bakery and pastry - dcdp for a standalone restaurant - 1 Jobs in Sharjah United Arab Emirates

bakery and pastry - dcdp for a standalone restaurant - 1

chef de partie Jobs in Sharjah United Arab Emirates

chef de partie

chef/culinary instructor Jobs in Sharjah United Arab Emirates

chef/culinary instructor

head chef Jobs in Sharjah United Arab Emirates

head chef

head pastry chef Jobs in Sharjah United Arab Emirates

head pastry chef

bakery and pastry dcdp for a standalone restaurant 1

Apt Resources Pvt.Ltd.

Join our client, a prestigious restaurant group in Dubai, as a Demi Chef de Partie specializing in Bakery and Pastry. This is an exciting opportunity for a passionate pastry chef to work in a dynamic kitchen environment, contributing to the creation of stunning and delicious desserts and baked goods. The ideal candidate should possess a strong understanding of baking techniques, pastry arts, and flavor profiles.
 The successful candidate will work closely with the executive pastry chef and assist in daily pastry operations, bringing creativity and attention to detail in every dessert prepared.
 
Responsibilities: 
<ul>
<li>Prepare a variety of baked products including pastries, cakes, cookies, and breads</li>
<li>Assist in the design and creation of new dessert recipes</li>
<li>Monitor food stock and place orders as necessary</li>
<li>Ensure all baked goods are prepared and presented to the highest standards</li>
<li>Maintain cleanliness and organization of the bakery section</li>
<li>Collaborate with the team to ensure timely service and meet customer expectations</li>
<li>Comply with health and safety regulations in the kitchen</li>
<li>Train and mentor junior kitchen staff when necessary</li>
</ul>
Requirements: 
<ul>
<li>Proven experience as a Demi Chef de Partie - Bakery & Pastry or similar role in a bakery and pastry environment</li>
<li>Strong knowledge of baking techniques and pastry arts</li>
<li>Creativity and ability to create new dessert recipes</li>
<li>Attention to detail and presentation</li>
<li>Ability to work under pressure and in a fast-paced environment</li>
<li>Culinary school diploma specializing in pastry and baking is preferred</li>
</ul>
Benefits: 
Basic Monthly Salary: AED 3000 to 3600 depending on experience + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws

Bakery and Pastry - DCDP for a standalone restaurant - 1

Bird Cafe

Head Pastry Chef &ndash; UAELocation: UAE Salary: AED 4,000 &ndash; 6,000 (based on experience) Experience: Minimum 6 years as Head Pastry Chef in the UAE Gender: Male &amp; Female Employment Type: Full-time Duty Hours: 9 hours per day Weekly Off: 1 day per weekBenefits:<ul><li>Company-sponsored visa</li><li>Accommodation provided</li><li>Health insurance coverage</li></ul>Job Overview:We are seeking a highly skilled and experienced Head Pastry Chef to lead our pastry and dessert operations. The ideal candidate will have a proven track record in pastry production, cake decoration, menu development, and kitchen management while maintaining the highest standards of quality and presentation.Key Responsibilities:<ul><li>Lead and manage the pastry and bakery team</li><li>Develop creative and high-quality pastries, cakes, and desserts</li><li>Ensure consistency in taste, presentation, and quality</li><li>Supervise daily production and workflow efficiency</li><li>Manage inventory, procurement, and cost control</li><li>Maintain hygiene, safety, and quality standards in the kitchen</li><li>Mentor and train junior staff to enhance team performance</li></ul>Requirements:<ul><li>Minimum 6 years of UAE experience as a Head Pastry Chef</li><li>Strong creativity in pastries, cakes, and desserts</li><li>Knowledge of modern and classic dessert techniques</li><li>Proven leadership and team management skills</li><li>Excellent communication and organizational abilities</li></ul>Job Types: Full-time, PermanentPay: AED4,000.00 - AED6,000.00 per month

