Qureos

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We are looking for an experienced and creative Chef to join our café team. The ideal candidate should have hands-on experience in café operations and strong knowledge of MOPH health and hygiene regulations.

Key Responsibilities

  • Plan, prepare, and cook a variety of dishes following café standards.
  • Supervise kitchen staff and ensure smooth daily operations.
  • Maintain hygiene, cleanliness, and HACCP/MOPH compliance.
  • Monitor stock levels, manage inventory, and control food costs.
  • Develop new recipes and contribute to menu innovation.
  • Ensure quality, taste, and presentation of all dishes.
  • Train and guide kitchen staff to maintain consistency.

Qualifications & Skills

  • Proven experience as a Chef or Cook in a café, restaurant, or catering setup.
  • Knowledge of food preparation techniques, kitchen safety, and inspection standards.
  • Strong leadership, organization, and teamwork skills.
  • Ability to work efficiently under pressure.
  • Diploma or certification in Culinary Arts preferred.

Job Type:

Full-time

Benefits: Accommodation, transportation, and internet provided.

Job Type: Full-time

Pay: QAR2,500.00 - QAR2,800.00 per month

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