barista

bartender

barista (coffee, juice & açaí) – local transfer only Jobs in Manama

barista (coffee, juice & açaí) – local transfer only

barista-f&b

retail and cake specialist- local hire only Jobs in Manama

retail and cake specialist- local hire only

barista coffee juice a a local transfer only

CAPERS CAFE

We are looking for a skilled and friendly Barista to join our team at Caspers Market and Cafe .The ideal candidate has experience in preparing coffee, juices, smoothies, and a&ccedil;a&iacute; bowls, with strong customer service skills and a positive attitude.If you love creating great drinks, enjoy latte art, and thrive in a team environment, we&rsquo;d love to meet you!Key Responsibilities<ul><li>Prepare and serve high-quality coffee, juices, smoothies, and a&ccedil;a&iacute; bowls</li><li>Create latte art and maintain excellent drink presentation</li><li>Deliver outstanding customer service in a friendly and professional manner</li><li>Maintain cleanliness and organization of the bar area</li><li>Manage stock and ordering requirements.</li><li>Work as part of a team to ensure smooth daily operations</li><li>Stay open to learning new recipes and skills</li></ul>Requirements<ul><li>Previous experience as a barista (coffee &amp; juice bar experience preferred)</li><li>Knowledge of coffee preparation and latte art skills</li><li>Experience with smoothies and a&ccedil;a&iacute; bowls is a plus</li><li>Strong customer service and communication skills</li><li>Positive attitude, team player, and willingness to learn</li><li>Must be available for local transfer</li></ul>What We Offer<ul><li>A supportive and friendly work environment</li><li>Opportunity to develop new skills and grow with the team</li><li>Competitive salary ( depending on your experience )</li><li>Staff discounts</li></ul>Apply now and join our caf&eacute; family!Job Type: Full-timePay: BD200.000 - BD250.000 per month

Barista (Coffee, Juice & Açaí) – Local Transfer Only

Alazzam Group

We're Hiring: Senior Barista (Local Candidates Only)Are you passionate about coffee and customer service? Do you have the skills to craft the perfect cup and lead by example? We're looking for a talented Senior Barista to join our team!Availability: Immediate start preferredWhat We&rsquo;re Looking For:<ul><li>Minimum 5 years of barista experience in a fast-paced caf&eacute; or specialty coffee environment</li><li>Strong knowledge of coffee brewing techniques, latte art, and equipment maintenance</li><li>Excellent communication and leadership skills</li><li>Ability to train and mentor junior staff</li><li>Must be locally available and ready for in-person interviews</li></ul>Responsibilities:<ul><li>Prepare and serve high-quality coffee and beverages</li><li>Maintain cleanliness and organization of the bar area</li><li>Ensure consistent customer satisfaction</li><li>Support inventory management and ordering</li><li>Uphold health and safety standards</li></ul>What We Offer:<ul><li>Competitive salary</li><li>Supportive team environment</li><li>Opportunities for growth and development</li><li>Staff discounts and perks</li></ul>Apply Now by sending your CV to payroll@alazzamgroup.com Let&rsquo;s brew something amazing together!Job Type: Full-timePay: BD200.000 - BD300.000 per month

