kitchen helper Jobs in Sharjah Jobs In Flight Crew Member Jobs In Sharjah United Arab Emirates

kitchen helper

cook

Behind The Cup

Job Title: Cook / Kitchen In-Charge / Kitchen Manager Company: Behind the Cup Locations: Sharjah, Ras Al Khaimah (RAK), Dubai Joining: ImmediateWe are urgently hiring for all kitchen positions at our growing caf&eacute;s.1. Kitchen Manager<ul><li>Role: Full responsibility for the kitchen.</li><li>You: Proven leader with 2-3 years of experience. You manage inventory, control costs, lead the team, and ensure quality and safety standards.</li><li>Manages the entire kitchen operation.</li></ul>2. Kitchen In-Charge (Supervisor)<ul><li>Role: Shift leader and hands-on expert.</li><li>You: Experienced cook with 1+ year in a supervisory role. You run shifts, train new staff, maintain quality, and support the Kitchen Manager.</li><li>Leads the team during shifts.</li></ul>3. Cook (Kitchen Team Member)<ul><li>Role: Core part of the kitchen team.</li><li>You: Skilled and reliable cook. You prepare and cook food according to recipes, maintain cleanliness, and work well in a team.</li><li>Prepares and cooks all menu items.</li></ul>General Requirements for All Roles:<ul><li>Prior experience in a caf&eacute; or restaurant.</li><li>Available to join immediately.</li><li>Knowledge of food safety standards is a must.</li><li>Can work in Sharjah, RAK, or Dubai.</li></ul>Ready to Join Immediately? Send your CV now to careers@behindthecup.aeSubject Line: &quot;Kitchen Role - [Mention Position Title] - Immediate Joiner&quot;Job Types: Full-time, PermanentPay: Up to AED2,500.00 per monthAbility to commute/relocate:<ul><li>Sharjah: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Experience:<ul><li>Kitchen / cooking: 1 year (Required)</li></ul>

Cook

Marriott International

<div>Additional Information 
Job Number25179696 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheraton Sharjah Beach Resort &amp; Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates, 79797 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Cook II

We are looking for a friendly and efficient BOH - Team Member to join our team. You will be responsible for taking orders, serving coffee, food and beverages, handling payments, and ensuring excellent customer service.Location: Sharjah, Dubai &amp; Ras Al Khaimah<ul><li>Kitchen Assistant: An entry-level role perfect for someone eager to learn the basics of a professional kitchen.</li><li>Kitchen Crew Member: An experienced cook who can work efficiently across different stations.</li><li>Kitchen In-Charge: A leadership role for someone who can oversee kitchen operations during a shift.</li></ul>Responsibilities &amp; Duties:Maintain the highest standards of cleanliness, hygiene, and food safety (HACCP).<ul><li>Follow all recipes and plating guidelines with precision.</li><li>Ensure all food is prepared, cooked, and presented to our quality standards.</li><li>Work collaboratively with the entire kitchen and front-of-house team.</li><li>Assist with receiving and storing deliveries.</li><li>Complete opening, closing, and side duties as assigned.</li></ul>Kitchen Assistant:<ul><li>Assist chefs and cooks with basic food preparation (washing, peeling, chopping).</li><li>Ensure all pots, pans, dishes, and utensils are cleaned and sanitized.</li><li>Maintain a clean and organized work environment, including sweeping and mopping floors.</li><li>Take out trash and compost as needed.</li><li>A great attitude and willingness to learn is essential.</li></ul>Kitchen Crew Member:<ul><li>Prepare and cook menu items efficiently and accurately across various stations (e.g., grill, saut&eacute;, fry, salad).</li><li>Set up and break down your station before and after service.</li><li>Monitor stock levels and communicate needs to the Kitchen In-Charge.</li><li>Ensure food is held at correct temperatures and rotated using the FIFO system.</li></ul>Kitchen In-Charge:<ul><li>Supervise and coordinate the kitchen team during your shift.</li><li>Delegate tasks effectively to ensure a smooth and efficient service.</li><li>Monitor food quality and presentation before it leaves the kitchen.</li><li>Assist with inventory management and placing orders.</li><li>Help train and mentor junior kitchen staff.</li><li>Handle minor operational issues and communicate effectively with management.</li><li>Ensure compliance with all health and safety regulations.</li></ul>Qualifications &amp; Experience:Kitchen Assistant:<ul><li>No prior professional experience required; we will train the right person.</li><li>A positive attitude, strong work ethic, and a passion for food.</li><li>Ability to work in a fast-paced environment.</li><li>Reliable and punctual.</li></ul>Kitchen Crew Member:<ul><li>years of experience in a similar cook/line cook role.</li><li>Solid understanding of cooking techniques, kitchen safety, and sanitation.</li><li>Ability to work efficiently under pressure during busy services.</li><li>Good communication skills and a team-player mindset.</li></ul>Kitchen In-Charge:<ul><li>1-2 years of experience in a full-service restaurant.</li><li>Proven experience in a supervisory or lead cook role.</li><li>Strong knowledge of back-of-house operations, food costing, and inventory.</li><li>Excellent leadership, problem-solving, and communication skills.</li><li>Ability to lead by example and maintain a calm demeanor during peak hours.</li></ul>Requirements:<ul><li>Prior experience in hospitality (preferred but not mandatory).</li><li>Basic math skills for handling cash transactions.</li><li>Strong communication and customer service skills.</li><li>Ability to multitask in a fast-paced environment.</li><li>Flexible schedule (weekends/holidays as needed).</li></ul>Benefits: Employment Visa + Salary + Medical Insurance Candidates available or willing to travel for Interview in Ras Al Khaimah should only apply.Candidates from UAE who are available to join Immediately may applyJob Types: Full-time, PermanentPay: AED2,000.00 - AED2,500.00 per monthExperience:<ul><li>Kitchen Staff: 1 year (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>

