kitchen helper

arabic cook

chef

chef / cook

cooking

cook

Axis Valet Parking

The Restaurant Cook is responsible for preparing and cooking high-quality dishes according to the restaurant&rsquo;s standards and recipes. This role includes maintaining a clean and organized kitchen, ensuring proper food handling and storage, and coordinating with the kitchen team to deliver orders efficiently. The cook must follow all food safety guidelines and contribute to a smooth and productive kitchen operation.Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per monthAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>Language:<ul><li>Arabic (Preferred)</li></ul>

Cook

H J Properties

We are seeking an experienced Cook with expertise in Indian cuisine to join our kitchen team. You will be responsible for preparing authentic Indian dishes, maintaining quality standards, and ensuring a clean and organized kitchen.Key Responsibilities:<ul><li>Prepare a variety of Indian dishes (curries, tandoori, snacks, regional specialties)</li><li>Maintain consistency in taste, portioning, and presentation</li><li>Ensure kitchen hygiene and follow proper food safety procedures</li><li>Assist in ingredient prep, inventory management, and stock monitoring</li><li>Work efficiently in a fast-paced kitchen environment</li><li>Collaborate with team members to ensure smooth operations</li></ul>Requirements:<ul><li>Minimum 2 years of experience cooking Indian cuisine</li><li>Strong knowledge of spices, masalas, and regional Indian recipes</li><li>Ability to work under pressure and meet deadlines</li><li>Good teamwork and communication skills</li></ul>Preferred:<ul><li>Experience in catering, tiffin services, or meal prep</li><li>Food handling or HACCP certification</li></ul>What We Offer:<ul><li>Competitive salary</li><li>Meals provided</li><li>Professional and supportive work environment</li><li>Opportunity for growth</li></ul>Job Type: Full-time

Karan Group

We are hiring a Personal Cook (Male) for our Director from the Wellness Industry, specializing in Indian &amp; Jain cuisine.The role involves preparing healthy meals, maintaining hygiene, and traveling internationally as required.

Personal Cook

geek group

Job PurposeTo prepare and present authentic Arabic dishes that reflect the rich culinary heritage of the Middle East, enhancing LalQila Restaurant&rsquo;s menu and delivering a memorable dining experience to our guests.Key Responsibilities<ul><li>Prepare a wide range of Arabic dishes including mezze, grills, rice specialties, breads, and desserts</li><li>Ensure consistency in taste, presentation, and portioning across all Arabic menu items</li><li>Maintain high standards of kitchen hygiene, food safety, and sanitation</li><li>Monitor inventory of Arabic ingredients and coordinate with procurement for timely replenishment</li><li>Collaborate with the Head Chef to develop seasonal Arabic specials and menu innovations</li><li>Train junior kitchen staff in Arabic cooking techniques and presentation styles</li><li>Ensure timely preparation and service during peak hours</li><li>Adhere to all restaurant policies, health regulations, and HACCP standards</li></ul>Required Skills &amp; Experience<ul><li>Minimum 3&ndash;5 years of experience as an Arabic Cook in a reputable restaurant or hotel</li><li>Deep knowledge of traditional Arabic recipes, spices, and cooking methods</li><li>Ability to work under pressure in a fast-paced kitchen environment</li><li>Strong organizational and time-management skills</li><li>Basic communication skills in English or Arabic</li><li>Certification in food safety and hygiene is preferred</li></ul>Qualifications<ul><li>High School Diploma or equivalent</li><li>Culinary training or certification in Arabic cuisine is an advantage</li></ul>Working Conditions<ul><li>Full-time position</li><li>Rotational shifts including weekends and holidays</li><li>Uniform and meals provided during duty hours</li></ul>What We Offer<ul><li>Competitive salary and benefits</li><li>Opportunity to be part of a culturally diverse culinary team</li><li>Platform to showcase authentic Arabic culinary talent to a wide customer base</li></ul>Job Types: Full-time, Permanent

Arabic cook

IIQAF

<div><h3 class="jobSectionHeader">Description</h3>
We are seeking a highly skilled and passionate Chef / Cook to join our dynamic culinary team in the hospitality industry. In this vital role, you will be responsible for creating exceptional dining experiences that reflect our commitment to quality and innovation. The ideal candidate will possess extensive knowledge of culinary techniques and a deep appreciation for fresh and seasonal ingredients. Your creativity and attention to detail will be essential in developing new recipes and menu items that delight our guests.
<h3 class="jobSectionHeader">Responsibilities</h3>
<ul><li>Prepare ingredients and cook dishes in accordance with established recipes and portion control guidelines.</li><li>
Ensure all food is presented attractively and meets quality standards before service.</li><li>
Maintain proper food storage, labeling, and inventory management to minimize waste.</li><li>
Follow all health, safety, and sanitation policies and procedures.</li><li>
Assist in managing kitchen equipment and report any maintenance needs promptly.</li><li>
Support the training and development of junior kitchen staff as needed.</li><li>
Adapt to changing menu demands and special dietary requirements.</li></ul>
<h3 class="jobSectionHeader">Qualifications &amp; Skills</h3>
<ul><li>Proven experience as a Chef or Cook in a hospitality setting.</li><li>
Strong knowledge of food preparation techniques, hygiene standards, and kitchen safety.</li><li>
Ability to work efficiently under pressure while maintaining attention to detail.</li><li>
Excellent teamwork and communication skills.</li><li>
Flexibility to work various shifts, including weekends and holidays.</li><li>
Culinary certification or relevant training is a plus.</li></ul>
<h3 class="jobSectionHeader">Benefits</h3>
<ul><li>Competitive compensation package.</li><li>
Opportunities for professional growth and skill development.</li><li>
Supportive and inclusive work environment.</li><li>
Access to quality ingredients and modern kitchen facilities.</li><li>
Employee discounts and wellness programs.</li></ul></div>