Sr. Barista

Single Origin

Supervisor Barista Location: Isa Town, Kingdom of BahrainAbout Us: Single Origin is an artisan bakery and caf&eacute; passionate about delivering fresh, handcrafted baked goods and specialty coffee experiences. We pride ourselves on quality, creativity, and heartfelt service, creating a welcoming space for our customers and team alike.Position Overview: We are seeking an experienced, motivated, and leadership-driven Supervisor Barista to oversee our Front of House (FOH) operations. The ideal candidate will combine a passion for specialty coffee and hospitality with strong supervisory skills, ensuring smooth daily operations, excellent customer experiences, and effective management of the FOH team. This role is the main point of contact for FOH staff and reports directly to the founder.Key Responsibilities:<ul><li>Supervise and support the FOH team, ensuring high standards of service and professionalism at all times.</li><li>Act as the first point of contact for customer feedback and complaints, resolving issues promptly and respectfully.</li><li>Oversee daily FOH operations, ensuring efficiency, cleanliness, and smooth service flow.</li><li>Assist in staff training, mentoring, and performance monitoring to build a strong and motivated team.</li><li>Handle staff scheduling and ensure adequate coverage during peak and off-peak hours.</li><li>Maintain knowledge of caf&eacute; menu, products, and seasonal offerings to support staff and assist customers.</li><li>Ensure proper use, care, and cleanliness of coffee equipment and FOH areas.</li><li>Communicate directly with the founder regarding operational updates, customer concerns, and staff performance.</li><li>Lead by example by providing excellent coffee service and hospitality.</li></ul>Requirements:<ul><li>Proven experience as a Barista with prior supervisory or team leader responsibilities.</li><li>Strong leadership, communication, and organizational skills.</li><li>Ability to remain calm and solution-oriented in high-pressure situations.</li><li>Excellent customer service and conflict-resolution skills.</li><li>High attention to detail and commitment to quality.</li><li>Flexibility to work varied shifts, including weekends and evenings.</li></ul>Preferred Qualifications:<ul><li>Bahraini National, registered in MLSD or qualified to register, or transferrable work visa for expats.</li><li>Diploma or relevant hospitality training is an advantage.</li><li>Previous experience in specialty coffee shops or artisan caf&eacute;s is a must.</li></ul>What We Offer:<ul><li>Competitive salary .</li><li>Staff discounts on bakery and caf&eacute; products.</li><li>Training and leadership development opportunities.</li><li>Supportive and dynamic working environment.</li></ul>How to Apply: Interested candidates can send their CV and a brief cover letter to [hr@so-bh.com] with the subject line &ldquo;Supervisor Barista Application&rdquo;.What We Offer:<ul><li>Competitive salary and service tips.</li><li>Staff discounts on bakery and caf&eacute; products.</li><li>Training and career growth opportunities.</li><li>Positive, dynamic, and supportive work environment.</li></ul>How to Apply: Interested candidates can send their CV and a brief cover letter to [hr@so-bh.com] with the subject line &ldquo;Barista &amp; Front of House Application&rdquo;. ONLY BAHRAINIS OR EXPATS LIVING IN BAHRAINJob Type: Full-timeApplication Question(s):<ul><li>Supervised staff before and has strong personality</li></ul>Experience:<ul><li>F&amp;B: 3 years (Required)</li></ul>

Supervisor Barista & Front of House

CALO

<div>About Calo
Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We&rsquo;re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.
Role overview
To function as a Barista for the Calo Cafe to work alongside the Cafe Manager and to successfully support the operation in accordance with the standard of the company in all daily operations.
The successful candidate will employ their coffee knowledge and Interpersonal skills to play a critical role in maintaining and enhancing our customers&rsquo; satisfaction.
Main Responsibilities<ul><li>
Adhere to coffee recipes when preparing them</li><li>
Maintain brewing equipment functionality and reporting possible issues</li><li>
Being attentive to customers&rsquo; orders and preferences</li><li>
Maintain a positive and professional approach with customers while presenting Calo&rsquo;s culture and values</li><li>
Ensure that the cafe operates in a timely manner that meets our quality standards</li><li>
Resourcefully solve any issues that arise and seize control of any problematic situation</li><li>
Comply with and enforce sanitation regulations and safety standards</li><li>
Maintain a positive and professional approach with coworkers</li></ul>
Ideal Candidate
Qualifications<ul><li>
Must have had a minimum of 1 year of previous experience in cafes as a Barista</li><li>
Must have a certified Barista certificate</li><li>
Must be currently present in Bahrain</li><li>
Must be a proficient communicator in English</li></ul>
Knowledge and competency<ul><li>
Adequate coffee knowledge and different coffee mixtures</li><li>
Ability to differentiate coffee aromas and their taste</li><li>
Extensive hands-on experience with professional coffee machines</li><li>
Must be a proficient communicator in English + ability to communicate effectively, particularly in written form.</li><li>
A good understanding of computer programs</li></ul>
Personality<ul><li>
Strong communicator</li><li>
Pleasant personality and able to lead with empathy</li></ul>
4EnMKhm00K</div>

