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kitchen supervisor

Dawat-e-Islami Trust

Kitchen SupervisorKitchen Supervisor is responsible for overseeing the daily operations of the kitchen, ensuring the efficient preparation of food, and guaranteeing strict adherence to all health and safety standards. This role is crucial for delivering high-quality services for catering, events, and other functions, requiring excellent coordination and collaboration with the chefs and kitchen staff.ResponsibilitiesDaily Oversight: Supervise all aspects of kitchen operations and cooking, cleaning, staff management) to ensure smooth and efficient performance.Food Quality and Preparation Ensure that all food prepared meets established recipes, presentation standards, and hygiene regulations. Conduct tasting and inspection to maintain high food qualityStaff ManagementDelegate tasks to kitchen staff and monitor their performance. Provide necessary training and guidance.Health and Safety (Hygiene &amp; Sanitation): Strictly enforce all local and company food safety and hygiene regulations. Regularly inspect the cleanliness of kitchen equipment and storage areas.Inventory and Stock Control :Manage the inventory of ingredients, place orders, and check incoming supplies. Ensure food waste is minimized.CoordinationWork closely with the Head Chef and other management staff to plan menus for special events and functions.Equipment Maintenance: Ensure the proper operation and maintenance of all kitchen equipment, reporting any malfunctions promptlyJob Type: Full-timePay: From Rs40,000.00 per monthWork Location: In person

Kitchen Supervisor

ResponsibilitiesKitchen Operations &amp; Quality Control:Supervise all daily kitchen activities, including food preparation, cooking, and Presentation.Ensure that all food produced meets the establishment's quality standards, specifications, and recipe adherence.Optimize the workflow and kitchen layout to ensure timely food preparation and service, especially during peak hours .Staff Management &amp; Training:Prepare schedules and duty rosters for the kitchen staff (Chefs, Cooks, Stewards Lead the hiring, training, performance evaluation, and development of new and existing kitchen personnel.Foster a positive work environment, encourage teamwork, and effectively resolve staff conflicts and issues.*Inventory &amp; Cost ControlManage inventory levels and place orders for raw materials and other necessary supplies.Implement effective strategies to control food costs, including portion control and waste reduction programs.Monitor expenditure and ensure purchasing activities remain within the allocated budget.Hygiene, Safety &amp; Maintenance:Ensure strict compliance with all local and federal Food Safety and Sanitation regulations (HACCP standards)Maintain the highest standards of cleanliness and upkeep for the kitchen area and equipment.Manage the preventative maintenance schedule for all kitchen machinery and coordinate repairs when necessary.Administrative &amp; CoordinationPrepare weekly and monthly operational reports, including cost analysis and inventory reports.Maintain effective communication and coordination between the kitchen and other restaurant departments.Collaborate with the Head Chef or General Manager on menu planning, development, and engineering.Job Type: Full-timePay: From Rs60,000.00 per monthWork Location: In person

Kitchen Manager

CG Global Pvt. Ltd.

&#8203;Location: LOKAL Flagship x DHA-Karachi&#8203; Department: Kitchen &#8203;We are seeking a skilled and experienced Head Chef to lead our kitchen team at LOKAL Flagship x DHA-Karachi. The ideal candidate should have a strong background in food preparation, team leadership, menu development, and kitchen management.The chef will be responsible for maintaining food quality, hygiene standards, inventory and cost control while delivering a memorable culinary experience to our guests.Key Responsibilities <ul><li>Plan, prepare, and execute high-quality meals in line with hotel standards</li><li>Design and update menus based on seasonal availability, guest feedback, and food trends</li><li>Supervise and train kitchen staff, including, kitchen helpers, and cleaning staff</li><li>Maintain proper inventory of kitchen supplies and food stock, and coordinate with admin department</li><li>Monitor food costs, portion control, and waste reduction strategies</li><li>Ensure kitchen operations comply with health, safety, and sanitation regulations</li><li>Work closely with F&amp;B and service staff to ensure smooth meal service</li><li>Maintain cleanliness and organization of kitchen and storage areas</li><li>Handle guest feedback and complaints related to food quality professionally</li><li>Lead by example and create a positive working environment in the kitchen</li></ul>Requirements<ul><li>Proven experience as Head Chef or Sous Chef in a hotel or restaurant setup</li><li>Degree or diploma from a recognized institution is preferred</li><li>Strong knowledge of kitchen equipment, hygiene practices, and food safety standards</li><li>Ability to manage kitchen budgets, costs, and staffing schedules</li><li>Excellent communication and leadership skills &#8729;Ability to work in a fast-paced, high-pressure environment</li><li>Creativity and passion for food presentation and innovation</li><li>Flexibility to work weekends, evenings, and holidays</li></ul>Job Type: Full-timePay: Rs60,000.00 - Rs85,000.00 per monthApplication Question(s):<ul><li>Are you comfortable to commute to DHA Phase 7 Extension for work every day?</li><li>Please share current salary.</li><li>Please share expected salary.</li></ul>Experience:<ul><li>Sous Chef/ Head Chef: 2 years (Required)</li></ul>Work Location: In person

