Cook – International Cuisine

We are looking for an experienced and passionate Cook to join our Golden Dragon Restaurant. The ideal candidate should have knowledge of multiple cuisines and the ability to work efficiently in a fast-paced kitchen environment while maintaining high food quality and hygiene standards.

Responsibilities

• Prepare and cook a variety of international dishes for buffet service
• Ensure food quality, taste, and presentation meet restaurant standards
• Maintain cleanliness and organization of the kitchen
• Follow food safety and hygiene regulations
• Assist with food preparation, portion control, and stock management
• Work as part of a team to ensure smooth kitchen operations

Salary

Salary will be discussed during the interview

Benefits

• Competitive pay
• Staff meals
• Staff Accommodation
• Transportation
• Friendly and professional work environment
• Growth opportunities Thank You

Job Type: Full-time

Work Location: In person