coordinator

cook

Belhasa Group

Job description:<ul><li>Create burgers/ sandwich to individual order of customers, this includes places meat or filling and garnish accordingly</li><li>It also involves memorizing and applying all company specialized methodologies, galley utensils, plating, abbreviations, galley terminology, procedures, and menu items.</li><li>His/her role also includes ensuring that a clean and sanitary work environment is maintained.</li><li>The Burger cook must therefore ensure that all local and SOP sanitation, safety, and health guidelines are always complied with when performing his/her duties.</li><li>Also, in accordance with the SOP guideline, the cook must comply with company&rsquo;s uniform and appearance standards.</li><li>He/she works under the supervision of the acting supervision, assistant manager, or general manager and should be prepared to take further tasks and responsibilities that may not be in the work description provided him/her on the assumption of duty.</li><li>The cook&rsquo;s job at requires regular standing, walking, and sitting while performing assigned duties.</li><li>It&rsquo;s also requires the use of hands to feel, handle, or finger controls, tools, or objects. It involves reaching with arms and hands; kneeling; stooping, walking or crouching; hearing or talking; and smelling or tasting.</li><li>Prepare food following specifications during or before unit operations</li><li>Measure all food items and portion them accurately. Adhere to all quality standards, portion sizes, policies and procedures, and department rules.</li><li>Ensure all foods are properly prepared in a timely manner and to specifications</li><li>Apply kitchen equipment such as knives, whips, slicers, pots, warmers, ovens, pans, grills, and steamers in preparing food items</li><li>Ensure proper storage of food by maintaining the right temperatures</li><li>Keep all menu items fresh and ensure they retain original quality</li><li>Carry out opening, closing, and side work tasks as assigned following appropriate guidelines</li><li>Ensure equipment and workstation are adequately stocked, organized, and clean</li><li>Adhere to all sanitation regulations and health codes</li><li>Set up kitchen equipment and operate them</li><li>Take record of all waste on spoilage list and apply waste control guidelines.</li><li>Package all products following the right specifications</li></ul>Job Type: Full-time

Cashier/Service Crew

SUPER FOODIES RESTAURANT L.L.C

Work Location: Khalifa City A, Abu DhabiJob Description:We are seeking a highly skilled and well-experienced Kitchen Staff specializing in burger preparation. The ideal candidate must have a strong background in burger kitchens, excellent grilling techniques, and the ability to manage high-paced kitchen operations.Key Responsibilities:<ul><li>Prepare and cook a variety of high-quality burgers with precision and consistency</li><li>Maintain high standards of kitchen hygiene, food safety, and quality control</li><li>Manage kitchen operations efficiently during peak hours</li><li>Monitor inventory, ingredient freshness, and waste management</li></ul>Requirements:&#10004; Minimum 2 years of hands-on experience in burger kitchens &#10004; Expertise in grilling, seasoning, and assembling burgers &#10004; Must be well-versed in food safety regulations and hygiene standards &#10004; Immediate availability is a plusJob Type: Full-time

Kitchen Staff

GREAT MISSION HUMAN RESOURCES CONSULTANCY

REQUIRED PART TIMER COMMI WITH OWN VISA FOR AN EVENTS IN ABUDHABI.<ul><li>Prepare and Cook continental dishes according to recipes.</li><li>Assist senior chefs in daily kitchen operations.</li><li>Ensure cleanliness and organization of the kitchen.</li><li>Maintain inventory and stock levels.</li><li>Comply with health and safety regulations.</li><li>Support in menu development and planning.</li></ul>Job Type: Part-timePay: AED100.00 - AED110.00 per day

Commi with own visa

Cozymeal

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader">Private Chef, Abu Dhabi, UAE</h1>
<div>IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

If you're a cook in search of Private Chef jobs in Abu Dhabi, Cozymeal has a delicious opportunity for you. The excitement of dining in Abu Dhabi offers world-class cuisine to visitors and residents alike. As a cook filling personal chef jobs in Abu Dhabi, you help discerning diners experience the magic at their own home tables. Cozymeal helps you make the connection by featuring your menus on a vibrant online platform. Our proprietary blend of marketing magic and business support lets you create and present your meals, your way. Your enterprise grows organically, one masterful meal at a time. Turn out an exciting new batch of personal chef jobs near you by cooking up something special with Cozymeal!

ABOUT COZYMEAL:

Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

REQUIREMENTS:
<ul>
<li>Based in Abu Dhabi, UAE</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
Location: Abu Dhabi, UAE</div></div></div>