Barista

Alzayani Investments

Job Overview Alzayani Investments is seeking a highly motivated and enthusiastic Barista to join our Food &amp; Beverage (F&amp;B) team Bahrain. This is a full-time position offering a fantastic opportunity to work within a dynamic and growing company. As a Barista, you will be responsible for crafting high-quality beverages, providing excellent customer service, and maintaining a clean and organised work environment. You will play a key role in creating a positive and welcoming atmosphere for our customers.Responsibilities Your Team<ul><li>To complete &amp; pass any company provided training required for the role.</li><li>To attend team meetings as required.</li></ul>Your Customer<ul><li>To deliver the highest levels of customer service that encourages positive customer feedback and sales.</li><li>To maintain standards of health, safety and cleanliness across the store in line with the cleaning schedules.</li><li>To be acknowledgeable and confident about all products demonstrated by advising customers and answering queries.</li><li>To produce and prepare all products in line with brand excellence standards.</li></ul>Your Store<ul><li>To safely and accurately maintain stock.</li><li>To drive sales by replenishment of display/fridges in line with the provided guidelines and procedures.</li><li>To operate the till in line with cash handling procedures.</li><li>To attend work in accordance with your designated shifts.</li></ul>Skills<ul><li>Friendly and approachable.</li><li>Ability to communicate and work confidently as part of a team.</li><li>Flexible, and willing to exceed expectations to deliver fantastic end results.</li><li>Cares about the product, team and customers, and treats others the way they would want to be treated.</li><li>Delivers great coffee with genuine style.</li><li>Open and honest with an enthusiastic willingness to learn.</li><li>Reliable and committed.</li><li>Ability to use initiative, and work without close supervision.</li><li>Proud to wear the Costa uniform, presenting a professional image at all times.</li><li>Arrive for your shifts on time, with a positive can-do attitude.</li><li>Ability to multi-task and perform varying duties throughout the store.</li><li>Takes a genuine interest in the business.</li><li>Excellent customer service and communication skills.</li><li>Ability to work effectively both independently and as part of a team.</li><li>Ability to maintain a clean and organised work environment.</li><li>Strong attention to detail and accuracy.</li><li>Positive and enthusiastic attitude.</li></ul>Qualifications<ul><li>Proven experience as a Barista, preferably in a fast-paced environment.</li><li>knowledge of coffee brewing techniques and equipment operation.</li><li>High school diploma or equivalent</li></ul>Benefits<ul><li>Competitive salary and benefits package.</li><li>Opportunities for professional development and career advancement.</li><li>Dynamic work environment within a leading brand.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>What is your notice period in days?</li><li>What is your current salary?</li><li>What is your expected salary?</li></ul>

