Barista

Job Title: Barista

Job Summary:

The Barista is responsible for preparing and serving high-quality coffee, beverages, and light food items while providing excellent customer service. The role ensures consistency in drink preparation, maintains a clean and welcoming café environment, and enhances the overall guest experience.

Key Responsibilities:

• Prepare and serve coffee, espresso-based drinks, teas, smoothies, and other beverages to company standards.
• Provide friendly, professional, and efficient customer service at all times.
• Educate customers on menu items, coffee beans, brewing methods, and recommend products.
• Operate and maintain coffee machines, grinders, and other café equipment.
• Follow recipes and presentation standards to ensure consistency in taste and appearance.
• Handle cash, POS transactions, and maintain accurate billing records.
• Ensure cleanliness and organization of the café, counters, and seating areas.
• Assist with stock rotation, inventory, and replenishing supplies as needed.
• Adhere to hygiene, sanitation, and safety standards (HACCP compliance).
• Support the team during peak hours and contribute to smooth operations.

Qualifications & Skills:

• Previous experience as a Barista or in a customer-facing F&B role (1–2 years preferred).
• Knowledge of coffee brewing methods, latte art, and café operations.
• Strong communication and interpersonal skills.
• Ability to multitask and work efficiently in a fast-paced environment.
• Basic math and cash-handling skills.
• Attention to detail, creativity, and passion for coffee culture.
• Flexibility to work shifts, weekends, and holidays.

Job Types: Full-time, Permanent

Application Question(s):

• Are you available to join immediately or any notice period?
• Do you have food handler certificate
• Current and expected salary