Pastry Chef & Commis Chef

Job Description:
We are looking for a skilled Pastry Chef and a motivated Commis Chef to join our kitchen team. The ideal candidates should be passionate about food, detail-oriented, and able to work in a fast-paced environment.

Pastry Chef Responsibilities:

• Prepare and present high-quality pastries and desserts
• Develop new dessert menus and recipes
• Ensure consistency and quality standards
• Maintain hygiene and food safety standards

Commis Chef Responsibilities:

• Assist in food preparation and cooking
• Support senior chefs in daily kitchen operations
• Maintain cleanliness and organization
• Follow food safety guidelines

Requirements:

• Previous experience in a similar role
• Knowledge of kitchen operations and food safety
• Ability to work under pressure
• Team player with good communication skills

Job Types: Full-time, Permanent

Pay: QAR2,500.00 - QAR3,500.00 per month

Work Location: In person