menus based on client preferences, nutritional goals, and dietary restrictions</li><li>Source fresh, seasonal, and high-quality ingredients, prioritizing organic and local products</li><li>Prepare and cook meals that are nutritionally balanced, visually appealing, and flavorful</li><li>Manage food inventory, storage, and kitchen cleanliness in compliance with food safety regulations</li><li>Collaborate with nutritionists, trainers, or medical professionals when applicable</li><li>Label and package meals for delivery or storage, including reheating instructions</li><li>Adjust recipes and portion sizes based on caloric and macronutrient needs</li><li>Stay up to date on nutrition trends and healthy cooking techniques</li></ul>Qualifications:<ul><li>Culinary degree or equivalent experience in professional cooking</li><li>Proven experience preparing healthy, nutrition-conscious meals</li><li>Strong knowledge of nutrition, dietary restrictions, and food allergies</li><li>Food handler certification (or willingness to obtain)</li><li>Excellent time management, organization, and communication skills</li><li>Passion for health, wellness, and clean eating</li><li>Ability to work independently or as part of a wellness team</li></ul>kindly share your CV throughadmin@thelitehealthclub.com (or)only WhatsApp +971588497780subject line: APPLICATION -HEALTHY MEALS CHEF - YOUR NAMEwhat we offerTransportationAccommodationJob Type: Full-timeAbility to commute/relocate:Dubai: Reliably commute or planning to relocate before starting work (Required)Application Question(s):How many years do you have an experience ?Job Type: Full-time

Healthy Meals chef

The Dessert Shop

Job Overview We are seeking a talented and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in pastry preparation and baking, with a keen eye for detail and creativity in cake decorating. This role requires a commitment to high-quality food production and an understanding of food safety standards. As a Pastry Cook, you will play a vital role in creating delicious pastries and desserts that delight our customers.Duties<ul><li>Prepare and bake a variety of pastries, cakes, and desserts according to established recipes.</li><li>Decorate cakes and pastries with artistic flair, ensuring presentation meets our quality standards.</li><li>Package finished products for sale or catering events, maintaining attention to detail in presentation.</li><li>Assist with food preparation tasks as needed, including measuring ingredients and mixing batters.</li><li>Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations.</li><li>Collaborate with the culinary team to develop new pastry items and seasonal offerings.</li><li>Provide excellent customer service when interacting with clients or during catering events.</li></ul>Skills<ul><li>Proven pastry experience with a strong foundation in baking techniques.</li><li>Proficient in cake decorating and presentation skills.</li><li>Knowledge of food handling practices and food safety regulations.</li><li>Strong culinary experience with an emphasis on the food industry.</li><li>Excellent knife skills for precise cutting and preparation of ingredients.</li><li>Ability to work efficiently in a fast-paced kitchen environment while maintaining quality standards.</li><li>Previous experience in catering or restaurant settings is preferred but not required.</li><li>Strong communication skills for effective teamwork and customer interaction. Join us as we create delightful pastries that bring joy to our customers!</li></ul>Job Types: Full-time, ContractPay: From AED680.00 per monthExperience:<ul><li>Pastry: 1 year (Preferred)</li></ul>Language:<ul><li>English (Required)</li></ul>Ability to Commute:<ul><li>Remote (Required)</li></ul>

Pastry Chef

SWEETSPOT

Position Overview: We are seeking a skilled and passionate Pizzaiolo to join our culinary team. The ideal candidate will have experience crafting high-quality, authentic pizzas and a strong understanding of proper dough preparation, topping combinations, and baking techniques. As a Pizzaiolo, you will be responsible for creating delicious pizzas that meet our standards for flavor, presentation, and consistency.Key Responsibilities:<ul><li>Prepare and cook a variety of pizzas according to recipes and customer preferences</li><li>Make and stretch dough, prepare toppings, and assemble pizzas</li><li>Operate pizza ovens and other kitchen equipment safely and efficiently</li><li>Maintain cleanliness and sanitation of work area and equipment</li><li>Ensure that all food products meet quality and presentation standards</li><li>Collaborate with the kitchen team to optimize workflow and customer satisfaction</li><li>Manage inventory of ingredients and supplies</li><li>Follow health and safety regulations at all times</li></ul>Qualifications:<ul><li>Proven experience as a Pizzaiolo or similar role in a pizzeria or restaurant</li><li>Knowledge of pizza dough preparation and baking techniques</li><li>Ability to work in a fast-paced environment</li><li>Strong attention to detail and creativity</li><li>Excellent teamwork and communication skills</li><li>Flexible availability, including evenings and weekends</li></ul>Preferred Skills:<ul><li>Knowledge of Italian cuisine and traditional pizza styles</li><li>Food safety certification</li></ul>Join our team and bring your passion for pizza to life!Job Type: Full-timePay: AED2,500.00 - AED5,000.00 per monthExperience:<ul><li>Pizzaiolo: 7 years (Required)</li></ul>

Pizzaiolo

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