Pizzaiolo

Benefits: Company transport from pick and drop points decided by company

Duty Meal

Medical Insurance and company Visa

Air flight ticket allowance every 2 years

Job description

* Setting up the kitchen ready for service.

* Making sure the kitchen is kept clean & tidy during the service.

* Preparing, cooking & serving food to the highest company standards.

* Making sure food is served quickly & in the correct order.

* Communicating to the manager & front of house team about any food shortages before & during services to make sure customers know about this before they order.

* Making sure all the deliveries are checked into the restaurant to company standard, if applicable, & advising the Manager if any problems.

* Making sure the correct stock rotation principles (FIFO) are adhered to

*Making sure the correct par levels are maintained.

* Recording all food wastage accurately.

* Following the cleaning Rota to make sure the kitchen is always kept clean & tidy.

* Carrying out all the temperature checks as needed.

Job Types: Full-time, Permanent

Experience:

• chef: 2 year (Preferred)

Job Type: Full-time

Pay: From AED2,300.00 per month