Nutrition & Product Development Executive

Key Responsibilities:

E-commerce Strategy & Support:

· Develop strategies for online promotions, customer benefits, and health awareness campaigns

· Manage consumer inquiries and sales calls related to e-commerce.

· Offer nutritional guidance and support to consumers.

· Analyze online performance data to identify growth opportunities

Promotional Material Development:

· Create promotional materials for both retail and clinical settings.

· Collaborate with the marketing team to ensure materials are aligned with company objectives.

Doctor Engagement:

· Conduct presentations and provide training on product benefits and nutritional information.

· Build relationships with healthcare professionals to promote products.

Training and Content Creation:

· Train internal teams on product-specific nutritional knowledge.

· Develop engaging content for newsletters, social media, and consumer-facing materials.

New Product Development:

· Lead formulation of unique products considering the competitive landscape.

· Review packaging claims, ingredient benefits, and RDA to ensure market differentiation as per global and regulatory guidelines.

· Collaborate with the product team to align formulations with market needs.

Competitor Analysis:

· Conduct market research to gather competitor data online and through team efforts.

· Use insights to inform product development and refine marketing strategies.

Data Collection and Feedback:

· Collect feedback from healthcare professionals and consumers for continuous improvement.

· Analyze sales and feedback data to optimise detailing materials.

Compliance and Best Practices:

· Ensure all materials and product information comply with regulatory standards.

· Implement best practices in nutrition communication and product development.

· Regularly updated materials based on the latest scientific research and feedback from external and internal customers.

Performance Expectations:

· Achieve sales support and material development targets.

· Regular performance assessments to ensure goals are met.

Growth Opportunities:

· Potential to lead new projects related to nutrition and product innovation.

· Expand role based on skills, performance, and company growth.

Collaboration:

· Work closely with cross-functional teams, including marketing, sales, and product development.

Qualifications:

· Degree in Nutrition, Dietetics, Pharmacy, MBBS or a related field.

· Proven ability in content creation and educational material development.

· Strong communication, presentation, and analytical skills.

Skills:

· Proficient in Microsoft Office and design software.

· Excellent organisational, research, and problem-solving abilities.

Job Type: Full-time

Work Location: In person