COMMIS - WITH ARABIC CUISINE EXP.

Key Responsibilities

• Assist in the preparation and cooking of Arabic dishes (e.g., mezze, grills, rice dishes, sauces, and breads)
• Follow recipes, portion control, and presentation standards as set by senior chefs
• Prepare mise en place and ensure ingredients are fresh and properly stored
• Maintain cleanliness and organization of workstations according to food safety standards
• Assist with receiving, checking, and storing kitchen supplies
• Support senior chefs during service and handle basic cooking tasks independently when required
• Comply with HACCP, health, and safety regulations at all times
• Minimize waste and handle food products responsibly

Requirements & Qualifications

• Previous experience as a Commis Chef or Kitchen Assistant
• Hands-on experience with Arabic cuisine is required
• Basic culinary training or certificate is an advantage
• Knowledge of kitchen hygiene and food safety practices
• Ability to work in a fast-paced environment
• Team-oriented with a positive attitude and willingness to learn
• Flexible to work shifts, weekends, and holidays

Job Type: Full-time

Application Question(s):

• Do you have Arabic Cuisine Experience?

Experience:

• Arabic Cuisine: 3 years (Required)