FIND_THE_RIGHTJOB.
JOB_REQUIREMENTS
Hires in
Not specified
Employment Type
Not specified
Company Location
Not specified
Salary
Not specified
Duties and Responsibilities
· Coordinate the tasks and operations of departments under your supervision.
· Prepare and produce detailed financial reports as required in a timely fashion.
· Provide ongoing communication to all areas under your supervision regarding policies, programmes and procedures.
· Ensure all operating procedures are adhered to for areas under your supervision.
· Review and modify operating manuals for areas under your supervision as required.
· Responsible for ensuring the price quotation is up to date.
· Monitor vendor’s reliability and dependability and establishes contacts with prospective suppliers.
· Secure delivery of required market list items at reasonable prices and in keeping with hotel’s quality standards.
· Spot check market/grocery list. Any deviation from the established procedure should be brought to the attention of the Chef’s with regard to market conditions, product availability, and seasonality’s and price trends.
· Make periodical market surveys with Managers or outlets concerned.
· Check price quotations obtained for all items bought.
· Notify the Director of Finance of price increases greater than 10% and obtainappropriate approval before placing orders.
· Ensure Purchase Request logsare properly maintained.
· Distribute Purchase Request copies in a timely manner and maintain accurate and up to date files.
· Follow up on pending Purchase Requests.
· Handle emergency Purchase Requests.
· Supervise all Purchasing Staff / Clerks.
· Handle Daily Market Lists, Groceries, delicatessen, weekly beverage order, routine printing matter, bar and paper supplies.
· Prepare monthly food price comparisons.
· Review and sign Purchase Orders.
· Cross reference Purchase Orders to Purchase Requests and competitive bids before being forwarded to the Director of Finance for further approval.
· Pay particular attention to discrepancies between quoted and delivered price noted by the Receiving Clerk and obtains clarification from suppliers.
· Ensure that quotation Kardex Card is kept up to date.
· Keep abreast with new products, which is applicable in the Hotel.
· Ensure the quality of goods meet Hotel and brand standards.
· Ensure goods are received on time.
· Keep abreast with new products, which are applicable in the hotel.
· Review Purchase requisitions and Purchase Orders.
· Check competitive bids before forwarding to the Director of Finance.
· Ensure all Purchase Requisition and Purchase Orders are handled properly by subordinate.
· Coordinate with the user departments on status, concerns, and changes in their purchase requests.
· Ensure the best candidates fill vacancies by participating in the recruitment process of Supervisors and Line Employees as required.
· Assist in the constant review of the succession plan for areas under your supervision and identify potential candidates for Supervisor and Management positions.
· Conduct regular performance appraisals for Employees to assess employment eligibility during their probation period, and opportunities for development throughout their career with the Hotel and SBI.
· Identify training opportunities and ensure training objectives are met for areas under your supervision.
· Address issues with regard to Employee misconduct and disciplinary action as per HR procedures.
· Review payroll costs for areas under your supervision and make recommendations where appropriate.
· Attend and coordinate regular meetings including management and departmental meetings for areas under your supervision.
· Monitor the condition of facilities and make recommendations on maintenance repairs or renovations and refurbishments requiring capital expenditure budgets to ensure an updated look and feel for the Hotel.
· Maintain a complete understanding of the Employee Handbook and adhere to regulations contained therein.
· Maintain a complete understanding of the Hotel’s policy relating to fire, safety and health, and ensure all precautions are taken to safeguard against incidents for areas under your supervision.
· Perform other assignments to meet business needs as directed by your superiors.
Job Types: Full-time, Permanent, Contract
Similar jobs
No similar jobs found
© 2025 Qureos. All rights reserved.