Indian Chef

Responsibilities

• Prepare delicious dishes as requested by the family
• Ensure that dishes are prepared with adherence to proper hygiene and sanitation methods
• Discuss food preferences with the family members and take note of these while preparing menus
• Coordinate with the purchaser in requesting for kitchen items that need to be purchased

Desired Skills

• Excellent knowledge in Arabic/Qatari and Indian cuisine
• Must have excellent dish presentation skills
• Must have an excellent experience as a chef in hotels, with expertise in arabic cuisine
• Excellent English communication skills

Compensation and Benefits Package

• Negotiable basic salary
• Free food, accommodation and transportation

Job Types: Full-time, Contract, Permanent

Pay: QAR3,500.00 - QAR4,000.00 per month

Work Location: In person