commis i – arabic sweets Jobs in Al Farwaniyah Kuwait

commis i – arabic sweets

commis ii – pastry & bakery Jobs in Al Farwaniyah Kuwait

commis ii – pastry & bakery

commis i arabic sweets

Holiday Inn

<div>Commis I &ndash; Arabic Sweets

Are you passionate about creating authentic Arabic desserts that delight every guest? We&rsquo;re looking for a Commis I &ndash; Arabic Sweets to join our talented culinary team. In this role, you&rsquo;ll bring traditional flavors to life with precision, creativity, and attention to detail &mdash; ensuring our Arabic sweets section consistently delivers the highest standards.
A little taste of your day-to-day:

Every day is different, but you&rsquo;ll mostly be:

Preparing a variety of traditional Arabic sweets and desserts (e.g., Kunafa, Baklava, Maamoul, Basbousa, Umm Ali, Halawet El Jibn, etc.) according to recipes and hotel standards.

Assisting in the daily mise en place, ensuring the Arabic sweets section is ready for service.

Ensuring the freshness, quality, and presentation of all Arabic pastries prepared in the section.

Working closely with the Pastry Chef and Chef de Partie to develop and improve new and existing Arabic desserts.

Maintaining cleanliness and hygiene standards in the pastry kitchen in line with HACCP and hotel policies.

Monitoring inventory levels, reporting shortages, and assisting with requisitions for the section.

Supporting smooth kitchen operations by collaborating with fellow Commis, Demi Chefs, and Chefs de Partie.
What we need from you:

Previous experience as a Commis I or similar role in a 5-star hotel or reputable Arabic sweets/pastry kitchen.

In-depth knowledge of traditional Arabic desserts and preparation techniques.

Basic knowledge of HACCP and kitchen safety procedures.

Ability to work in a fast-paced environment with strong attention to detail.

A passion for authentic flavors, creativity, and presentation.

Flexibility to work various shifts including weekends and public holidays.

Culinary or pastry certification is an advantage.
What you can expect from us:

We give our people everything they need to succeed:

Room to grow, learn, and advance within a global brand.

A supportive and inclusive team culture where your passion for culinary excellence is valued.

Competitive salary and benefits.

Opportunities to express your creativity through authentic Arabic sweets.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Commis I – Arabic Sweets

<div>Commis II &ndash; Pastry &amp; Bakery

Do you have a passion for creating freshly baked breads and delightful pastries that make guests smile? We&rsquo;re looking for a Commis II &ndash; Pastry &amp; Bakery to join our dynamic culinary team. You&rsquo;ll work alongside experienced chefs to craft high-quality baked goods and desserts while growing your skills in a professional kitchen environment.
A little taste of your day-to-day:

Every day is different, but you&rsquo;ll mostly be:

Assisting in the preparation and production of a wide variety of pastries, breads, desserts, and baked goods.

Following recipes, portion controls, and presentation standards accurately and consistently.

Preparing mise en place for the pastry and bakery sections as per daily requirements.

Supporting senior pastry chefs during busy service periods to ensure smooth operations.

Maintaining hygiene, cleanliness, and food safety standards at all times in compliance with HACCP guidelines.

Handling ingredients, equipment, and tools carefully, ensuring proper storage and labeling.

Assisting in decorating cakes, plating desserts, and preparing buffet displays as instructed.

Demonstrating a willingness to learn and adapt to new techniques, recipes, and seasonal menu changes.
What we need from you:

1&ndash;2 years of relevant experience in a pastry or bakery kitchen, preferably within a 4-star or 5-star hotel environment.

Basic knowledge of pastry and bakery methods, including mixing, proofing, baking, and finishing.

Enthusiasm to learn from senior chefs and develop into higher roles.

Attention to detail, time management skills, and the ability to work in a fast-paced kitchen.

Basic food hygiene certification; HACCP knowledge is a plus.

Flexibility to work shifts, weekends, and public holidays as required.
What you can expect from us:

A supportive and inclusive work environment where learning is encouraged.

Hands-on training and growth opportunities within IHG Hotels &amp; Resorts.

Competitive salary and benefits in line with industry standards.

