Commis Chef

Grand Hyatt Al Khobar - Commis Chef

Summary: To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.

Location: Al Khobar, Eastern, Saudi Arabia.

Seniority level: Entry level.

Employment type: Full-time.

Job function: Management and Manufacturing.

Industry: Hospitality.

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Posted 1 month ago.