Steward

Performs all washing and cleaning duties required in the kitchen, and assists with inventory control, disposing trash, cleaning trash cans, clearing refrigerators/freezers/storage rooms.

Responsibilities

● Properly clean and sanitise all food preparation areas according to hygiene standards.

● Wash and appropriately store all cooking appliances, instruments, pots, pans, utensils, cutting boards, and dishes.

● Assist Chefs with mise en place including washing, cleaning, peeling, cutting, and chopping and preparing fruit, vegetables, and other ingredients.

● Sweep and mop kitchen floors and wipe down kitchen walls, and clean store premises and washrooms at regular intervals.

● Ensure the kitchen is clean, well maintained and organised at all times.

● Ensure floors are dry and clean at all times.

● Assist Chefs and Hosts/Hostesses as and when required.

● Maintain inventory of cleaning supplies.

● Assist with unloading, organising and storage of delivered food supplies.

● Promptly and safely transfer meal ingredients from storage areas to the kitchen as per Chef's instructions.

● Report any maintenance issues or hazards to the Head Chef.

● Carry out any other relevant duties as assigned.

Qualifications

● Proven experience assisting in kitchens.

● Sound knowledge of food health and safety regulations.

● Physically able to stand for long periods of time.

● Ability to work in a fast-paced environment.

● Team player.

● Excellent organisation and time management skills.

● Adequate communication skills.

Job Type: Full-time

Pay: AED1,800.00 per month