Executive Quality Compliance (FSSC 22000)

We are looking for a Executive Quality Compliance with strong knowledge of FSSC 22000, SFA regulations, and food safety standards. The ideal candidate will be responsible for conducting audits, ensuring compliance, and driving continuous improvement across our branches and production facilities.

Key Responsibilities

1. Internal Audits & Compliance Monitoring

• Conduct scheduled audits of branches and factories.
• Assess compliance with SFA, basic FSSC 22000, and company SOPs.
• Ensure timely closure of non-conformities and prepare detailed audit reports.

2. Regulatory & Food Safety Standards

• Monitor hygiene, labeling, and staff medical compliance as per SFA requirements.
• Verify GMP, sanitation, CCP/OPRP monitoring according to FSSC guidelines.

3. Customer Complaint Review

• Review customer complaints during audits.
• Coordinate with QA and branch teams to ensure corrective & preventive actions.
• Identify recurring issues and recommend improvements.

4. Follow-Up & Escalation

• Track closure of non-compliances.
• Escalate repeated issues to relevant departments.
• Coordinate with Maintenance & Pest Control teams for critical concerns.

5. Reporting

• Prepare monthly consolidated audit summaries.
• Present findings and compliance updates during bi-monthly review meetings.

6. Training & Continuous Improvement

• Conduct hygiene, food safety, and SFA compliance training every six months.
• Recommend improvement initiatives based on audit trends and SOP evaluations.

Records & Documentation

• Internal audit reports and follow-up records
• Monthly audit summaries
• Complaint verification reports
• Training attendance records
• Staff medical compliance verification (SFA)

Requirements

• Graduate degree in Science
• Certifications in Internal Auditing / FSSC 22000 Awareness / HACCP (preferred)
• 1–3 years of experience in internal auditing, QA, or compliance within the food industry
• Strong knowledge of FSSC 22000, HACCP, ISO standards
• Understanding of Sindh Food Authority regulations
• Strong analytical and report-writing skills
• Effective communication & training delivery
• Detail-oriented, self-driven, able to manage multiple sites

Location: Karachi (Branches & Factories)
Benefits: Fuel, PF, Lunch Facility

Job Type: Full-time

Pay: Rs55,000.00 - Rs65,000.00 per month

Application Question(s):

• Do you have working knowledge of FSSC 22000 standards?

Yes
No

• Do you have certifications in Internal Auditing / HACCP / FSSC 22000 Awareness?

Yes
No

Work Location: In person