waiter-f&b service expert Jobs in Sharjah

waiter-f&b service expert

barista/cashier

cashier/service crew

delivery driver

demi chef de partie

food service worker

Atelier BLG

Responsibilities:<ul><li>Greet customers, share specials or new items, answer inquiries, and handle orders and payments efficiently.</li><li>Prepare and serve food items (e.g., sandwiches, baked goods) alongside brewing coffee and tea, ensuring quality and speed.</li><li>Package food and beverages neatly for sale or takeaway.</li><li>Educate customers on coffee/tea blends, brewing methods, and sell brewing equipment by highlighting product distinctions.</li><li>Maintain cleanliness: sanitize equipment, restock workstations, and tidy dining areas.</li><li>Learn and apply brewing techniques, beverage blends, and food presentation to enhance product quality.</li><li>Update displays and signage to attract and engage customers.</li><li>Collaborate within a dynamic, energetic team environment.</li><li>Comply with food safety regulations and maintain high quality standards.</li></ul>Requirements:<ul><li>Preferred experience in food, beverage preparation, or customer service.</li><li>Eager to learn and advance skills in food and beverage preparation.</li><li>Strong communication and active listening skills.</li><li>Ability to stand, walk, and bend for prolonged periods.</li><li>Flexible availability during peak hours, including nights, weekends, and holidays.</li><li>Friendly, engaging demeanor with a focus on customer satisfaction.</li><li>Team-oriented attitude and commitment to excellence in a fast-paced setting.</li></ul>Only Males.Job Types: Full-time, PermanentPay: AED2,200.00 - AED3,000.00 per monthExperience:<ul><li>Waiter: 1 year (Preferred)</li></ul>Language:<ul><li>arabic (Preferred)</li><li>english (Preferred)</li></ul>

Barista/Cashier

Marriott International

<div>Additional Information 
Job Number26026682 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheraton Sharjah Beach Resort &amp; Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates, 79797 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. 
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests&rsquo; service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Demi Chef de Partie

<div>Additional Information 
Job Number26022506 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheraton Sharjah Beach Resort &amp; Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates, 79797 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. 
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests&rsquo; service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Chef de Partie

BBQ Station

Job Summary:We are looking for a responsible and customer-focused Waiter Cum Cashier to join our restaurant team. The ideal candidate must have previous experience in food service and cash handling, excellent communication skills, and the ability to multitask in a fast-paced environment. Candidates must hold their own valid UAE visa.Key Responsibilities:Service Duties:<ul><li>Greet and welcome guests in a professional and friendly manner</li><li>Present menus, explain dishes, and take accurate food &amp; beverage orders</li><li>Serve food and drinks efficiently while ensuring customer satisfaction</li><li>Handle customer complaints politely and report issues to management</li><li>Maintain cleanliness and hygiene standards in the dining area</li></ul>Cashier Duties:<ul><li>Process cash, card, and digital payments accurately</li><li>Operate POS system efficiently</li><li>Issue bills and receipts correctly</li><li>Perform daily cash reconciliation and report discrepancies</li><li>Maintain proper record of sales transactions</li></ul>Requirements:<ul><li>Previous experience as waiter or cashier in a restaurant</li><li>Basic knowledge of POS systems</li><li>Good communication skills (English required; Arabic is an advantage)</li><li>Strong customer service skills</li><li>Ability to work flexible shifts</li><li>Must have own valid UAE visa (freelance/spouse visa preferred)</li></ul>Salary &amp; Benefits:<ul><li>Competitive salary (to be discussed during interview)</li><li>Duty meals provided</li><li>Friendly working environment</li><li>Opportunity for growth</li></ul>Job Type: Full-timePay: AED1,700.00 - AED2,000.00 per month

Waiter/Cashier

Totally Healthy Restaurant

As a Cashier / Crew Member, you will play a key role in ensuring a positive experience for customers by providing excellent service and supporting day-to-day restaurant operations. Your primary responsibilities will include:<ul><li>Greet customers warmly and assist with their orders.</li><li>Provide knowledgeable answers to menu-related questions.</li><li>Ensure that customers feel welcome and valued throughout their dining experience.</li><li>Address customer concerns and resolve issues promptly and professionally.</li><li>Operate the cash register and process transactions accurately, including cash, credit/debit card, and mobile payment methods.</li><li>Ensure correct change is provided and balance the cash register at the end of each shift.</li><li>Maintain accurate records of transactions and report any discrepancies to management.</li><li>Assist with food preparation and ensure that orders are correctly prepared and packaged.</li><li>Support kitchen staff with assembly and presentation of menu items.</li><li>Maintain a clean and organized work area, adhering to food safety guidelines.</li><li>Take customer orders accurately, either in-person or via phone, ensuring all details are captured clearly.</li><li>Communicate orders effectively to kitchen and food prep staff.</li><li>Ensure that orders are served on time and meet quality standards.</li><li>Keep the front-of-house area, including counters, dining area, and restrooms, clean and tidy.</li><li>Assist in restocking inventory and supplies as needed.</li><li>Suggest menu items, specials, or upgrades to enhance customer experience and increase sales.</li><li>Promote loyalty programs and special offers to encourage return visits.</li></ul>Qualifications:<ul><li>High school diploma or equivalent.</li><li>Previous experience in food service or retail is preferred.</li><li>Strong communication and interpersonal skills.</li><li>Ability to work in a fast-paced environment.</li><li>Basic math skills for cash handling and transaction processing.</li><li>A friendly, customer-oriented attitude and team spirit.</li></ul>All the benefits will be provided as per UAE Labor Law.Gender: Females onlyNationality: AnyVisa status: Own Visa with NOCImmediate Joining onlyJob Types: Full-time, PermanentAbility to commute/relocate:<ul><li>Sharjah: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Language:<ul><li>English &amp; Arabic (Mandatory)</li><li>Application Deadline: 25/02/2026</li></ul>Job Types: Full-time, PermanentPay: AED1,600.00 - AED2,000.00 per month

Cashier/Service Crew

<div>Additional Information 
Job Number26021560 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheraton Sharjah Beach Resort &amp; Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates, 79797 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. 
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Waiter-F&B Service Expert

AL UMANA FOODSTUFF TR LLC

Job Description:We are looking for a responsible and hardworking Driver Cum Packing Worker to join our food production team. The candidate will be responsible for delivering food products safely and assisting in factory operations when not on delivery duty.Key Responsibilities:<ul><li>Deliver food products to customers safely and on time</li><li>Load and unload goods properly</li><li>Assist in food production and packaging</li><li>Maintain cleanliness and hygiene in the work area</li><li>Follow food safety and company guidelines</li><li>Maintain vehicle cleanliness and basic upkeep</li></ul>Requirements:<ul><li>Valid driving license</li><li>Previous driving experience preferred</li><li>Experience in food factory or production work is an advantage</li><li>Physically fit and able to lift goods</li><li>Responsible, punctual, and hardworking</li></ul>Apply via Indeed or send CV to: alumana2010@gmail.comJob Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

DRIVER CUM PACKING HELPER

Explore 125+ Food service worker in Sharjah this March. Find roles across top companies and apply now to boost your career.