Chocolatier Chef

We are seeking a highly talented and passionate Chocolatier Chef to join our growing team. This role requires not only technical expertise in chocolate making but also creativity, innovation, and a deep respect for food safety standards. The ideal candidate will be responsible for crafting premium chocolate products that reflect excellence in quality and artistry, from bean-to-bar and cacao-to-bar production to unique fillings and confections.

Key Responsibilities

* Chocolate Production:

* Create a wide range of chocolate products, from pralines and truffles to bars and customized items.

* Produce chocolate from bean-to-bar and cacao-to-bar, ensuring every step is handled with precision.

* Recipe Development & Innovation:

* Develop, test, and refine fillings from scratch using premium ingredients.

* Experiment with new flavors, textures, and techniques to introduce innovative products.

* Customize recipes to meet client and market demands.

* Food Safety & Quality Assurance:

* Strictly adhere to food safety and hygiene standards at all stages of production.

* Maintain a clean and organized kitchen environment in compliance with international safety guidelines.

* Implement quality control checks to ensure consistency and premium standards.

* Teamwork & Knowledge Sharing:

* Collaborate with the production team to meet daily and seasonal targets.

* Train and mentor junior staff on chocolate techniques and safety practices.

* Work closely with management to support product launches and special projects.

Requirements

* Minimum 3–5 years of experience as a Chocolatier or Pastry Chef specializing in chocolate.

* Proven knowledge of food safety regulations and HACCP standards.

* Expertise in *bean-to-bar* and cacao-to-bar chocolate production.

* Strong ability to create fillings, ganaches, pralines, and other chocolate-based products from scratch.

* Creativity, precision, and passion for innovation in the chocolate craft.

* Strong communication and organizational skills.

* Ability to work independently under pressure and manage multiple tasks efficiently.

What We Offer

* A dynamic and creative working environment.

* Opportunity to work with premium ingredients and cutting-edge techniques.

* Professional growth and career development within the company.

* Competitive salary and benefits package.

Job Type: Full-time

Application Question(s):

• How much is your expected salary?

How much is your current salary?
Are you available to join immediately?

Do you have a valid QID / transferable work visa?

Do you have a valid Qatar driving license?

How many years of experience do you have as a Chocolatier?

Are you willing to work in shifts?