Head Pastry Chef

BC investment

Job Title: Barista Department: Front of House Reports To: Restaurant / Caf&eacute; Manager1. Job PurposePrepare high-quality coffee and beverages, maintain a clean and organized counter, and deliver fast, friendly, professional service that makes every guest feel valued and excited to return.2. Key ResponsibilitiesA. Beverage Preparation<ul><li>Prepare all hot and cold drinks: coffee, tea, specialty drinks, mocktails (if applicable), and smoothies according to standard recipes.</li><li>Ensure taste, temperature, presentation, and portion size are always consistent.</li><li>Set up the barista station before service and close it properly after service.</li></ul>B. Guest Service<ul><li>Greet every guest with eye contact, a smile, and a warm welcome.</li><li>Take orders clearly, repeat back to confirm, and suggest suitable add-ons (extra shot, dessert, pastry, etc.).</li><li>Handle guest complaints calmly and professionally; immediately inform the supervisor or manager if support is needed.</li><li>Maintain a professional, tidy appearance at all times.</li></ul>C. Cash Handling and System Use<ul><li>Take orders correctly using the billing system.</li><li>Handle cash, card, and online payments accurately.</li><li>Issue bills and receipts correctly and avoid shortages or excess at the cash drawer.</li></ul>D. Hygiene, Safety, and Cleanliness<ul><li>Keep the coffee machine, grinder, fridge, counter, bar area, and tools clean and sanitized throughout the shift.</li><li>Follow food safety and hygiene standards (hand washing, gloves where needed, no cross-contamination).</li><li>Check milk, syrups, and ingredients for expiry and proper storage.</li><li>Immediately clean spills and maintain a neat, organized work area.</li></ul>E. Stock and Equipment Care<ul><li>Monitor daily stock of coffee beans, milk, syrups, cups, lids, napkins, and other items.</li><li>Inform the supervisor before items run out; follow the ordering and requisition process.</li><li>Handle equipment with care and report any faults immediately.</li><li>Backwash and clean the machine during and after shift as per standard procedure.</li></ul>F. Teamwork<ul><li>Coordinate smoothly with the waiters, cashier, and kitchen team to ensure fast service.</li><li>Support colleagues during busy hours without waiting to be told.</li><li>Attend trainings and implement new menu items and service standards.</li></ul>3. Requirements<ul><li>Basic knowledge of coffee, milk texturing, and beverage preparation (training can be provided).</li><li>Good communication skills in English (additional languages are a plus).</li><li>Strong personal hygiene, discipline, and punctuality.</li><li>Ability to stand for long hours and work under pressure while staying calm.</li><li>Positive attitude, willingness to learn, and respect for guests, team, and management.</li></ul>4. Performance Indicators (What &ldquo;Good&rdquo; Looks Like)<ul><li>Drinks served correctly and on time.</li><li>No repeated guest complaints about taste, attitude, or delays.</li><li>Clean, organized barista station at all times.</li><li>Accurate cash handling and minimal wastage.</li><li>Friendly, proactive behavior noticed by guests and managers.</li></ul>Job Type: Full-timePay: AED2,300.00 per month

