waiter

kitchen helper

cashier

cashier cum kitchen crew

delivery driver

food service worker

BEYOND BUSINESS COMMERCIAL ENTERPRISES INVESTMENT, INSTITUTION AND MANAGEMENT L.L.C

Muwaileh ONLYWaiter/Waitress responsibilities:<ul><li>Providing excellent wait service to ensure satisfaction</li><li>Taking customer orders and delivering food and beverages</li><li>Making menu recommendations, answering questions, and sharing additional information with restaurant patrons</li></ul>Responsibilities<ul><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients, or potential food allergies)</li><li>Prepare tables by setting up linens, silverware, and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software, order slips, or by memorization</li><li>Check customers&rsquo; IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses, and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu, and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Requirements<ul><li>Proven work experience as a Waiter or Waitress</li><li>Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)</li><li>Basic math skills</li><li>Attentiveness and patience for customers</li><li>Excellent presentation skills</li><li>Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li><li>Active listening and effective communication skills</li><li>Team spirit</li><li>Flexibility to work in shifts</li><li>High school diploma; food safety training is a plus</li></ul>Job Types: Full-time, PermanentPay: From AED2,200.00 per monthWork Location: In person

Waitress

Arada

<div>
 
 
 PURPOSE OF THE ROLE:
 
 
 
 
 
 
 Arada is looking for a friendly, energetic, and customer-focused Waiter/Waitress to join our team at Brooki Bakehouse. Brooki Bakehouse is a fast-growing, bakery brand that started in Australia and has quickly gained international attention known for chunky cookies, brownies, and cakes. The ideal candidate will be responsible for providing excellent customer service, ensuring pleasant dining experience, and supporting daily restaurant operations.
 
 
 
 
 
 
 RESPONSIBILITIES:
 
 
 
 
 
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 Greet and welcome customers in a warm and professional manner
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 Present menus and provide detailed information about dishes, ingredients, and specials
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 Take accurate food and beverage orders and relay them to the kitchen staff
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 Serve food and drinks promptly and efficiently
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 Check in with guests to ensure satisfaction and handle any concerns professionally
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 Prepare tables by setting up linens, cutlery, and glassware
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 Clear tables and maintain cleanliness in the dining area
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 Process bills and handle payments accurately
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 Follow all hygiene, safety, and food handling standards
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 Work closely with kitchen and bar staff to ensure smooth service
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 </ul>
 
 
 
 
 
 REQUIREMENTS:
 
 
 
 
 
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 Previous experience as a waiter/waitress or in customer service is preferred
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 Strong communication and interpersonal skills
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 Positive attitude and team player mindset
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 Ability to work in a fast-paced environment
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 Good organizational and multitasking skills
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 Basic math skills for billing and payments
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 Flexibility to work shifts, weekends, and holidays
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 </ul>
</div>

Waiter/Waitress

IdeaCrate Edutainment

Job Purpose:Craft delightful coffee experiences by blending the expertise in coffee preparation, menu knowledge, and exceptional customer service to create a welcoming atmosphere where customers can enjoy quality food &amp; beverages.Key Responsibilities:1. Beverage and Food Preparation<ul><li>Skilfully prepare a variety of beverages, including coffee, and serve a range of food items, with a focus on hottest selling products like Nuggets and Pizza.</li><li>Ensure the timely and accurate execution of orders, maintaining a delivery time of 5-7 minutes.</li><li>Revamp and maintain the product range, emphasizing ready-to-eat and ready-to-serve options.</li><li>Provide a diverse menu, answering customer questions about ingredients and offering personalized recommendations.</li></ul>2. Inventory Management and Display<ul><li>Conduct daily, weekly, and monthly inventory checks for beverage and food ingredients.</li><li>Display items attractively, ensuring a visually appealing presentation to enhance customer experience.</li><li>Check the brewing equipment regularly, promptly reporting any maintenance needs for swift resolution.</li><li>Monitor and manage inventory levels to prevent stockouts, with a particular focus on upselling opportunities.</li></ul>3. Equipment Maintenance and Sanitization<ul><li>Clean and sanitize equipment, including coffee machines, friers, freezers, chillers, and ice cream freezers.</li><li>Perform weekly maintenance tasks such as changing oils in friers and cleaning freezer and chiller units.</li><li>Adhere to cleanliness standards in the stall and record periodic checklists (Hourly checking of Oil temperature etc.).</li><li>Maintain a clean, safe, and sanitary environment in the cafe area, adhering to high hygiene standards.</li><li>Comply with health and safety regulations, ensuring a secure space for both customers and staff.</li></ul>4. Customer Service and Upselling<ul><li>Interact with customers in a friendly manner, consistently providing excellent customer service with a rating of 5/5.</li><li>Process payments, including cash and credit card transactions, efficiently and accurately.</li><li>Implement upselling strategies to promote additional products and enhance overall sales.</li><li>Personalize customer experience by asking for names for every order, contributing to a positive and engaging service.</li></ul>Knowledge<ul><li>Coffee Basics</li><li>Ingredient Knowledge</li><li>Menu understanding</li><li>Food safety</li><li>Equipment operation</li><li>Customer preferences</li></ul>Job Location: Dubai or SharjahPreferred Female candidateJob Type: Full-timePay: AED2,800.00 - AED3,200.00 per monthExperience:<ul><li>Barista: 2 years (Required)</li></ul>Work Location: In person

