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waitress

Career Maker

Waitress &ndash; Fine Dining Italian RestaurantLocation: Bahrain Job Type: Full-time Availability: Immediate joiners preferredAbout the ClientOur client operates a high-end Italian fine dining restaurant in Bahrain, renowned for authentic cuisine, elegant ambiance, and exceptional customer service. They are seeking a professional and enthusiastic Waitress to join their team and deliver a premium dining experience.Key Responsibilities<ul><li>Greet and welcome guests warmly, ensuring a high-quality dining experience.</li><li>Take and serve orders accurately, including food, beverages, and wine pairings.</li><li>Provide detailed information about menu items, specials, and promotions.</li><li>Maintain cleanliness and organization of the dining area.</li><li>Handle guest inquiries, feedback, and requests professionally.</li><li>Coordinate with kitchen and bar staff to ensure smooth service operations.</li><li>Adhere to all health, safety, and hygiene standards.</li></ul>Requirements<ul><li>Prior experience in fine dining or upscale restaurant service preferred.</li><li>Excellent communication and interpersonal skills.</li><li>Professional appearance and courteous demeanor.</li><li>Ability to multitask and work efficiently under pressure.</li><li>Knowledge of Italian cuisine and beverages is an advantage.</li><li>Flexibility to work evenings, weekends, and holidays.</li></ul>Benefits<ul><li>Competitive salary and tips</li><li>Training and development opportunities</li><li>Dynamic and professional work environment</li></ul>How to ApplyInterested candidates can apply here or send their CV to: akshat@careermakerbh.comJob Type: Full-timeExperience:<ul><li>working as a waitress: 3 years (Preferred)</li></ul>

Waitress

Wyndham Hotels & Resorts EMEA

<div>
 As a waiter/waitress your main job is to deliver exceptional food and beverage service. The Job incumbent works in line with the hotels guidelines and business plan, and Wyndham Corporate policies and procedures, and according to local requirements and regulations.
 
 
 
 Operational
 
 
 
 
 KEY RESPONSIBILITIES
 
 
 
 <ul>
 <li>
 Issue, open, and serve wine/champagne bottles.
 </li>
 <li>
 To work as a team with associates in all departments, to ensure timely service and a smooth running operation.
 </li>
 <li>
 To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.
 </li>
 <li>
 Check out with your Supervisor before leaving your station or the floor for any reason
 </li>
 <li>
 To have a full knowledge of the services and facilities provided by the hotel in order to answer any questions the guests may have.
 </li>
 <li>
 Follow all safety policies to ensure a safe work area
 </li>
 <li>
 Follow all reasonable work-related requests made by a Manager or Supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel
 </li>
 <li>
 Maintain your station in accordance with standards at all times
 </li>
 <li>
 Develop a complete knowledge of menus
 </li>
 <li>
 Learn and correctly use the Point of Sale equipment and follow procedures
 </li>
 <li>
 To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests.
 </li>
 <li>
 Actively participate in all training meetings, to continually develop professional skills and increase guest satisfaction.
 </li>
 <li>
 Check corridors for trays when returning from taking orders (Room Service)
 </li>
 <li>
 Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt &amp; pepper, etc.
 </li>
 </ul>
</div>

Hilton

<div>Waiter / Waitress
A Waiter / Waitress is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.
What will I be doing?
As a Waiter/ess (Server), you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess (Server) will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:
<ul><li>Manage guest queries in a friendly, timely, and efficient manner</li>
<li>Serve Alcoholic/non-alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents</li>
<li>Ensure knowledge of the menu and all products</li>
<li>Ensure mis-en-place is well stocked at all floor stations</li>
<li>Follow correct reporting procedures if faced with issues</li>
<li>Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manner</li>
<li>Practice Hilton Grooming standards including uniform dress code, cleanliness and personal hygiene</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li>
</ul>What are we looking for?
A Waiter / Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
<ul><li>Positive attitude</li>
<li>Good communication skills</li>
<li>Committed to delivering high levels of customer service</li>
<li>Excellent grooming standards</li>
<li>Flexibility to respond to a range of different work situations</li>
<li>Ability to work on your own or in teams</li>
</ul>It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
<ul><li>Experience in the Food and Beverage department and/or industry</li>
<li>Previous experience in cash handling</li>
<li>Knowledge of Food Hygiene Regulations</li> 
</ul> 
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Waiter / Waitress

