R&D Specialist

Job Responsibility:

• Develop and innovate new food & beverage items

• Standardize recipes and ensure consistency across branches

• Conduct product trials, tastings, and quality checks

• Manage food cost and support profitability goals

• Research market trends and competitor offerings

• Work closely with operations, marketing, and procurement teams

• Ensure food safety, hygiene, and compliance standards

Job Requirements:

• Experience in food & beverage R&D or culinary innovation

• Strong understanding of food costing and recipe development

• Creative mindset with attention to detail

• Knowledge of food safety standards

• Ability to work in a fast-paced restaurant environment

Job Type: Full-time

Pay: From Rs150,000.00 per month

Work Location: In person