Flavorist/Food Application Scientist

Ixora Scientific Inc, a New Jersey-based startup, is dedicated to the discovery of natural taste modulators. We are hiring elite scientists with expertise in flavor science. Ideal candidate profiles are described below. However, all talented and team-oriented candidates with significant achievements in related fields will be considered.

• BS in Chemistry, Food Science, or Biology; completed qualifying training program as a Flavorist; 5+ years of industry experience in flavor creation.
• Experience in flavor and application creation for Taste Modulation technologies, such as sweetness modulation, masking, mouthfeel modulation, dairy taste and mouthfeel, saltiness, savory taste, carbonation, alcoholic taste, etc.
• Experience in creating flavors for sweet goods, beverages (carbonated and non-carbonated, alcoholic and non-alcoholic, citrus, coffee, tea, berries, and more), dairy (yogurt, ice cream, plant-based dairy), and savory applications (including plant-based meat products).
• Expertise and knowledge in developing the required data for FEMA GRAS approval for taste and taste modulation ingredients.