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Waitress

JOB_REQUIREMENTS

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Job Description

  • Consistently offer professional, friendly greeting and engaging service
  • Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
  • Prepare tables, silverware and glasses
  • Offer menu recommendations upon request
  • Up-sell additional products when appropriate
  • Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
  • Communicate order details to the Kitchen Staff
  • Serve food and drink orders
  • Check dishes and kitchenware for cleanliness and presentation and report any problems
  • Arrange table settings and maintain a tidy dining area
  • Deliver checks and collect bill payments
  • Carry dirty plates, glasses and silverware to kitchen for cleaning
  • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations.
  • Follow all relevant health department regulations
  • Provide excellent customer service to guests
  • Understand the Server’s tasks in the outlet
  • Understand shift end reports in the outlet and the POS system
  • Follow outlet policies, procedures and service standards
  • Other duties as assigned

Qualifications
To succeed in this role, you will demonstrate:

  • A warm and approachable demeanor with a positive attitude.
  • Proven experience delivering high-quality customer service.
  • Professional presentation and exceptional communication skills.
  • Reliability, with the ability to perform effectively in a fast-paced environment.
  • Flexibility to work across a rotating roster, including weekends and public holidays.
  • Knowledge about the Point-of-Sale System

Job Types: Full-time, Permanent

Pay: QAR2,200.00 - QAR2,600.00 per month

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