Kitchen Assistant

Healthy Time Meals

Chef de Partie (Healthy Food Concept)Location: SHARJAHRestaurant: Healthy Time MealsEmployment Type: Full-timeAbout Us:At Healthy Time Meals, we believe that nutritious food should be both delicious and healthy. Our restaurant is dedicated to creating balanced, wholesome meals made from fresh, high-quality ingredients &mdash; prepared with care and a passion for healthy living. We&rsquo;re expanding and opening a new branch, and we&rsquo;re looking for a talented Chef de Partie to join our dynamic kitchen team.Position Overview:As a Chef de Partie, you will play a key role in preparing and presenting high-quality dishes aligned with our healthy food philosophy. You&rsquo;ll work closely with the Head Chef and kitchen team to maintain standards of excellence in taste, presentation, and nutrition.Key Responsibilities:<ul><li>Prepare and cook dishes according to the Healthy Time Meals recipes and standards.</li><li>Maintain high standards of food hygiene, safety, and cleanliness.</li><li>Ensure accurate portioning and consistent quality across all dishes.</li><li>Support menu development and contribute creative ideas for healthy meals.</li><li>Supervise commis chefs and ensure smooth daily kitchen operations.</li><li>Control inventory and minimize waste.</li></ul>Requirements:<ul><li>Proven experience as a Chef de Partie or similar role in a restaurant or catering kitchen.</li><li>Experience working with healthy, balanced, or diet-specific menus (e.g., low-calorie, keto, vegan, or high-protein dishes).</li><li>Strong knowledge of food safety and kitchen hygiene.</li><li>Passion for healthy cooking and fresh ingredients.</li><li>Ability to work efficiently under pressure and as part of a team.</li><li>Positive attitude, discipline, and attention to detail.</li></ul>We Offer:<ul><li>Competitive salary package.</li><li>Supportive and professional work environment.</li><li>Opportunities for growth within a growing restaurant brand.</li></ul>If you&rsquo;re passionate about healthy cuisine and want to be part of an expanding, forward-thinking brand, we&rsquo;d love to meet you.To apply, please send your CV to our WA0506993844with the subject line: Chef de PartieJob Types: Full-time, PermanentPay: From AED3,500.00 per month

