Baker chef de partie

Bakery Chef de partie -

In charge of bakery production - Breads, Laminated doughs, cakes, cookies.

Skills

• 3-4 years of experience with at least 1 year experience in the same position and preferred high-end bakery experience.
• Strong knowledge of Pastry and Bakery techniques.
• Highly organized and able to multitask.
• Able to lead daily production and ensure consistency in quality.
• Able to coach and train junior staff.
• In depth food safety knowledge and ensure compliance.
• Position available only for UAE based candidates.