housekeeping supervisor

barista

chef de partie - pastry

assistant restaurant manager Jobs in Doha

assistant restaurant manager

chef de partie - bakery and pastry Jobs in Doha

chef de partie - bakery and pastry

kitchen hand

Drawing Board Kitchen

Drawing Board Kitchen is seeking a hardworking and reliable Kitchen Helper to support daily kitchen operations. The Kitchen Helper will assist chefs and kitchen staff in preparing ingredients, maintaining cleanliness, and ensuring smooth workflow in a fast-paced environment. This role is ideal for someone who is eager to learn, flexible, and able to work effectively as part of a team.Key Responsibilities:Assist in basic food preparation such as washing, peeling, and cutting vegetables and fruits.Help in portioning and packing food items as directed.Clean and sanitize kitchen areas, equipment, utensils, and storage areas.Support chefs and cooks in carrying ingredients and supplies.Assist in receiving, unloading, and storing deliveries properly.Dispose of kitchen waste in a safe and hygienic manner.Follow all food safety and hygiene standards set by the company.Work closely with team members to ensure smooth kitchen operations.Requirements:Previous experience in a kitchen or food service environment is an advantage but not mandatory.Basic knowledge of food safety and hygiene practices.Ability to work under pressure and follow instructions.Good communication skills, preferably in English ;is an advantage.Physically fit, hardworking, and a team player.What We Offer:Company Sponsorship (visa provided).Accommodation, Food, and Transportation included.Competitive salary package.Opportunity to work in a multicultural and professional kitchen environment.Job Types: Full-time, PermanentApplication Deadline: 28/08/2025

Kitchen Helper

Drawing Board Kitchen is seeking a hardworking and reliable Kitchen Helper to support daily kitchen operations. The Kitchen Helper will assist chefs and kitchen staff in preparing ingredients, maintaining cleanliness, and ensuring smooth workflow in a fast-paced environment. This role is ideal for someone who is eager to learn, flexible, and able to work effectively as part of a team.Key Responsibilities:Assist in basic food preparation such as washing, peeling, and cutting vegetables and fruits.Help in portioning and packing food items as directed.Clean and sanitize kitchen areas, equipment, utensils, and storage areas.Support chefs and cooks in carrying ingredients and supplies.Assist in receiving, unloading, and storing deliveries properly.Dispose of kitchen waste in a safe and hygienic manner.Follow all food safety and hygiene standards set by the company.Work closely with team members to ensure smooth kitchen operations.Requirements:Previous experience in a kitchen or food service environment is an advantage but not mandatory.Basic knowledge of food safety and hygiene practices.Ability to work under pressure and follow instructions.Good communication skills, preferably in English;is an advantage.Physically fit, hardworking, and a team player.What We Offer:Company Sponsorship (visa provided).Accommodation, Food, and Transportation included.Competitive salary package.Opportunity to work in a multicultural and professional kitchen environment.Job Types: Full-time, PermanentJob Type: Full-time

Gulf Overseas HR Consultancy

We are hiring a dedicated and hardworking Kitchen Helper to assist in food preparation, cleaning, and overall kitchen support in a busy and professional environment. The ideal candidate should be punctual, hygienic, and willing to work in a fast-paced setting.Key Responsibilities &ndash; Kitchen Helper:<ul><li>Assist chefs and kitchen staff in preparing ingredients (cutting, peeling, washing, etc.)</li><li>Maintain cleanliness and hygiene of kitchen areas, utensils, and equipment</li><li>Wash dishes, cooking tools, and utensils as required</li><li>Dispose of garbage and clean waste bins regularly</li><li>Stock supplies and ingredients in designated areas</li><li>Follow food safety and hygiene standards at all times</li><li>Support kitchen operations as assigned by supervisors or chefs</li></ul>Requirements &ndash; Kitchen Helper:<ul><li>Previous experience as a kitchen helper, steward, or in a similar role (preferred)</li><li>Basic knowledge of kitchen hygiene and food safety practices</li><li>Physically fit and able to stand for long periods</li><li>Willing to work in shifts, including weekends or holidays if required</li><li>Immediate availability is preferred</li><li>Team player with a positive attitude</li></ul>What We Offer:<ul><li>Food + Accommodation + transportation provided by company</li><li>Supportive and team-oriented work environment</li><li>Opportunities for training and internal growth</li></ul>Job Type: Full-timePay: QAR1,200.00 per month

