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buyer for fresh food

Leelaak HR Solutions

Brief Job Description and RequirementsJob Position: Buyer For Fresh foodLocation: Doha, QatarDuration: Permanent<ul><li>Experience: Experienced in Fresh food section of Hypermarket operations. </li><li>Education: Bachelor&rsquo;s degree with any discipline.</li><li>All Nationality are welcome to apply. </li><li>Immediate Joiners preferred with NOC</li><li>Salary: Best in the industry including all.</li></ul>Only shortlisted candidates will be contacted for interviews.Interested candidates may forward their CV to jobsleelaak@gmail.comor WhatsApp +974 72046004Follow us on Instagram: @leelaakhrsolutionsJob Types: Full-time, Permanent

Buyer For Fresh food

Operation Management

- Full package Salary- Qatar (Local Hiring Only)- We are seeking a skilled and passionate Burger Chef to join our team, a fast-growing burger and fast food brand.- &#8288;If you have the expertise to prepare delicious, high-quality burgers and thrive in a fast-paced environment, we would love to hear from you!- Responsibilities:<ul><li>Prepare and cook burgers according to the restaurant&rsquo;s standards.</li><li>Ensure all food is prepared fresh, maintaining consistent quality.</li><li>Follow health and safety guidelines in food preparation.</li><li>Manage the grill and work efficiently during busy service times.</li><li>Maintain cleanliness and organization in the kitchen.</li><li>Assist in developing new burger recipes and menu items when needed.</li><li>Ensure proper inventory of ingredients and notify management of any shortages.</li></ul>- Qualifications:<ul><li>Minimum of 2 years&rsquo; experience as a burger maker or in a similar role in a fast-paced restaurant.</li><li>Strong knowledge of food safety and hygiene standards.</li><li>Ability to work under pressure during peak hours.</li><li>Creative and passionate about delivering high-quality food.</li><li>Good communication and teamwork skills.</li><li>Ability to manage and maintain kitchen equipment properly.</li></ul>- Requirements:<ul><li>Candidates must be locally available in Qatar.</li><li>Must have 2 years of experience as a burger maker or in a similar role.</li><li>Transferable visa with an NOC (No Objection Certificate) is mandatory.</li><li>Willingness to work shifts, including weekends and holidays.</li></ul>Job Type: Full-timePay: QAR2,500.00 - QAR5,000.00 per monthApplication Question(s):<ul><li>How long the notice period?</li><li>Do you have NOC?</li></ul>Experience:<ul><li>Burger Maker: 2 years (Preferred)</li></ul>Location:<ul><li>Doha (Preferred)</li></ul>

Burger Chef

komar pot indian restaurent

We are looking for a skilled and energetic Barista who has strong knowledge and experience in preparing fresh juices, smoothies, mocktails, coffee, and other beverages. The ideal candidate should maintain high standards of hygiene, ensure excellent customer service, and have a passion for creating quality drinks.<ul><li>Have excellent knowledge of fruit juice preparation, combinations, and presentation.</li><li>Ensure proper handling, washing, and cutting of fruits and vegetables used in the juice section.</li><li>Maintain cleanliness and hygiene of the juice and bar area at all times.</li><li>Refill and restock ingredients, fruits, ice, and other bar supplies as needed.</li><li>Follow all food safety and sanitation guidelines.</li><li>Take customer orders accurately and provide friendly, efficient service.</li><li>Handle cash transactions or POS system (if required).</li><li>Report stock shortages and assist in inventory management.</li><li>Work closely with kitchen and service staff to ensure smooth operations Requirements: </li><li>Male candidates only</li><li>Minimum 2 years of experience as a Barista or Juice Maker in a caf&eacute; or restaurant.</li><li>Good knowledge of coffee machines, juicers, blenders, and beverage preparation techniques.</li><li>Understanding of flavor balance and juice combinations.</li><li>Excellent communication and teamwork skills.</li><li>Basic knowledge of food hygiene and safety standards.</li><li>Ability to work in a fast-paced environment and handle multiple orders at once.</li><li>Pleasant personality and customer-focused attitude.</li></ul>Job Type: Full-time