Chef / Cook

Bakerist Group

Job Title: line cook Baker Location: Dubai Reports to: Head bakery ChefPosition Summary We are seeking an experienced Baker with specialized skills in crafting authentic French croissants. The ideal candidate will have in-depth knowledge of lamination, proofing, and baking techniques specific to croissants and other viennoiseries. As part of our bakery team, you will ensure the consistent production of high-quality, buttery, and perfectly layered croissants, along with other French baked goods.Responsibilities<ul><li>Croissant Production</li><li>Prepare, fold, and shape croissant dough to achieve the signature flaky layers and golden finish.</li><li>Maintain precise control over lamination and proofing processes for optimal texture and rise.</li><li>Produce a variety of croissants (plain, almond, chocolate, etc.) and ensure each meets bakery quality standards.</li><li>Bread Production and Baking</li><li>Prepare and bake additional French breads such as pain au chocolat, pain aux raisins, baguettes, and brioche.</li><li>Consistently follow authentic recipes to ensure product quality and flavor.</li><li>Quality Control</li><li>Inspect baked items to ensure consistent texture, taste, and appearance.</li><li>Adjust baking times and temperatures as needed to maintain quality.</li><li>Inventory and Stock Management</li><li>Manage inventory for croissant production ingredients, ensuring fresh, high-quality supplies are always available.</li><li>Minimize waste by using ingredients efficiently and according to production demand.</li><li>Cleanliness and Safety</li><li>Follow food safety guidelines for the preparation, handling, and storage of ingredients.</li><li>Clean and maintain the baking workspace and equipment to meet health and safety regulations.</li><li>Collaboration and Teamwork</li><li>Work closely with the Head Pastry Chef and team to fulfill daily production requirements.</li><li>Communicate with team members to ensure that production schedules and customer demands are met.</li></ul>Requirements<ul><li>Experience: Minimum of 2 years specializing in croissant or viennoiserie production in a professional bakery.</li><li>Skills: Mastery of lamination techniques, dough handling, and proofing specific to croissants.</li><li>Qualities: Detail-oriented, organized, and dedicated to achieving the perfect texture and flavor in each pastry.</li></ul>Preferred Qualifications<ul><li>Diploma in baking or culinary arts, with a focus on French patisserie.</li><li>Familiarity with various French pastries beyond croissants.</li></ul>Work Environment<ul><li>Full-time position with early morning or overnight shifts.</li><li>Competitive salary, benefits, and opportunities for advancement within the bakery.</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>What is your monthly salary expectation?</li><li>What is your Notice Period ?</li></ul>Experience:<ul><li>Bakery: 3 years (Preferred)</li><li>Bakery in UAE: 2 years (Preferred)</li><li>Multiple Bakeries / Restaurants at same time: 2 years (Preferred)</li><li>Classic French Style Baking: 2 years (Preferred)</li></ul>

Bakery Line Cook

Job Title: CDP &ndash; European Cuisine &amp; Breakfast Location: United Arab Emirates Experience Required: Minimum 3 Years Availability: Immediate JoinerJob Description: We are seeking a talented and experienced CDP specializing in European cuisine and breakfast dishes to join our team in the UAE. The ideal candidate must have at least 3 years of relevant experience and be ready to join immediately.Key Responsibilities:<ul><li>Prepare and cook European and breakfast dishes with consistency and quality.</li><li>Maintain high standards of hygiene, cleanliness, and food safety.</li><li>Work efficiently during busy service hours.</li><li>Support smooth kitchen operations alongside the culinary team.</li></ul>Requirements:<ul><li>Minimum 3 years of experience in a similar role.</li><li>Expertise in European and breakfast cuisine.</li><li>Strong work ethic, punctuality, and team spirit.</li><li>Must be currently in the UAE and available for immediate joining.</li></ul>What We Offer:<ul><li>Competitive salary</li><li>Employment visa</li><li>Medical insurance</li><li>Annual leave</li><li>Monthly tips</li><li>High-growth career opportunity</li><li>Staff meals provided</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>What is your Salary Expectation ?</li><li>Are you a immediate Joiner ?</li></ul>Experience:<ul><li>cook: 3 years (Required)</li></ul>

Chef de Partie

Explore 104+ Cook in Dubai this December. Find roles across top companies and apply now to boost your career.

104 cook jobs IN Dubai

Cook

Cook

Personal Cook

Arabic cook

Chef / Cook

Bakery Line Cook

Chef de Partie