Barista-F&B

Trendfull Cafes & Restaurants

The (DCDP) plays a vital role in supporting the kitchen operations by preparing, cooking, and presenting high-quality dishes in accordance with the restaurant&rsquo;s standards. The role demands a balance of creativity, consistency, and technical culinary skill. Whether in a fine dining restaurant, pastry and dessert kitchen, or specialty coffee shop, the DCDP ensures food excellence, hygiene compliance, and smooth coordination within the culinary team.Key Responsibilities:1. General Responsibilities (Applicable to All Outlets):<ul><li>Prepare and present dishes according to standard recipes and plating guides.</li><li>Assist the Chef de Partie in managing the assigned kitchen section efficiently.</li><li>Ensure mise en place is complete before each service period.</li><li>Maintain high standards of food quality, presentation, and portion control.</li><li>Monitor and minimize food wastage through proper storage and rotation (FIFO).</li><li>Ensure all food safety, hygiene, and sanitation procedures are strictly followed.</li><li>Report equipment faults or maintenance issues promptly.</li><li>Support colleagues and maintain a positive, team-oriented work environment.</li><li>Participate in menu development and tasting sessions when required.</li><li>Adhere to all health &amp; safety and HACCP guidelines.</li></ul>2. Fine Dining Responsibilities:<ul><li>Execute dishes with precision, focusing on presentation, texture, and flavor balance.</li><li>Follow and uphold fine dining service timings and plating standards.</li><li>Assist in the preparation of tasting menus and seasonal specials.</li><li>Collaborate closely with the Chef de Partie and Sous Chef to maintain consistency and innovation.</li><li>Manage premium ingredients carefully, ensuring zero compromise on quality.</li></ul>3. Pastry &amp; Bakery Responsibilities:<ul><li>Prepare and bake pastries, desserts, breads, and cakes as per recipes and production plans.</li><li>Decorate and finish desserts with creativity and precision.</li><li>Ensure correct temperature control during baking and storage.</li><li>Assist in developing new dessert concepts and seasonal menus.</li><li>Maintain accurate records of ingredient usage and production quantities.</li></ul>4. Coffee Shop Responsibilities:<ul><li>Prepare light meals, sandwiches, breakfast items, and baked goods efficiently.</li><li>Support barista operations by coordinating food orders and service.</li><li>Maintain display counters and ensure food is fresh and attractively presented.</li><li>Manage daily production lists and restocking for busy service periods.</li><li>Contribute ideas for new items suitable for the caf&eacute; menu.</li></ul>Skills &amp; Competencies:<ul><li>MUST be located in Bahrain</li><li>Strong knowledge of culinary techniques and kitchen operations.</li><li>Excellent understanding of food hygiene and safety standards (HACCP).</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Creativity and passion for food presentation and innovation.</li><li>Good communication and teamwork skills.</li><li>Time management and attention to detail.</li><li>Flexibility to work different shifts, weekends, and holidays.</li><li>For pastry: knowledge of dough handling, chocolate work, sugar art, or pastry decoration.</li><li>For fine dining: refined plating, portion control, and understanding of luxury ingredients.</li><li>For coffee shops: quick service, efficiency, and familiarity with casual dining menus.</li></ul>Qualifications &amp; Experience:<ul><li>Diploma or Certificate in Culinary Arts or related field.</li><li>Minimum 2&ndash;3 years of experience in a similar role within a hotel, fine dining, pastry kitchen, or caf&eacute;.</li><li>Previous experience with international cuisine or specialty pastry is an advantage.</li><li>Food handler&rsquo;s certificate or equivalent required.</li></ul>Job Type: Full-timePay: BD300.000 - BD400.000 per monthApplication Question(s):<ul><li>Are you Located in Bahrain?</li><li>How many years of experience in fine dining?</li></ul>

Demi/deputy Chef de Partie (DCDP)- Local Hire Only

Job description:If you have a background as Barista within the F&amp;B industry, we would love to hear from you.Responsibilities for this role include:<ul><li>Greet customers as they enter</li><li>Give customers drink menus and answer their questions regarding ingredients</li><li>Prepare beverages following recipes</li><li>Serve beverages and prepared food, like cookies, pastries and muffins</li><li>Keep the bar area clean</li><li>Maintain stock of clean mugs and plates</li><li>Check if brewing equipment operates properly and report any maintenance needs</li></ul>Qualifications for this role include:<ul><li>Previous work experience as a Barista</li><li>Flexibility to work various shifts</li><li>Ability to gauge customers&rsquo; preferences</li><li>Excellent communication skills</li></ul>Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Minimum 2 years</li></ul>Language:<ul><li>English</li></ul>Job Type: Full-time

Explore 481+ Barista coffee juice a a local transfer only in Manama this November. Find roles across top companies and apply now to boost your career.

481 barista coffee juice a a local transfer only jobs IN Manama

Barista (Coffee, Juice & Açaí) – Local Transfer Only

Sr. Barista

Supervisor Barista & Front of House

Barista

Barista-F&B

Demi/deputy Chef de Partie (DCDP)- Local Hire Only

Barista