Private Chef

FC Hospitality

1. Director of OperationsJob Summary:We are seeking an experienced Director of Operations to oversee and manage all day-to-day operations, ensure service excellence, and lead multiple departments.Responsibilities:Manage and supervise all operational departmentsImplement policies, SOPs, and service standardsOversee budgeting, financial reporting, and cost controlLead, train, and evaluate staffImprove guest experience and resolve escalated issuesRequirements:Bachelor's degree in Hospitality or related field5+ years of senior management experienceStrong leadership and communication skillsBenefits:Competitive salaryHousing/transportation (if applicable)Health insurance---2. Villa ManagerJob Summary:We are hiring a Villa Manager to ensure smooth villa operations and exceptional guest experiences.Responsibilities:Supervise housekeeping, maintenance, kitchen &amp; guest service teamsCoordinate guest check-in/out and deliver personalized serviceManage villa inventory and suppliesHandle guest concerns professionallyRequirements:Experience in hospitality/villa managementExcellent organizational and customer service skills---3. Executive ChefJob Summary:Looking for a talented Executive Chef to lead our kitchen operations and deliver high-quality culinary experiences.Responsibilities:Create menus and ensure consistent food qualityTrain and supervise kitchen staffManage inventory, purchasing &amp; food costMaintain hygiene and food safety standardsRequirements:Professional culinary training3+ years experience as a chefStrong leadership and creative skills---4. Facility ManagerJob Summary:We need a Facility Manager to oversee property maintenance, safety, and all technical operations.Responsibilities:Plan and supervise preventive/corrective maintenanceLead maintenance staff and contractorsManage equipment inspections and repairsEnsure safety and compliance standardsRequirements:Technical/engineering backgroundExperience in facility or property management---5. ButlerJob Summary:We are looking for a professional Butler to provide personalized and high-standard guest service.Responsibilities:Welcome guests and handle daily needsServe meals, beverages, and set dining areasAssist with luggage, laundry &amp; personal requestsMaintain discretion and service excellenceRequirements:Experience in luxury hospitalityStrong communication &amp; etiquette skills---6. Housekeeping AttendantJob Summary:We are seeking a Housekeeping Attendant to maintain clean, comfortable, and welcoming guest spaces.Responsibilities:Clean rooms and public areasReplace linens and amenitiesReport maintenance issuesFollow hygiene and safety guidelinesRequirements:Attention to detailHousekeeping experience preferred---7. CookJob Summary:We are looking for a cook to assist with daily food preparation and kitchen operations.Responsibilities:Prepare meals according to recipesMaintain a clean kitchen environmentAssist with food storage &amp; inventoryFollow safety and hygiene proceduresRequirements:Basic culinary experienceAbility to work in a fast-paced kitchen---8. StewardJob Summary:Seeking a Steward to maintain cleanliness and organization in the kitchen.Responsibilities:Wash dishes and kitchen equipmentKeep kitchen and storage areas cleanAssist with basic food prep as requiredHandle waste properlyRequirements:Ability to follow hygiene standards---9. TechnicianJob Summary:We are looking for a skilled Technician to handle general repairs and maintenance duties.Responsibilities:Perform electrical, plumbing, and mechanical repairsAssist with preventive maintenance tasksRespond to maintenance requestsEnsure equipment is functioning properlyRequirements:Technical/maintenance experienceProblem-solving skills---10. Landscaping AttendantJob Summary:Hiring a Landscaping Attendant to care for gardens, lawns, and outdoor environments.Responsibilities:Maintain plants, grass, and outdoor landscapingOperate basic gardening toolsWatering, trimming &amp; plant careKeep outdoor areas clean and attractiveRequirements:Experience in landscaping preferred---11. Pool AttendantJob Summary:We need a Pool Attendant to maintain the pool area and ensure guest safety and cleanliness.Responsibilities:Clean pool and surrounding areaCheck water quality and report issuesProvide towels and assist guestsEnsure safety rules are followedRequirements:Pool maintenance knowledge is a plus---12. DriverJob Summary:We are hiring a reliable Driver to safely transport guests, staff, and supplies.Responsibilities:Provide safe and timely transportationMaintain vehicle cleanlinessFollow all driving regulationsAssist with luggage and deliveriesRequirements:Valid driving licenseClean driving record---13. SecurityJob Summary:Seeking Security personnel to protect property, guests, and staff.Responsibilities:Patrol property and monitor CCTVControl access pointsRespond to emergencies and incidentsReport suspicious activitiesRequirements:Experience in security preferredKnowledge of safety proceduresJob Type: Full-timePay: From AED3,500.00 per monthExperience:<ul><li>Same Roll: 2 years (Required)</li></ul>

Villa staff ( With Experience Only )

Marriott International

<div>Additional Information 
Job Number25196303 
Job CategoryFood and Beverage &amp; Culinary 
LocationAloft Abu Dhabi, Abu Dhabi National Exhibition Centre, Al Khaleej Al Arabi Street, Abu Dhabi, United Arab Emirates, United Arab Emirates 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. 
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests&rsquo; service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Aloft, we aren&rsquo;t your typical hotel&mdash;but we aren&rsquo;t too cool for school either. We&rsquo;re here to be our guests&rsquo; launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they&rsquo;re in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We&rsquo;re looking for confident self-expressers who aren&rsquo;t afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Commis I | Aloft Abu Dhabi

Brainstorm Human Resource Consultant

Required Pastry Chef for a Private local FamilyIts a STAY IN jobCandidate should have:2 to 3 years of working experience as a Pastry ChefShould be well experienced in making variety of cakes, pastries, croissant etc.Should be willing to work in a Private FamilyJob Type: Full-timePay: AED3,000.00 - AED3,500.00 per monthApplication Question(s):<ul><li>Are you k to work in a Private Local family?</li><li>Are you ok for the salary of AED 3,500 ?</li></ul>Experience:<ul><li>making cakes, pastries, croissant: 1 year (Required)</li><li>Pastry Chef: 1 year (Required)</li></ul>

Pastry Chef for a private Local Family

Explore 14+ Cook in Abu Dhabi this December. Find roles across top companies and apply now to boost your career.