Server

Job Summary
Papa's Kitchen is a family owned and operated diner that has been open just a few weeks. We are already growing and looking to add another server to our team. Our restaurant offers a unique, welcoming atmosphere, including our in-house coffee shop, Moody Brews Coffee, creating a fun and energetic environment for both guests and staff.

We are looking for someone who enjoys working with people, thrives in a team setting, and takes pride in creating a great guest experience. This is a great opportunity to get in early with a growing business.

Applicants must be able to work Saturdays from 6:30-3:30, with additional weekday hours added as we grow. The position starts at $2.50 an hour plus tips, with current Saturday servers earning up to $16/hour with tips based on the current pace of business.

Responsibilities

• Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of dishes and specials.
• Take accurate food and beverage orders using Toast POS, ensuring timely delivery.
• Upsell menu items and beverages to enhance guest satisfaction and increase sales opportunities.
• Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and presentation.
• Manage guest relations by addressing questions, resolving concerns promptly, and ensuring overall satisfaction throughout their visit.
• Assist with food handling, bussing tables, and maintaining cleanliness in dining areas to uphold sanitation standards.
• Collaborate with kitchen staff and host/hostess team to coordinate service flow during busy hours, including nightclubs or fine dining nights.
• Make tea, lemonade, and coffee prior to opening.

Skills

• Proven experience in food service or restaurant environments, particularly in fine dining or nightlife settings.
• Strong knowledge of POS systems
• Excellent customer service skills with the ability to engage guests positively and professionally.
• Ability to upsell menu items confidently to maximize sales opportunities.
• Effective time management skills to handle multiple tables efficiently during peak hours.
• Basic math skills for cash handling, billing accuracy, and transaction processing.
• Knowledge of food safety regulations, sanitation practices, and proper food handling procedures. Join us if you’re passionate about hospitality and eager to deliver exceptional guest experiences in a lively environment! We value energetic individuals who thrive on creating memorable moments for every guest they serve. This is a paid position that offers growth opportunities within our vibrant team!

Pay: $15.00 per hour

Benefits:

• Employee discount

Work Location: In person