Barista

Puratos

Press Tab to Move to Skip to Content LinkDo you have the appetite to Grow Your Magic?Consumers everywhere are increasingly conscious of the quality of the food they eat. BanoPuratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality.BanoPuratos group is a rapidly growing joint-venture in the Middle East, with 354 employees in 7 countries, and a consolidated turnover of over 100 M in 2022. Our passion for innovation, pioneering spirit and core values continue to propel our global ambitions. This, coupled with our commitment to our communities, is what makes working at BanoPuratos so magical.A Great Place to Work certified company!Position OverviewBased at BanoPuratos UAE, we are currently seeking a:Procurement Specialist(United Arab Emirates)Support the Procurement Department in sourcing, purchasing, forecasting, and negotiations to ensure timely and cost-effective availability of goods. Contribute to supplier management, procurement systems updates, and process improvements, in alignment with company objectives and strategies.Key Accountabilities<ul><li>Execute day-to-day procurement activities including requisition review, purchase orders, and supplier follow-up.</li><li>Manage sourcing by collecting quotations, comparing offers, and preparing recommendation sheets.</li><li>Support negotiations with suppliers to secure competitive pricing, favorable payment terms, and reliable delivery schedules.</li><li>Maintain accurate and up-to-date supplier database, contracts, and procurement records.</li><li>Track and update order status in the ERP system, ensuring accuracy in quantities, delivery dates, and special instructions.</li><li>Collaborate with Sales and Warehouse teams to align procurement with demand forecasts, stock levels, and business needs.</li><li>Monitor stock movements and prepare inventory and purchasing analysis reports.</li><li>Verify and reconcile incoming shipments with purchase orders, escalating discrepancies when required.</li><li>Coordinate with freight forwarders and shipping agents to support timely customs clearance and delivery.</li><li>Enroll shipments with required insurance to minimize risks of damages or loss.</li><li>Support procurement planning activities, including short- and medium-term forecasting.</li><li>Prepare daily, weekly, and monthly procurement cycle reports.</li><li>Conduct basic market analysis to identify price trends, supplier risks, and opportunities for cost savings.</li><li>Provide inputs to the Procurement Manager on supplier performance and procurement effectiveness .</li></ul>Profile<ul><li>1 to 3 years in procurement, purchasing, or supply chain.</li><li>Bachelor's degree in Business Administration, Finance, Supply Chain, or a related field.</li><li>Fluent in English; Arabic or French is an advantage.</li><li>Proficiency in MS Office (especially Excel and PowerPoint); ERP systems (SAP, Odoo, or Dynamics) preferred.</li><li>Understanding of procurement cycle, policies, and documentation requirements.</li><li>Strong analytical and reporting skills, with the ability to evaluate data and support decision-making.</li><li>Strong planning and organizational ability.</li><li>Effective interpersonal and negotiation skills.</li><li>Attention to detail and accuracy in execution.</li><li>Ability to multitask and work under pressure to meet deadlines.</li><li>Collaborative team player with cross-functional coordination skills.</li><li>Learning agility and adaptability to evolving business needs.</li></ul>OfferBanoPuratos provides a dynamic, entrepreneurial environment that encourages our people to take initiatives and bring ideas that will contribute to the success of the company. Of course, BanoPuratos offers a competitive package but additionally, offers you a position that you can further develop and shape. This is Puratos At Puratos, we create innovative food solutions for the health and well-being of people everywhere. As the global leader in bakery, patisserie and chocolate ingredients, we help our customers to be successful with their business, by turning technologies and experiences from food cultures around the world into new opportunities.We are more than 10.000 employees in over 80 countries and a consolidated turnover of 3 billion euros (in 2023). Our passion for innovation, a pioneering spirit and the unique Puratos culture drive our solid growth and vision for the future This, along with our commitment to our local communities, is what makes working at Puratos so magical.

Procurement Specialist

HIT HR

Job Title: Kitchen Helper Location: Sharjah, UAE Company: HIT Human Resource Consultancy (on behalf of our reputed client in Sharjah)HIT Human Resource Consultancy is urgently hiring a Kitchen Helper for a reputed client based in Sharjah. The ideal candidate should have at least 1 year of experience in a restaurant or hotel kitchen and be ready to join immediately.Key Responsibilities:<ul><li>Assist chefs and kitchen staff in food preparation and cleaning</li><li>Wash, peel, and cut vegetables and fruits</li><li>Maintain cleanliness and hygiene in the kitchen area</li><li>Wash dishes, utensils, and cooking equipment</li><li>Support with receiving and storing kitchen supplies</li><li>Follow safety and hygiene standards at all times</li></ul>Requirements:<ul><li>Male, any nationality</li><li>Minimum 1 year of kitchen experience (restaurant or hotel)</li><li>Must be currently in UAE</li><li>Ready to join immediately</li><li>Basic English communication skills preferred</li></ul>Salary: AED. 1100 pm Benefits: Employment visa, accommodation, meals, and medical insurance providedHow to Apply: Send your CV with recent photo to careers@hithrc.com or WhatsApp +971 50 107 1143 Please mention &ldquo;Kitchen Helper &ndash; Sharjah&rdquo; in the subject line.Job Type: Full-timePay: AED1,000.00 - AED11,000.00 per month

