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arabic coffee and tea maker Jobs in Sharjah

arabic coffee and tea maker

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female barista

lady barista

Sesame House Restaurant

The Lady Barista is responsible for preparing and serving high-quality coffee, tea, and other beverages while ensuring excellent customer service and maintaining cleanliness and organization in the caf&eacute;. She plays an important role in creating a welcoming atmosphere for guests and supporting smooth daily caf&eacute; operations.Key ResponsibilitiesBeverage Preparation<ul><li>Prepare and serve coffee, espresso-based drinks, teas, juices, and specialty beverages according to company standards</li><li>Ensure consistency in taste, presentation, and quality of all drinks</li><li>Operate coffee machines, grinders, blenders, and other caf&eacute; equipment properly</li><li>Monitor stock levels of coffee beans, milk, syrups, and other beverage supplies</li></ul>Customer Service<ul><li>Greet customers warmly and provide friendly, professional service</li><li>Take customer orders accurately and efficiently</li><li>Handle customer concerns or complaints politely and escalate when necessary</li><li>Promote menu items, seasonal drinks, and special offers to customers</li></ul>Cleanliness and Hygiene<ul><li>Maintain cleanliness of the coffee station, equipment, and dining area</li><li>Follow food safety and hygiene standards at all times</li><li>Ensure cups, utensils, and workstations are properly cleaned and sanitized</li><li>Assist in opening and closing procedures of the caf&eacute;</li></ul>Cash Handling<ul><li>Process customer payments accurately using POS systems</li><li>Handle cash, card transactions, and issue receipts properly</li><li>Maintain accountability for cash float and daily sales reporting</li></ul>Team Support<ul><li>Work closely with kitchen staff and service team for smooth operations</li><li>Support inventory checks and stock receiving when needed</li><li>Assist in training new staff if required</li></ul>Qualifications<ul><li>Previous experience as a Barista or in caf&eacute; operations is preferred</li><li>Knowledge of coffee preparation and beverage presentation</li><li>Good communication and customer service skills</li><li>Presentable, professional, and friendly personality</li><li>Ability to work under pressure in a fast-paced environment</li><li>Basic English communication skills (Arabic is an advantage)</li><li>Flexible with shifts, weekends, and holidays</li></ul>Preferred Skills<ul><li>Latte art skills</li><li>Knowledge of specialty coffee</li><li>POS system familiarity</li><li>Upselling and customer engagement skills</li></ul>Job Type: Part-timePay: Up to AED3,000.00 per monthExpected hours: 48 &ndash; 58 per weekWork Location: In person

Lady Barista

Job Summary: We are seeking a passionate and experienced Head Barista to lead our coffee operations across all branches. The ideal candidate has strong expertise in specialty coffee, excellent leadership skills, and a commitment to maintaining high quality and consistency. Arabic language skills are a plus.Key Responsibilities:<ul><li>Oversee daily coffee operations across all branches</li><li>Ensure consistent quality of coffee preparation, presentation, and service</li><li>Train, mentor, and evaluate baristas on specialty coffee standards</li><li>Develop and update beverage menus in line with specialty coffee trends</li><li>Monitor and maintain coffee equipment, ensuring proper calibration and maintenance</li><li>Conduct regular quality control visits across all Sesame branches in the UAE</li><li>Manage inventory, ordering, and stock control for coffee-related items</li><li>Maintain cleanliness and organization of all coffee stations</li><li>Work closely with management to improve customer experience and service standards</li></ul>Requirements:<ul><li>Proven experience as a Head Barista or Senior Barista in specialty coffee</li><li>Strong knowledge of coffee extraction, brewing methods, latte art, and bean profiling</li><li>Experience in training and leading a team</li><li>Willingness to travel and oversee multiple branches across the UAE</li><li>Arabic language is a plus</li><li>Excellent communication and leadership skills</li><li>Ability to work in a fast-paced environment</li><li>Passion for coffee and continuous learning</li></ul>Preferred Qualifications:<ul><li>Specialty coffee certifications (e.g., SCA)</li><li>Experience in multi-branch caf&eacute; operations</li><li>Knowledge of coffee roasting is an advantage</li></ul>Job Type: Full-timePay: AED5,000.00 per monthWork Location: In person