Barista

Dodo Pizza Restaurants

Job Title: Pizza MakerLocation: Doha,Qatar Job Type: Full-timeAbout Us: Dodo Pizza is a fast-growing pizza restaurant committed to delivering delicious, high-quality pizzas to our customers. We pride ourselves on fresh ingredients, excellent customer service, and a positive work environment. We are currently seeking skilled and passionate Pizza Makers to join our team.Key Responsibilities:-Prepare pizza dough, sauces, and toppings according to company recipes and standards.-Operate ovens and other kitchen equipment safely and efficiently.-Ensure pizzas are cooked and presented in a consistent, high-quality manner.-Monitor food stock and assist in inventory management.-Maintain cleanliness and hygiene in the kitchen in compliance with food safety standards.-Follow portion control guidelines to minimize wastage.-Support other kitchen operations when required.Requirements:Proven experience as a Pizza MakerKnowledge of pizza dough preparation, baking techniques, and topping combinations.Ability to work in a high-pressure, fast-paced kitchen environment.Strong attention to detail and commitment to quality.Good communication and teamwork skills.Flexibility to work shifts, weekends, and holidays as per business needs.Job Type: Full-timePay: From QAR3,000.00 per month

Pizza Makers

Leisure

We are seeking an experienced and passionate Head Chef to lead the culinary team at our premium French caf&eacute; and restaurant. The ideal candidate will have good knowledge of French cuisine, exceptional leadership skills, and a commitment to delivering outstanding dining experiences that reflect the authentic flavors and elegance of French gastronomy.Key Responsibilities:<ul><li>Oversee the daily kitchen operations, ensuring high standards of food quality, presentation, and hygiene.</li><li>Plan, develop, and update the menu, focusing on classic and modern French dishes using seasonal and high-quality ingredients.</li><li>Lead, train, and motivate kitchen staff, fostering a positive and productive work environment.</li><li>Manage inventory, order supplies, and control food costs to meet budgetary targets.</li><li>Ensure compliance with all health and safety regulations, maintaining a clean and safe kitchen environment.</li><li>Collaborate with management on budgeting, menu pricing, and promotional events.</li><li>Monitor customer feedback and continuously improve the food and service quality.</li><li>Innovate and introduce new culinary techniques and trends to keep the menu fresh and exciting.</li></ul>Requirements:<ul><li>Proven experience as a Head Chef or Senior Chef in a French or fine-dining restaurant.</li><li>Deep knowledge of French cuisine, cooking techniques, and ingredients.</li><li>Strong leadership, organizational, and communication skills.</li><li>Ability to work in a fast-paced environment under pressure.</li><li>Excellent time management and multitasking abilities.</li><li>Commitment to maintaining the highest standards of food safety and hygiene.</li><li>Culinary degree or relevant certification preferred.</li></ul>Qualifications:<ul><li>Minimum 5 years of experience in a similar role, preferably in premium or luxury establishments.</li><li>Formal culinary education is highly desirable.</li></ul>Working Conditions:<ul><li>Full-time position with flexible hours, including evenings, weekends, and holidays.</li><li>Transferable visa with NOC required.</li><li>Valid Health Certificate is mandatory.</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Please mention your current / previous and expected salary.</li><li>We will fill this position on urgent basis, can you join immediately</li></ul>Experience:<ul><li>Head chef with premium Restaurant or hospitality industry: 3 years (Required)</li></ul>License/Certification:<ul><li>Health Certificate (Required)</li></ul>

Head Chef

Marriott International

<div>Additional Information 
Job Number25174307 
Job CategoryFood and Beverage &amp; Culinary 
LocationMarriott Executive Apartments City Center Doha, Diplomatic Street, Area 61, Street 806, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
The world is a big place and Marriott Executive Apartments offers temporary housing that feels like home in the biggest and best cities for business travel across Europe, Asia, Latin America, Africa and the Middle East. Join the Marriott Executive Apartments team and help our guests adapt to a new locale and feel comfortable and cared for while living away from home. In joining Marriott Executive Apartments, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Commis 2

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25164003
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Le M&eacute;ridien City Center Doha, Conference Centre Street, Doha, Qatar, Qatar, 14022VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
 
 
 Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 Preferred Qualification
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: At least 1 year of related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 At Le M&eacute;ridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We&rsquo;re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le M&eacute;ridien. In joining Le M&eacute;ridien, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>

Demi Chef de Partie - Banquet

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