Propel Consult

The Waitress Supervisor oversees the front-of-house service team in a Moroccan dining environment, ensuring authentic hospitality, smooth service flow, and an exceptional guest experience. This role requires strong leadership, cultural awareness of Moroccan dining traditions, and the ability to maintain high service standards.Key ResponsibilitiesService &amp; Operations<ul><li>Supervise the daily operations of the service team to ensure efficient and timely service.</li><li>Maintain and uphold the traditional Moroccan hospitality experience throughout the guest journey.</li><li>Ensure proper presentation and service of Moroccan dishes, teas, and beverages according to restaurant standards.</li><li>Coordinate with the kitchen to ensure accurate and timely food delivery.</li><li>Monitor cleanliness and ambiance of the dining area, ensuring it reflects Moroccan cultural aesthetics.</li><li>Assist in managing reservations, seating arrangements, and guest flow during peak hours.</li><li>Handle guest enquiries and complaints professionally to ensure satisfaction.</li></ul>Team Leadership<ul><li>Lead, motivate, and support waitresses and service staff.</li><li>Train team members on service standards, menu knowledge, traditional Moroccan service customs, and upselling techniques.</li><li>Conduct daily briefings to communicate menu updates, special dishes, promotions, and service expectations.</li><li>Support onboarding of new staff and ensure they are aligned with the restaurant&rsquo;s service culture.</li></ul>Quality &amp; Standards<ul><li>Ensure all staff follow grooming, uniform, and hygiene guidelines.</li><li>Maintain compliance with food safety and sanitation standards.</li><li>Monitor service quality and take corrective actions where needed.</li><li>Ensure proper setup of tables according to Moroccan dining traditions and outlet standards.</li></ul>Administration<ul><li>Assist with scheduling, attendance monitoring, and shift planning.</li><li>Report any maintenance, equipment, or operational issues to management.</li><li>Support inventory checks of service items (cutlery, glassware, crockery, linens).</li><li>Help prepare performance evaluations for service staff.</li></ul>Qualifications &amp; Skills<ul><li>Previous experience as a Supervisor or Senior Waitress in a high-end restaurant (Moroccan or Middle Eastern cuisine preferred).</li><li>Strong leadership and communication skills.</li><li>Knowledge of Moroccan cuisine, tea service, and dining traditions is an advantage.</li><li>Ability to thrive in a fast-paced environment.</li><li>Excellent guest service and problem-solving abilities.</li><li>Fluent in English; Arabic or French is a plus.</li></ul>Job Types: Full-time, PermanentPay: Up to BD600.000 per month

Waitress Supervisor

Zainal Enterprises

Our Company is need of1. Waiter 2. WaitressPrevious restaurant experienced is required. (Local Hire Only)PACKAGE: -	Visa Provided by the Company -	Monthly Sales incentive -	Hourly Paid Overtime -	Indemnity Rights -	2 Way Ticket (After 2 Years of Contract) -	Salary Revision (after the probationary period)Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>

FOH (Waiter/Waitress)

Friends House Cafe

About Us: Friends House Caf&eacute; is a cozy and retro-themed restaurant specializing in Japanese cuisine, including sushi, gyoza, and other Asian dishes. Our restaurant combines a warm atmosphere with board games, shisha, and great music, offering a unique dining experience to our guests.Job Responsibilities:<ul><li>Greet and welcome guests with a friendly and professional attitude.</li><li>Present menus, answer questions about the menu items, and provide recommendations based on guest preferences.</li><li>Take food and beverage orders accurately and relay them to the kitchen staff.</li><li>Serve food and drinks promptly, ensuring high service standards.</li><li>Monitor and attend to guests' needs during their dining experience.</li><li>Handle billing and payments efficiently.</li><li>Maintain cleanliness and organization of tables, dining areas, and workstations.</li><li>Adhere to Friends House Caf&eacute;&rsquo;s service protocols and guidelines.</li><li>Collaborate with team members to ensure smooth operations and exceptional customer satisfaction.</li><li>12-hours shift with breaks with one flexible Day Off</li></ul>Qualifications:<ul><li>Experience in a restaurant or caf&eacute; setting is preferred but not mandatory.</li><li>Basic Arabic-speaking skills are required to communicate with local customers effectively.</li><li>Fluency in English is essential; knowledge of additional languages (especially Russian or Asian languages) is a plus.</li><li>Friendly, polite, and customer-focused personality.</li><li>Ability to work in a fast-paced environment and handle multiple tasks simultaneously.</li><li>Must have a neat appearance and uphold hygiene standards.</li><li>Knowledge of Japanese or Asian cuisine is an advantage.</li></ul>Benefits:<ul><li>Competitive salary based on experience and Monthly sales.</li><li>Complimentary meals during shifts.</li><li>Opportunities for growth and training in customer service and hospitality.</li><li>Friendly and supportive work environment.</li></ul>Job Type: Full-timePay: BD150.000 - BD250.000 per monthEducation:<ul><li>High school or equivalent (Preferred)</li></ul>