Barista

Sakura Restaurant

We are looking for an active and friendly Waiter/Waitress to join our team immediately. The ideal candidate should be energetic, well-presented, and able to work efficiently in a fast-paced environment.Requirements:Able to join immediatelyEnergetic and fast learnerGood communication skillsPrevious experience in a restaurant is a plusPresentable and customer-orientedTeam player with a positive attitudeResponsibilities:Take customer orders accurately and efficientlyServe food and beverages in a professional mannerEnsure customer satisfaction and handle requests politelyMaintain cleanliness of tables and service areasWork closely with the kitchen and team membersIf you are motivated and ready to start immediately, we would love to hear from you.Job Type: Full-timeWork Location: In person

Waiter

Maristo Interior Design LLC

Job SummaryWe are looking for energetic and customer-focused Crew Member to join our team. The ideal candidate should be enthusiastic, service-oriented, and willing to work in a fast-paced restaurant environment.Key Responsibilities<ul><li>Greet customers warmly and take orders accurately</li><li>Prepare food and beverages as per brand standards</li><li>Operate POS/cash counter and handle cash/card payments</li><li>Maintain cleanliness of the restaurant, kitchen, and service areas</li><li>Follow food safety, hygiene, and health &amp; safety guidelines</li><li>Support team members during busy hours</li><li>Ensure excellent customer service at all times</li></ul>Requirements<ul><li>Previous experience in QSR or fast-food restaurant preferred (freshers can apply)</li><li>Good communication skills in English</li><li>Positive attitude and willingness to learn</li><li>Ability to work in shifts, weekends, and holidays</li><li>Physically fit to stand for long hours</li></ul>What We Offer<ul><li>Competitive salary</li><li>Company visa and benefits as per UAE labor law</li><li>Training and growth opportunities</li><li>Friendly and professional work environment</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>What is your salary expectation?</li><li>Please share your date of birth/birthday as per passport.</li><li>Are you willing to work to any store in UAE?</li></ul>Work Location: In person

Crew Member - QSR

GEIB group

We are looking for waitress &amp; waiter good looking ,for Iranian Resturant in Sharjah ,candidates they should have idea how to handle customer .Intrested send ur CV to this numberHR : muhamedsoliman053@gmail.comJob Type: Full-timePay: AED2,000.00 per monthWork Location: In person

Sesame House Restaurant

Job SummaryThe Sous Chef is the second-in-command in the kitchen, responsible for supporting the Head Chef in managing daily kitchen operations, supervising staff, and ensuring consistent food quality. This role requires strong leadership, organization, and culinary expertise in a fast-paced environment.Key Responsibilities<ul><li>Assist the Head Chef in planning menus, recipes, and food presentation</li><li>Supervise and coordinate kitchen staff, including Commis Chefs and Chef de Partie</li><li>Ensure all dishes are prepared and served according to quality standards</li><li>Monitor portion control, waste management, and cost efficiency</li><li>Maintain cleanliness, hygiene, and compliance with UAE food safety regulations (HACCP)</li><li>Oversee stock levels, ordering, and inventory management</li><li>Train, mentor, and develop kitchen team members</li><li>Step in to lead the kitchen in the absence of the Head Chef</li><li>Ensure smooth kitchen operations during busy service periods</li><li>Handle customer feedback related to food quality when needed</li></ul>Requirements &amp; Qualifications<ul><li>Diploma or degree in Culinary Arts or Hospitality Management</li><li>Minimum 3&ndash;5 years of kitchen experience, with at least 1&ndash;2 years in a supervisory role</li><li>Strong knowledge of international and/or specialty cuisine</li><li>Experience in high-volume or fast-paced kitchens (restaurants, caf&eacute;s, hotels)</li><li>Knowledge of food safety and hygiene regulations in the UAE</li><li>Leadership and team management skills</li></ul>Skills &amp; Competencies<ul><li>Leadership and decision-making</li><li>Time management and multitasking</li><li>Strong organizational skills</li><li>Attention to detail and consistency</li><li>Problem-solving under pressure</li><li>Communication and teamwork</li></ul>Working Conditions (UAE Context)<ul><li>Long and flexible working hours, including weekends and holidays</li><li>High-pressure kitchen environment</li><li>Physically demanding (standing for long periods)</li><li>Fast-paced service, especially during peak hours</li></ul>Key Performance Indicators (KPIs)<ul><li>Food quality and consistency</li><li>Kitchen efficiency and service time</li><li>Staff performance and retention</li><li>Food cost control and minimal wastage</li><li>Compliance with hygiene and safety standards</li></ul>Job Type: Full-timePay: AED4,000.00 - AED4,500.00 per monthWork Location: In person

Sous Chef

Explore 92+ Food service worker in Sharjah this May. Find roles across top companies and apply now to boost your career.

92 food service worker jobs In Sharjah

Waitress

Waiter/Waitress

Barista

Waiter

Crew Member - QSR

Waiter

Sous Chef