Chef de Partie

Myedegree

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Requirements: <ul><li>Consistently recruiting excellent staff.</li><li>Maintaining a smooth onboarding process.</li><li>Training, counseling, and coaching our staff.</li><li>Resolving conflicts through positive and professional mediation.</li><li>Carrying out necessary administrative duties.</li><li>Conducting performance and wage reviews.</li><li>Developing clear policies and ensuring policy awareness.</li><li>Creating clear and concise reports.</li></ul> Accountant Walk-in Interview in Dubai 2025 We are hiring an accountant for a well-known company in Dubai. Salary: AED. Send your resume to the contact below via WhatsApp or email. Private Family Cook Currently hiring for a Private Family Cook for an Emirati family based in Dubai. Salary up to AED 3,000/Month, accommodation plus visa, medical insurance, and ticket; will be provided. Interested candidates, send your CV to our WhatsApp or Email. Qualifications: <ul><li>Male, Filipino/Indian preferred, locally available in UAE, and can join immediately.</li><li>Minimum of 2 years of experience as a private cook/family cook in the UAE.</li><li>Must have experience in local and international cuisines.</li><li>Good verbal and written communication skills in English; Arabic an advantage.</li><li>Multi-tasking, self-motivated, energetic team player with a flexible and adaptable approach to work.</li></ul>

Customer Service

Homporium LLC

Job Title: Chef &ndash; South &amp; North Indian Cuisine Location: Al Qantarah Restaurant, UAEJob Description: Al Qantarah Restaurant is looking for a skilled and experienced Chef who can prepare authentic South and North Indian dishes. The ideal candidate should have strong knowledge of regional spices, traditional recipes, and efficient kitchen management.Responsibilities:<ul><li>Prepare and cook authentic South &amp; North Indian dishes.</li><li>Maintain high standards of food quality, hygiene, and presentation.</li><li>Manage kitchen operations and assist with menu planning.</li><li>Ensure timely preparation for breakfast, lunch, and dinner services.</li></ul>Salary &amp; Benefits:<ul><li>Salary: AED 2,500 &ndash; AED 3,500 per month</li><li>Food and accommodation provided</li></ul>Job Type: Full-timeRequirements:<ul><li>Minimum 2 years of experience in Indian cuisine (South &amp; North).</li><li>Ability to work in a fast-paced kitchen.</li><li>Available to join immediately preferred.</li></ul>If you&rsquo;re passionate about Indian cooking and ready to join a growing team, please apply now or send your CV to zaid.riaaz@gmail.com / 00971 54 567 6070Job Type: Full-timePay: AED2,500.00 - AED3,500.00 per month

South Indian Chef

Apt Resources Pvt.Ltd.

Join our client, a prestigious restaurant group in Dubai, as a Demi Chef de Partie specializing in Bakery and Pastry. This is an exciting opportunity for a passionate pastry chef to work in a dynamic kitchen environment, contributing to the creation of stunning and delicious desserts and baked goods. The ideal candidate should possess a strong understanding of baking techniques, pastry arts, and flavor profiles.
 The successful candidate will work closely with the executive pastry chef and assist in daily pastry operations, bringing creativity and attention to detail in every dessert prepared.
 
Responsibilities: 
<ul>
<li>Prepare a variety of baked products including pastries, cakes, cookies, and breads</li>
<li>Assist in the design and creation of new dessert recipes</li>
<li>Monitor food stock and place orders as necessary</li>
<li>Ensure all baked goods are prepared and presented to the highest standards</li>
<li>Maintain cleanliness and organization of the bakery section</li>
<li>Collaborate with the team to ensure timely service and meet customer expectations</li>
<li>Comply with health and safety regulations in the kitchen</li>
<li>Train and mentor junior kitchen staff when necessary</li>
</ul>
Requirements: 
<ul>
<li>Proven experience as a Demi Chef de Partie - Bakery & Pastry or similar role in a bakery and pastry environment</li>
<li>Strong knowledge of baking techniques and pastry arts</li>
<li>Creativity and ability to create new dessert recipes</li>
<li>Attention to detail and presentation</li>
<li>Ability to work under pressure and in a fast-paced environment</li>
<li>Culinary school diploma specializing in pastry and baking is preferred</li>
</ul>
Benefits: 
Basic Monthly Salary: AED 3000 to 3600 depending on experience + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws

Bakery and Pastry - DCDP for a standalone restaurant - 1

Explore 9+ Cook in Sharjah Jobs In Flight Crew Member Jobs In Sharjah United Arab Emirates this November. Find roles across top companies and apply now to boost your career.