Company Description
Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests
Job Description
Responsibilities:
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To maintain a clean and safe work environment
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To inform guests about all other hotel services and promotions upon request
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To maintain good working relationships with all fellow colleagues
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Keep an up-to-date knowledge of the menu, beverage list and wine list.
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Maintain the telephone etiquette at all times.
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Take guest orders accurately, honor all special requests.
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Process pre ordered Meals.
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Up sell orders
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Give appropriate preparation and delivery times.
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Enter guest orders in Micros POS
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Communicate all incoming orders to servers properly.
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Keep track of all incoming and outgoing orders on floor sheets.
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Maintain an accurate balance of your bank.
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Close checks accordingly upon return of servers.
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Do courtesy call backs
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Process Amenities
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Handling guest inquiries and complaints.
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Inform RC staff of guest check outs
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Assist RC with checks
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Run Shift end Micros reports
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Pay out Tips and Gratuities
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Drop cash payments
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Assist with tray and table set ups if necessary
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Assist with side work if necessary
Qualifications
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Excellent communication and organizational skills (Fluent in English)
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Must be responsible & reliable
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Work well under pressure in a fast paced environment
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Must be able to work well in a team environment
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Previous F&B experience an asset, but not required
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Previous Micros experience an asset, but not required (training provided)