Hot n cool

Job SummarySupport the kitchen staff in various tasks, including food preparation, maintaining cleanliness, and ensuring smooth kitchen operations.Key Responsibilities1. Assist in preparing ingredients such as washing, peeling, and cutting vegetables, and marinating meats for shawarma.2. Support cooks in basic cooking tasks and assembling dishes as directed.3. Ensure all food items are stored properly and labeled according to safety standards.4. Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment.5. Assist in receiving and storing deliveries, ensuring stock is rotated and stored correctly.6. Adhere to food safety and hygiene regulations at all times.7. Ensure all kitchen surfaces, equipment, and tools are sanitized regularly.8. Report any safety hazards or maintenance issues to the supervisor promptly.9. Performs other duties assigned.Qualification, Experience &amp; Knowledge<ul><li>High school diploma or equivalent preferred.</li><li>Minimum of 1 years&rsquo; proven experience as a Kitchen Helper specializing in Street Food cuisine.</li><li>Ability to work under pressure in a high-volume environment.</li><li>Strong organizational and multitasking skills</li><li>Strong attention to detail and willingness to learn.</li><li>Effective communication and teamwork skills.</li><li>Commitment to cleanliness and hygiene standards.</li></ul>Job Type: Full-time

KITCHEN HELPER

Marriott International

<div>Additional Information 
Job Number25136612 
Job CategoryManagement Development Programs/Interns 
LocationThe Westin Doha Hotel &amp; Spa, Salwa Road, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott's culture and business and find your true calling in the travel industry. Our internships are typically available in many different areas of the hotel. By gaining hands-on experience in the exciting world of hotel management, you&#65533;ll be better prepared to pursue opportunities post graduation. Here&#65533;s to exploring, kickstarting your dream career, and joining us on your journey!<div> 
</div>To be considered for an internship, you must be a current college or university student. Want to join us? Apply now!<div> 
</div>Marriott International is the world&#65533;s largest hotel company, with more brands, more hotels and more opportunities for associates to grow and succeed. We believe a great career is a journey of discovery and exploration. So, we ask, where will your journey take you?<div> 
</div>marriotthotelinternship<div> 
</div></div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand&rsquo;s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.</div></div>

Kitchen Intern

Job SummaryResponsible for ensuring the cleanliness and sanitation of the kitchen area, including dishwashing, equipment cleaning, and waste disposal. Work closely with the kitchen team to maintain a hygienic and orderly environment, contributing to the efficient operation of the kitchen and the delivery of high-quality food and service to customers.Key Responsibilities1. Operate commercial dishwashing equipment to clean and sanitize dishes, utensils, pots, pans, and other kitchen equipment.2. Hand wash items as needed, ensuring thorough cleaning and sanitation.3. Stack and store clean dishes and utensils in designated areas for easy access by kitchen staff.4. Clean and sanitize kitchen surfaces, including countertops, sinks, stovetops, and floors, using appropriate cleaning agents and tools.5. Empty trash bins and dispose of waste in accordance with sanitation guidelines.6. Maintain cleanliness of kitchen equipment, such as ovens, grills, and refrigerators, by wiping down surfaces and removing debris.7. Assist with receiving, unpacking, and storing deliveries of food, supplies, and equipment.8. Monitor inventory levels of cleaning supplies and inform management when replenishment is needed.9. Assist kitchen staff with basic food preparation tasks, such as peeling vegetables, portioning ingredients, and assembling food trays.10. Transport food and supplies between storage areas and kitchen stations as needed.11. Follow instructions from kitchen management and collaborate with team members to ensure smooth workflow during busy periods.12. Adhere to food safety and sanitation standards, including proper handling of food, cleaning chemicals, and kitchen equipment.13. Wear appropriate personal protective equipment (PPE), such as gloves and aprons, while performing job duties.14. Report any safety hazards or equipment malfunctions to management immediately.15. Performs other duties assigned.Qualification, Experience &amp; Knowledge<ul><li>High school diploma or equivalent.</li><li>Previous experience in a similar role, preferably in a restaurant or food service environment.</li><li>Knowledge of basic cleaning techniques, sanitation procedures, and safe handling of cleaning chemicals.</li><li>Physical stamina and dexterity to stand for extended periods, lift heavy objects, and perform repetitive tasks.</li><li>Attention to detail and commitment to maintaining a clean and orderly kitchen environment.</li><li>Ability to work effectively in a fast-paced, team-oriented environment and follow instructions from supervisors.</li><li>Understanding of food hygiene practices, health and safety.</li></ul>Job Types: Full-time, Permanent

