Storekeeper Officer

Job Title: Storekeeper Officer – Catering & Food Services

Job Purpose:

To ensure the proper receipt, storage, and issuance of food items and supplies in accordance with quality and food safety standards, supporting smooth and efficient catering operations.

Key Responsibilities:

• Receive and inspect incoming food materials and supplies, verifying quantities and quality against purchase orders and invoices.
• Check the freshness, packaging, and expiry dates of all food items before storage.
• Arrange and store items systematically according to type and expiry date (FIFO / FEFO).
• Maintain cleanliness, order, and hygiene of storage areas in compliance with food safety standards (HACCP / ISO 22000).
• Monitor stock levels regularly and update inventory records accurately.
• Issue materials to relevant departments based on approved requisitions.
• Coordinate with the Purchasing Department to ensure timely availability of required items.
• Prepare daily and weekly reports on stock movements, expired or damaged goods.
• Monitor temperature and humidity levels in storage and cold rooms.
• Adhere to workplace safety and hygiene regulations at all times.

Qualifications:

• Diploma or Bachelor’s degree in Supply Chain, Logistics, or related field.
• Minimum 2–3 years of experience in food storage or catering warehouse operations.
• Good knowledge of inventory management systems.
• Familiarity with food safety and storage standards.
• Strong attention to detail and organizational skills.

Personal Skills:

• Teamwork and cooperation.
• Accuracy and reliability.
• Time management and discipline.
• Good communication and coordination skills.

Job Type: Full-time

Pay: ﷼1,500.00 - ﷼2,000.00 per month