Luxury Cafe Supervisor (For Riyadh, KSA)

Job Title: Luxury Cafe Supervisor

Starting Monthly Salary: QAR 3,750 plus company provided shared accommodation, transportation, and 1 duty meal

Job Summary: The Restaurant Supervisor will be responsible for overseeing the daily operations of a luxury cafe, ensuring an exceptional guest experience that reflects the brand's premium standard and adheres to Saudi Arabian hospitality and regulatory requirements.

Responsibilities :

• Ensure flawless, five-star guest service and memorable experiences reflective of the luxury brand.
• Supervise and train a diverse service team on protocols, menu knowledge, and upselling techniques.
• Manage daily opening/closing procedures and ensure immaculate cleanliness and organization.
• Oversee inventory management of premium goods, conduct stock takes, and minimize waste.
• Maintain strict quality control over all specialty coffees and gourmet food preparation and presentation.
• Handle and resolve all guest complaints and service recovery issues quickly and professionally.
• Monitor sales, implement revenue-boosting initiatives, and ensure daily targets are met.
• Ensure full compliance with Saudi labor laws (e.g., Nitaqat) and local municipality regulations.
• Manage the proper operation and preventive maintenance of all high-end cafe equipment.
• Prepare and submit accurate daily shift reports, attendance records, and financial reconciliation.

Qualifications:

• Between 25 to 32 years old
• A minimum of 2-3 years of supervisory experience in a high-end restaurant, luxury cafe, or five-star hotel Food & Beverage (F&B) operation. Prior experience in the Riyadh/GCC market is highly preferred.
• Proven expertise and advanced knowledge of F&B cost control, inventory management software, and Point-of-Sale (POS) systems.
• A diploma or degree in Hospitality Management or a related field. Fluency in English is required, and proficiency in Arabic is a strong advantage for local communication.

Job Type: Full-time

Pay: From QAR3,750.00 per month

Application Question(s):

• In which city and country are you currently located?
• From which country are you? (Nationality)
• What is your age now?
• How tall are you? / What is your height?
• Did you work in a fine dining restaurant before? If yes, for how many years?
• Are you willing to be assigned in our newly opened restaurant in Riyadh, Saudi Arabia? Yes or No?
• If you are selected for this role, after how many days can you join our company?
• Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?