Waiter/Waitress

Raffles Hotels & Resorts

<div>
 
 Company Description
 
 
 
 Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our spacious villas, starting from 400 sqm, feature private pools and jacuzzis, providing guests with ultimate relaxation and privacy. Our dedicated team of Raffles Legendary Butlers ensures exceptional service and attention to detail, creating unforgettable moments for each guest. Conveniently located just 40 minutes from the airport and 30 minutes from the City Center, Raffles Al Areen Palace Bahrain offers easy access to Exhibition World Bahrain, Bahrain International Circuit (BIC), and the Al Dana Amphitheater, making it an ideal choice for cultural, entertainment, and business destinations.
 
 
 
 Job Description
 
 
 
 
 Summary of Responsibilities:
 
 
 
 <ul>
 <li>
 Ensure correct uniform standards are followed at all times.
 </li>
 <li>
 Ensure the guests of the outlet experience an enjoyable, expertly served beverage/dining experience by following the outlet sequence of service.
 </li>
 <li>
 Maintain a thorough knowledge of the restaurant menu &amp; daily specials at all times
 </li>
 <li>
 To be familiar with the beverage service including stemware used and appropriates garnishes.
 </li>
 <li>
 Anticipate and service of guests' requirements at all times
 </li>
 <li>
 Prepare the outlet ready for service according to the outlet standard operating procedure or as per the specific manager&rsquo;s instructions
 </li>
 <li>
 Ensure service stations are constantly cleared &amp; re-stocked during service
 </li>
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 Serve and clear food and beverage items in an unobtrusive and professional manner
 </li>
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 Present menus and explanations for all menu items as well as specials of the day.
 </li>
 <li>
 Ascertain a guest's satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.
 </li>
 <li>
 To report all accidents or guest complaint immediately to a manager.
 </li>
 <li>
 Ensure expiration dates or perishable items are checked on a daily basis &amp; stored in accordance to HACCP standards
 </li>
 <li>
 To respond properly in any hotel emergency or safety situation.
 </li>
 <li>
 To breakdown any buffets, displays or side stations when needed
 </li>
 <li>
 Attend all necessary briefings &amp; training sessions as instructed by the Operations Manager, Food and Beverage
 </li>
 <li>
 Handle cash and credit card procedures according to the guidelines of the accounting department
 </li>
 <li>
 Identify potential problems and ask for assistance before breakdown occurs
 </li>
 <li>
 Perform any duties and special projects as requested by management whether in your own department or any other department in the resort.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Have completed secondary school education
 </li>
 <li>
 Exceptional communication and interpersonal skills.
 </li>
 <li>
 Hospitality related Degree or Diploma
 </li>
 <li>
 Minimum of 1-2 years&rsquo; experience as a waiter/waitress in a five star hotel
 </li>
 <li>
 Willingness to work during peak hours, including nights, weekends, and holidays.
 </li>
 <li>
 Advanced levels of Business English
 </li>
 <li>
 Proficiency in a second language such as, Arabic.
 </li>
 <li>
 Excellent food &amp; beverage knowledge
 </li>
 <li>
 The ability to work well under pressure
 </li>
 <li>
 Excellent attention to detail
 </li>
 <li>
 Previous experience in Middle east
 </li>
 <li>
 Experienced in Fire &amp; Life safety systems.
 
 
 </li>
 </ul>
 Additional Information
 
 
 Opportunity to join the first Raffles in Bahrain
 
 
 <ul>
 <li>
 Employee benefit card offering discounted rates in Accor worldwide
 </li>
 <li>
 Learning programs through our Academies
 </li>
 <li>
 Opportunity to develop your talent and grow within your property and across the world!
 </li>
 <li>
 Ability to make a difference through our Corporate Social Responsibility activities.
 </li>
 </ul>
</div>

Waiter / Waitress - Ninive Restaurant

Explore 12+ Waitress in International Agreements Jobs In International Agreements Jobs In International Agreements Jobs In Manama this December. Find roles across top companies and apply now to boost your career.

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Waitress

Waitress

Waiter / Waitress

Waitress Supervisor

FOH (Waiter/Waitress)

Waiter/Waitress

Waiter / Waitress - Ninive Restaurant