STEWARD

Raffles Hotels & Resorts

<div>
 
 Company Description
 
 
 
 #BeLimitless
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining an Accor brand, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
 
 
 Do what you love; care for the world; dare to challenge the status quo! #BELIMITLESS
 
 
 
 Job Description
 
 
 
 The Receiving Kitchen Clerk is responsible for ensuring the accurate receipt, inspection, and proper handling of all goods and supplies delivered to the kitchen department. This role ensures compliance with food safety standards (HACCP), budget limitations, and hotel procurement policies. He/she will work closely with the procurement team to guarantee timely and efficient supply chain operations, supporting kitchen requirements and maintaining inventory integrity.
 
 
 
 Key Responsibilities
 
 
 
 <ul>
 <li>
 Receive all food, beverage, and kitchen-related deliveries with utmost accuracy.
 </li>
 <li>
 Inspect goods for quality, quantity, damage, and expiration dates according to kitchen specifications and HACCP standards.
 </li>
 <li>
 Verify delivery documentation against purchase orders to ensure consistency and accuracy.
 </li>
 <li>
 Report and manage discrepancies, damages, or shortages promptly with suppliers and procurement team.
 </li>
 <li>
 Ensure all received goods comply with HACCP and internal food safety protocols.
 </li>
 <li>
 Maintain proper storage practices to prevent contamination, spoilage, or damage.
 </li>
 <li>
 Adhere strictly to health and safety regulations, and contribute to maintaining a clean and safe receiving area.
 </li>
 <li>
 Coordinate with the kitchen and procurement teams to manage inventory levels, ensuring stock availability without overstocking.
 </li>
 <li>
 Assist in stock rotation (FIFO) to minimize waste and maintain freshness.
 </li>
 <li>
 Update inventory records accurately in collaboration with the procurement and kitchen management.
 </li>
 <li>
 Liaise closely with the hotel&rsquo;s procurement department to ensure alignment with purchase orders, delivery schedules, and budget constraints.
 </li>
 <li>
 Support kitchen chefs and management by anticipating and fulfilling supply needs efficiently.
 </li>
 <li>
 Participate in regular meetings with procurement and kitchen teams to communicate stock status and resolve supply chain issues.
 </li>
 <li>
 Work within established budget limitations to ensure cost-effective receipt and handling of kitchen supplies
 </li>
 <li>
 Identify opportunities to minimize waste and improve operational efficiency
 </li>
 <li>
 Assist with periodic inventory counts and audits as required.
 </li>
 <li>
 Support other kitchen or receiving-related duties as assigned by the kitchen management team.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Previous experience in receiving or inventory control within a hospitality kitchen or foodservice environment preferred
 </li>
 <li>
 Understanding of HACCP principles and food safety standards
 </li>
 <li>
 Knowledge of procurement processes and inventory management systems
 </li>
 <li>
 Detail-oriented with excellent organizational skills
 </li>
 <li>
 Ability to work effectively in a fast-paced environment, maintaining high standards of quality and accuracy
 </li>
 <li>
 Strong communication skills to collaborate with multiple departments
 </li>
 <li>
 Physically capable of handling deliveries and standing for extended periods
 </li>
 <li>
 Basic computer literacy for inventory and reporting tasks
 </li>
 </ul>
</div>

Kitchen Receiving Clerk

Explore 247+ Kitchen hand in Doha this September. Find roles across top companies and apply now to boost your career.

247 kitchen hand jobs IN Doha

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STEWARD

Kitchen Receiving Clerk