Junior Sous Chef Arabic Speciality (W/M)

KEY DUTIES AND RESPONSIBILITIES

• With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel.
• Support the development of Restaurant cuisine concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal product availability.
• Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara presentation guidelines.
• Maintain food safety & protection. All food in working areas should be in compliance with food handling techniques, including dating, proper storage, rotation, etc. Maintain basic food safety and sanitation practices.
• Maintain outlet safety at all times.
• Take responsibility for asset management of all outlet property and facilities.
• Participate in departmental training to improve departmental skills and hotel service levels, providing team members the training and resources to take care of our guests.
• Promote positive inter-departmental relations through candid communication and cooperation.

Profil recherché

• Proven experience as a Chef de Partie or Junior Sous Chef in a high-volume kitchen, with a focus on Arabic cuisine
• Strong knowledge of traditional Arabic cooking methods, ingredients, and presentation styles
• Culinary degree or formal training from a recognized institution preferred
• Ability to manage and train junior kitchen staff
• Excellent understanding of food hygiene and kitchen safety standards (HACCP certification is a plus)
• Ability to work under pressure and maintain consistency in quality and presentation
• Good communication and teamwork skills
• Flexibility to work shifts, including weekends and holidays
• Strong organizational and leadership skills

Additional Information
Relocate to remote area

For all applications, please forward your updated CV

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Job Type: Full-time