Head Barista

Archers Coffee

Our &quot;Why&quot;At JAE&rsquo;s BUNSIK, we believe food and drink are the ultimate cultural bridges. We pair the high-energy world of Korean comfort food with a premium specialty coffee experience. We are looking for a proactive leader who doesn&rsquo;t just wait for instructions, but takes full ownership of the shop floor and the coffee bar.The Role: The Proactive Floor LeadAs our Supervisor / Head Barista, you are the engine of the front-of-house. You are a specialty coffee expert, but your real strength is your ability to manage the business. You will be the bridge between the kitchen and the floor, ensuring our data is accurate, our suppliers are on point, and our shop is perfectly maintained.Key Responsibilities<ul><li>Coffee Program &amp; Seasonal Innovation: Take full ownership of the daily &quot;Dial-in&quot; process to ensure extraction parameters, grinder calibration, and sensory profiles meet our standards. You will lead the development of seasonal specialty drinks and signature beverages&mdash;creating recipe cards, calculating cost-per-cup in Excel, and training the team on new launches.</li><li>Team Mentorship &amp; Quality Control: Conduct regular training and audits for the Senior Barista and FOH team on milk texture, pouring standards, and workflow efficiency. You ensure that coffee quality never slips, even during the busiest food rushes.</li><li>Culture &amp; Standards Leadership: You are the &quot;Energy Lead&quot; for the floor. You bring a high-positivity, high-energy presence to every shift, but you are strict when it comes to standards. You hold the staff accountable for punctuality, grooming, and following SOPs without compromise.</li><li>Wastage Control &amp; Analysis: Take full ownership of the Wastage File. You will record and analyze daily wastage for both FOH and BOH, identifying trends (e.g., milk waste or over-prepped food) and working with the restaurant manager to implement solutions that protect our margins.</li><li>Proactive Supplier &amp; Invoice Control: Take full ownership of the invoice cycle. You don&rsquo;t just receive orders; you audit prices, scan invoices, and proactively chase suppliers for any missing credits or pending deliveries.</li><li>Total Shop Coordination (Excel): Work closely with the BOH team to collect and consolidate inventory data. You will maintain the master Excel tracker for both FOH and BOH, providing the restaurant manager with a 360-degree view of shop wastage and stock levels.</li><li>Facility Ownership &amp; Maintenance: Be the &quot;eyes of the shop.&quot; You will proactively manage maintenance schedules and be the main point of contact for external contractors to ensure the venue stays in top condition.</li><li>Team Supervision: Lead the FOH team during service, maintaining &quot;One Team&quot; harmony and ensuring every guest leaves as a fan of the brand.</li></ul>What We Value<ul><li>Positive Discipline: You lead with a smile but manage with an iron will. You understand that &quot;One Team&quot; harmony requires every member to follow the rules strictly.</li><li>The &quot;Doer&quot; Mentality: You don't wait for a problem to be solved; you fix it. You are proactive in chasing suppliers and maintaining equipment.</li><li>Technical Discipline: You are highly proficient in Microsoft Excel. You understand that a successful restaurant is built on organized data.</li><li>The Hospitality Leader: You have previous supervisory experience and a professional, well-presented &quot;command presence&quot; on the floor.</li><li>Communication: Excellent spoken English and the ability to coordinate across different departments (Kitchen, Bar, Floor).</li></ul>Why Join JAE&rsquo;s BUNSIK?<ul><li>True Ownership &amp; Autonomy: We give you the keys to the floor and the coffee bar. If you see a way to improve our inventory flow or coffee quality, you have the green light to make it happen.</li><li>High-Level Skill Growth: This isn't just a barista job. You will develop &quot;Business Intelligence&quot; skills&mdash;mastering Excel, financial auditing, supplier negotiation, and operational management&mdash;that are essential for a future restaurant manager or Business Owner.</li><li>A Unique Cultural Mission: Join a brand with a soul. You&rsquo;ll be at the forefront of a high-energy concept that combines specialty coffee culture with the vibrant world of Korean street food.</li><li>Direct Impact: In a lean team, your work is visible and valued. You won't be a &quot;number&quot; in a corporate machine; you will be the engine that keeps our shop running.</li></ul>Requirements<ul><li>Previous experience as a Head Barista / Supervisor in a fast-paced environment is a must.</li><li>Strong proficiency in Microsoft Excel is required.</li><li>Experience in inventory tracking and supplier management.</li><li>A passion for Korean culture and a high standard for specialty coffee.</li></ul>Job Type: Full-timeExperience:<ul><li>UAE: 4 years (Preferred)</li></ul>Work Location: In person

Head Barista/Supervisor

Platform Health Club

Key Responsibilities:<ul><li>Prepare and Serve Coffee: Brew and serve a variety of hot and cold beverages, including espresso-based drinks (latte, cappuccino, macchiato, etc.), teas, and smoothies.</li><li>Customer Service: Provide excellent customer service by greeting customers warmly, taking orders, and answering any questions regarding the menu.</li><li>Maintain Cleanliness: Ensure the caf&eacute; area, kitchen, and equipment are kept clean, organized, and sanitized throughout the shift.</li><li>Stock and Inventory: Monitor inventory levels for coffee, milk, syrups, and other supplies. Ensure stock is replenished in a timely manner.</li><li>Cash Handling: Accurately process transactions, handle cash, and provide change.</li><li>Create a Positive Environment: Build and maintain a positive rapport with customers, ensuring a pleasant and welcoming atmosphere.</li><li>Team Collaboration: Work closely with other baristas and kitchen staff to ensure smooth operations during busy periods.</li><li>Comply with Health &amp; Safety Standards: Adhere to all food safety regulations, health codes, and caf&eacute; policies.</li></ul>Qualifications:<ul><li>Experience: Previous experience as a barista or in a customer service role is preferred but not required.</li><li>Skills: Strong communication skills, attention to detail, ability to multitask, and excellent customer service skills.</li><li>Physical Stamina: Ability to stand for long periods and work in a fast-paced environment.</li><li>Passion for Coffee: A genuine interest in coffee and learning about different brewing techniques is a plus.</li><li>Flexibility: Availability to work weekends, evenings, and holidays as needed.</li></ul>Job Type: Full-timeWork Location: In person

Female Barista

Explore 4+ Lady barista in Sharjah this May. Find roles across top companies and apply now to boost your career.

4 lady barista jobs In Sharjah

Lady Barista

Head Barista

Head Barista/Supervisor

Female Barista