The chance to be part of a talented culinary team creating memorable guest experiences.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Commis II – Pastry & Bakery

<div>Chef de Partie &ndash; Steak Specialty

Are you passionate about premium cuts, perfect doneness, and delivering unforgettable steak experiences? We&rsquo;re looking for a Chef de Partie &ndash; Steak Specialty to join our dynamic culinary team. In this role, you&rsquo;ll bring your expertise in grilling, butchery, and presentation to create exceptional dishes that leave a lasting impression on every guest.
A little taste of your day-to-day:

Every day is different, but you&rsquo;ll mostly be:

Taking full responsibility for the steak section, ensuring all meats are prepared, seasoned, and cooked to perfection according to guest preferences and hotel standards.

Executing precise cooking techniques for various doneness levels (e.g., rare to well-done) using grills, charbroilers, ovens, and sous-vide when applicable.

Selecting and handling premium cuts (e.g., ribeye, tenderloin, striploin, tomahawk), ensuring proper storage, aging, trimming, and portioning.

Coordinating with the Sous Chef and other CDPs to ensure smooth service during busy operations.

Maintaining high standards of food quality, presentation, hygiene, and safety in line with HACCP and hotel policies.

Training and guiding junior team members in grilling methods, station setup, and operational excellence.

Contributing to menu development, recommending new steak dishes, marinades, sauces, and accompaniments.

Monitoring stock levels and ensuring adequate mise en place for daily operations.
What we need from you:

Minimum 2&ndash;3 years of experience in a similar role, ideally in a steakhouse, grill restaurant, or 5-star hotel.

Strong technical skills in grilling, meat handling, temperature control, and butchery.

A genuine passion for premium meats, flavor development, and culinary excellence.

Knowledge of food safety, HACCP, and kitchen best practices.

Ability to work efficiently under pressure while maintaining consistency and quality.

A team-oriented attitude with leadership qualities to guide and motivate Commis and Demi Chefs.

Flexibility to work various shifts including weekends and public holidays.

Culinary certification is an advantage.
What you can expect from us:

We give our people everything they need to succeed:

Opportunities to grow and develop your culinary career with a global brand.

A collaborative and professional kitchen environment that values your expertise.

Competitive salary, benefits, and recognition for your skills.

The chance to showcase your steak mastery to international guests every day.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Chef de Partie – Steak Specialty

Hilton

<div>Resident DJ
The Restaurant DJ is responsible for creating a lively and enjoyable atmosphere by playing music that enhances the dining experience for guests. The DJ selects and mixes tracks, taking into account the restaurant&rsquo;s theme, customer preferences, and special events, ensuring a seamless flow of entertainment throughout operating hours. 
 
What will I be doing?<ul><li>
Curate and play music playlists that suit the restaurant&rsquo;s ambiance and target audience.</li><li>
Mix and transition songs smoothly to maintain a consistent and engaging audio environment.</li><li>
Read the crowd and adjust music selection to match the mood and energy level.</li><li>
Coordinate with management to support special events, parties, or themed nights.</li><li>
Maintain and operate DJ equipment, ensuring all technical aspects run smoothly.</li><li>
Engage with guests when appropriate to enhance their experience.</li><li>
Stay updated on current music trends and popular tracks.</li><li>
Ensure compliance with all copyright laws and licensing agreements.</li><li>
Handle setup and breakdown of equipment before and after shifts.</li><li>
Preferably with live music experience.</li></ul>
What are we looking for? 
A Resident DJ serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:<ul><li>
Proven experience as a DJ, preferably in a restaurant, lounge, or hospitality environment.</li><li>
Strong knowledge of various music genres and trends.</li><li>
Ability to read the crowd and adapt music accordingly.</li><li>
Excellent communication and interpersonal skills.</li><li>
Familiarity with DJ equipment and software.</li><li>
Reliable, punctual, and able to work flexible hours including evenings and weekends. 
 
What will it be like to work for Hilton? 
</li></ul>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Resident DJ

<div>
 The Restaurant DJ is responsible for creating a lively and enjoyable atmosphere by playing music that enhances the dining experience for guests. The DJ selects and mixes tracks, taking into account the restaurant&rsquo;s theme, customer preferences, and special events, ensuring a seamless flow of entertainment throughout operating hours.
 
 
 
 What will I be doing?
 
