Store Manager for Specialty Coffee Shop & Restaurant

Requirements:

• Proven experience as a Branch Manager or similar leadership role in F&B or hospitality
• Strong knowledge of specialty coffee and restaurant operations
• Excellent leadership, communication, and organizational skills
• Ability to manage budgets, analyze performance metrics, and drive results
• Customer-focused mindset with a passion for quality and service
• Flexibility to work shifts, weekends, and holidays as needed
• Fluency in English; additional languages are a plus
• MUST HAVE AN EXPERIENCE IN POS & ERP

Key Responsibilities:

• Oversee all aspects of branch operations including staff management, customer service, inventory, and sales
• Lead, train, and motivate a team to deliver top-tier hospitality and product quality
• Ensure smooth daily operations and resolve any issues promptly
• Monitor financial performance and implement strategies to meet sales and cost targets
• Maintain high standards of cleanliness, safety, and compliance with health regulations
• Collaborate with marketing and head office teams to execute promotions and initiatives
• Manage supplier relationships and ensure timely stock replenishment
• Foster a positive and productive work environment

Job Types: Full-time, Permanent

Pay: QAR3,500.00 - QAR4,000.00 per month

Education:

• Bachelor's (Required)

Experience:

• Supervisory / Managerial: 3 years (Required)

Location:

• Doha (Required)