Food and Beverage Manager

We are looking for a seasoned and results-driven Food and Beverage Manager to oversee all F&B operations at a leading hospitality venue. The successful candidate will have a strong background in managing high-end dining services, leading teams, and ensuring excellent guest satisfaction. This role is vital in upholding service excellence and driving operational performance across the department.

Key Responsibilities:

• Lead, supervise, and inspire the food and beverage team to maintain exceptional service delivery
• Oversee day-to-day operations including stock control, order management, and cleanliness of all service areas
• Ensure consistent quality and presentation of all food and beverage offerings in alignment with brand expectations
• Manage departmental budgets, controlling expenses while maximizing revenue
• Address guest inquiries, feedback, or concerns professionally to ensure a positive dining experience
• Organize and implement training programs to upskill staff in service etiquette and product knowledge
• Ensure all operations follow safety, hygiene, and corporate compliance standards
• Support planning and execution of events, banquets, and group functions

Requirements:

• Minimum 7-8 years of experience in a food and beverage leadership role, preferably within luxury Hotels or upscale hospitality
• Strong team management and coordination skills
• Excellent communication, time management, and problem-solving abilities
• Solid knowledge of food service procedures, inventory management, and guest satisfaction strategies
• Degree or diploma in Hospitality Management or a related field (preferred)

Key Attributes:

• Hands-on leadership approach with a passion for service excellence
• Exceptional interpersonal skills and the ability to manage diverse teams
• Capable of working efficiently in fast-paced, high-demand environments
• Attention to detail with a focus on quality and customer satisfaction

Job Types: Full-time, Permanent

Pay: QAR17,500.00 per month

Ability to commute/relocate:

• Doha: Reliably commute or willing to relocate with an employer-provided relocation package (Required)

Education:

• Bachelor's (Preferred)

Experience:

• Food and Beverage Manager (Luxury Hotels)): 8 years (Required)