Kitchen Helper

Shamal LLC

<div>Overview:
<div>Shamal Holding is a diversified investment firm that cultivates the extraordinary. Born in Dubai, we curate a unique portfolio of extraordinary investments, experiences and assets to generate meaningful outcomes. The investments we make are strategically chosen and thoughtfully nurtured, mirroring Dubai&rsquo;s ambition, spirit and energy. As a global investor, asset owner and developer we utilise our resources, know-how and connections, to deliver long-term value, wherever we operate.</div><div>
</div><div>
This role falls under our Five Guys umbrella. As our Five Guys team continues to grow, we&rsquo;re in search of a Crew Member for our Al Jada, Sharjah branch. In this role you will deliver an exceptional customer experience every time. Crew Members will be trained in different positions in the restaurant. Some of these areas may include Grill, Fries, Hospitality, Expo, Cashier, Preparation, Buns and Dressings.</div>
Responsibilities:
<ul><li>Ensure delivery of the highest level of customer service in a clean and safe environment and attempt to resolve simple customer queries and refer difficult customer queries to Managers.</li><li>
Adhere to brand standards at all times and keeping up to date with Five Guys University courses.</li><li>
Be aware of the goals and targets of the restaurant and actively input efforts to achieve these.</li><li>
Maintain operational and kitchen areas to exceed customer cleanliness and comfort including restocking of workstations, upkeep of restroom and terrace areas, and any other daily cleaning tasks as assigned by the Line Manager.</li><li>
Follow basic essentials - uniforms, grooming and punctuality and strictly follow all food safety, sanitation and hygiene requirements and practices.</li><li>
Use the company cash register accurately and maintains proper control of company assets.</li><li>
Works as a team member to support other restaurant employees with their duties.</li><li><div>
Carry out any other reasonable task as assigned by the management</div></li></ul>
Qualifications:
<div>Preferred Educational Qualifications And Professional Certifications</div><ul><li><div>
High School Diploma or equivalent.</div></li></ul><div></div><div> 
Experience</div><ul><li>
Minimum of 1 year experience as a service crew or on a similar role, excellent customer service</li></ul><div>
For more information about Shamal, please visit our LinkedIn page: https://www.linkedin.com/company/shamalholding/</div><div>
</div><div>
Note: Due to a high influx of profiles, only shortlisted candidates will be contacted</div></div>

Crew Member - Al Jada Sharjah

Behind The Cup

Job Title: Cook / Kitchen In-Charge / Kitchen Manager Company: Behind the Cup Locations: Sharjah, Ras Al Khaimah (RAK), Dubai Joining: ImmediateWe are urgently hiring for all kitchen positions at our growing caf&eacute;s.1. Kitchen Manager<ul><li>Role: Full responsibility for the kitchen.</li><li>You: Proven leader with 2-3 years of experience. You manage inventory, control costs, lead the team, and ensure quality and safety standards.</li><li>Manages the entire kitchen operation.</li></ul>2. Kitchen In-Charge (Supervisor)<ul><li>Role: Shift leader and hands-on expert.</li><li>You: Experienced cook with 1+ year in a supervisory role. You run shifts, train new staff, maintain quality, and support the Kitchen Manager.</li><li>Leads the team during shifts.</li></ul>3. Cook (Kitchen Team Member)<ul><li>Role: Core part of the kitchen team.</li><li>You: Skilled and reliable cook. You prepare and cook food according to recipes, maintain cleanliness, and work well in a team.</li><li>Prepares and cooks all menu items.</li></ul>General Requirements for All Roles:<ul><li>Prior experience in a caf&eacute; or restaurant.</li><li>Available to join immediately.</li><li>Knowledge of food safety standards is a must.</li><li>Can work in Sharjah, RAK, or Dubai.</li></ul>Ready to Join Immediately? Send your CV now to careers@behindthecup.aeSubject Line: &quot;Kitchen Role - [Mention Position Title] - Immediate Joiner&quot;Job Types: Full-time, PermanentPay: Up to AED2,500.00 per monthAbility to commute/relocate:<ul><li>Sharjah: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Experience:<ul><li>Kitchen / cooking: 1 year (Required)</li></ul>

Cook

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