Bakery Chef

Job Title: Bakery Chef

Location: Doha, Qatar

Company: Moonlight Hospitality and Hotel Operation Management

Employment Type: Full-Time

About the Role

We are seeking a skilled and creative Bakery Chef to join our culinary team in Doha. The ideal candidate will be responsible for preparing a variety of baked goods while maintaining high standards of quality, presentation, and hygiene.

Key Responsibilities

• Prepare and bake breads, pastries, cakes, and other bakery items according to standard recipes
• Develop and suggest new bakery items and seasonal specialties
• Ensure consistency in taste, texture, and presentation
• Monitor inventory of baking ingredients and request supplies as needed
• Maintain cleanliness and organization of the bakery section
• Ensure compliance with food safety and hygiene standards
• Coordinate with the kitchen team for daily production requirements
• Minimize waste and control food costs

Qualifications

• Minimum 1–2 years of experience as a Bakery Chef in a hotel, restaurant, or bakery
• Strong knowledge of baking techniques and pastry production
• Familiarity with food safety and sanitation standards
• Creative, detail-oriented, and quality-focused
• Ability to work in a fast-paced environment
• Culinary or pastry certification is an advantage
• Willingness to work flexible shifts, weekends, and holidays

What We Offer

• Competitive salary and benefits
• Accommodation and meals (if applicable)
• Health insurance and paid annual leave
• Training and career growth opportunities within the hospitality group

To Apply: Please send your updated CV with the subject line “Bakery Chef – Hospitality” to maria@wonderpalace.com.qa

Job Types: Full-time, Permanent