 
 
 <ul>
 <li>
 Curate and play music playlists that suit the restaurant&rsquo;s ambiance and target audience.
 </li>
 <li>
 Mix and transition songs smoothly to maintain a consistent and engaging audio environment.
 </li>
 <li>
 Read the crowd and adjust music selection to match the mood and energy level.
 </li>
 <li>
 Coordinate with management to support special events, parties, or themed nights.
 </li>
 <li>
 Maintain and operate DJ equipment, ensuring all technical aspects run smoothly.
 </li>
 <li>
 Engage with guests when appropriate to enhance their experience.
 </li>
 <li>
 Stay updated on current music trends and popular tracks.
 </li>
 <li>
 Ensure compliance with all copyright laws and licensing agreements.
 </li>
 <li>
 Handle setup and breakdown of equipment before and after shifts.
 </li>
 <li>
 Preferably with live music experience.
 
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 A Resident DJ serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 
 
 <ul>
 <li>
 Proven experience as a DJ, preferably in a restaurant, lounge, or hospitality environment.
 </li>
 <li>
 Strong knowledge of various music genres and trends.
 </li>
 <li>
 Ability to read the crowd and adapt music accordingly.
 </li>
 <li>
 Excellent communication and interpersonal skills.
 </li>
 <li>
 Familiarity with DJ equipment and software.
 </li>
 <li>
 Reliable, punctual, and able to work flexible hours including evenings and weekends.
 
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Waldorf Astoria Kuwait
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Waldorf Astoria Hotels &amp; Resorts
 
 
 
 Job
 
 
 
 Bars and Restaurants
</div>

<div>Hostess
A Hostess is responsible for make the guest feel at home by extending a warm welcome, assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction. 
 
 
What will I be doing? 
As a Hostess, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Hostess will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul>
<li>Manage guest queries in a friendly, timely, and efficient manner</li>
<li>Ensure knowledge of menu and all products</li>
<li>Follow correct reporting procedures if faced with issues</li>
<li>Practice Hilton Grooming standards including uniform dress code, cleanliness and personal hygiene</li>
<li>Assists callers courteously and promptly, taking messages as necessary which are legible and accurate passing them on to the appropriate person without delay</li>
<li>Has a good knowledge of the restaurant's sitting arrangements</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li></ul>
What are we looking for? 
A Hostess serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Positive attitude</li>
<li>Good communication skills (oral and Written)</li>
<li>Committed to delivering high levels of customer service</li>
<li>Excellent grooming standards</li>
<li>Flexibility to respond to a range of different work situations</li>
<li>Ability to work on your own or in teams</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul>
<li>Degree in relevant area</li>
<li>Experience in Food and Beverage department and/or industry</li>
<li>Previous experience of cash handling</li>
<li>Knowledge of Food Hygiene Regulations</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Hostess

IW Express

We are a rapidly growing courier and logistics company committed to delivering fast, reliable, and innovative solutions to our clients. As we expand, we are seeking a motivated Leads Qualifier to join our team and support our sales efforts by identifying and qualifying potential business opportunities.Role Overview: The Leads Qualifier plays a critical role in the sales process by researching, identifying, and qualifying potential leads. In this role you will ensure that our sales team engage with high-quality prospects, improving conversion rates and driving revenue growth.Key Responsibilities:<ul><li>Research and identify potential leads for courier and logistics services.</li><li>Qualify inbound and outbound leads based on predefined criteria.</li><li>Maintain accurate and up-to-date records in the CRM system.</li><li>Collaborate with the sales team to ensure seamless handover of qualified leads.</li><li>Follow up with leads to nurture interest and set appointments for sales representatives.</li><li>Provide feedback on lead quality and market trends to improve lead generation strategies.</li><li>Support sales campaigns and contribute to achieving team targets.</li></ul>Requirements:<ul><li>Diploma/Bachelor degree</li><li>Proven experience in lead qualification, telesales, or sales support (1&ndash;2 years preferred). Freshers will also be considered.</li><li>Excellent verbal and written communication skills in Arabic &amp; English</li><li>High level of organization and attention to detail.</li><li>Ability to work independently and as part of a team.</li><li>Basic understanding of courier/logistics services is an advantage.</li></ul>Job Type: Full-time

Leads Qualifier

Explore 15+ Commis i arabic sweets in Al Farwaniyah Kuwait this October. Find roles across top companies and apply now to boost your career.

15 commis i arabic sweets jobs IN Al Farwaniyah Kuwait

Commis I – Arabic Sweets

Commis II – Pastry & Bakery

Chef de Partie – Steak Specialty

Resident DJ

Resident DJ

Hostess

Leads Qualifier