Chef

Mind's Eye Consultancy

Job Title: Sales Executive &ndash; Kitchen Appliances Location: Karachi Job Type: Full-time Experience: 2&ndash;4 years Reports To: Sales Manager / Regional Sales HeadJob Summary:We are looking for a dynamic and target-driven Sales Executive to join our team in the Kitchen Appliances industry. The ideal candidate will be responsible for promoting and selling a wide range of kitchen appliances to retail, corporate, and B2B clients. You will play a key role in driving sales growth, developing customer relationships, and ensuring excellent after-sales service.Key Responsibilities:<ul><li>Promote and sell kitchen appliances to existing and potential customers through direct visits, calls, and presentations.</li><li>Identify and develop new business opportunities within assigned territory or market segment.</li><li>Maintain strong relationships with dealers, distributors, and retail partners.</li><li>Achieve monthly and quarterly sales targets.</li><li>Conduct product demonstrations and provide technical information to customers.</li><li>Monitor competitor activity, pricing, and market trends.</li><li>Ensure proper display and branding of products at retail outlets.</li><li>Coordinate with the marketing and logistics teams for order processing and timely delivery.</li><li>Prepare regular sales reports and update CRM systems with customer data.</li><li>Participate in trade shows, exhibitions, and promotional activities.</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree in Business, Marketing, or a related field.</li><li>2&ndash;4 years of sales experience, preferably in kitchen appliances, consumer electronics, or home appliances.</li><li>Proven track record of achieving sales targets.</li><li>Strong communication, negotiation, and presentation skills.</li><li>Good understanding of retail and distribution channels.</li><li>Self-motivated, customer-focused, and result-oriented.</li><li>Proficiency in MS Office and basic reporting tools.</li></ul>Preferred Skills:<ul><li>Experience in handling modern trade and key accounts.</li><li>Familiarity with small and large kitchen appliance product lines.</li><li>Ability to work independently and as part of a team.</li><li>Own conveyance will be an added advantage.</li></ul>Job Type: Full-timeWork Location: In person

Sales Executive – Kitchen Appliances

Dream World Resort  & Golf Course

Job Title: Chief EngineerLocation: Dreamworld Resort, Hotel &amp; Golf Course &ndash; Karachi, PakistanPosition Overview:We are seeking a highly skilled, hands-on, and visionary Chief Engineer to lead all engineering, technical, and maintenance operations across our expansive resort complex. The ideal candidate will ensure the seamless, safe, and energy-efficient functioning of all mechanical, electrical, plumbing, and specialty systems&mdash;including solar power, RO water plants, elevators, HVAC, and backup power&mdash;critical to supporting Dreamworld&rsquo;s unique blend of hospitality, recreation, and leisure infrastructure.Key Responsibilities:Oversee the installation, operation, and maintenance of all HVAC systems, ensuring optimal utilization.Manage electrical power generation system, including performance monitoring, preventive maintenance, and coordination with utility providers to maximize energy efficiency and sustainability.Supervise and coordinate all engineering disciplines, including:Electrical systems: power generation, distribution, switchgear, lighting, and emergency circuits.Mechanical systems: operation and maintenance of hot/cold water plants, pumps, compressors, and kitchen/utility equipment.Electronics: troubleshooting, system upgrades, and integration of building automation or security systems.Plumbing &amp; Woodworks: ensure high-quality, timely execution of repairs, installations, and aesthetic finishes.Civil &amp; Finishing Works: oversee minor construction, renovations, and refurbishments in compliance with original design and safety standards.Oversee the safe, reliable, and code-compliant operation of all elevators and lifts, including scheduled servicing and emergency response protocols.Supervise the Reverse Osmosis (RO) water purification plants, ensuring consistent delivery of clean, potable water for guest consumption, kitchen use, and recreational facilities.Implement and maintain an efficient Inventory Management System for engineering spare parts, tools, and consumables to minimize downtime and control costs.Lead a multidisciplinary team of technicians and external vendors; enforce safety protocols, preventive maintenance schedules, and rapid response to emergencies.Collaborate with teams to support seamless guest experiences through reliable support.Qualifications &amp; Experience:<ul><li>Master&rsquo;s or Bachelor&rsquo;s degree in Mechanical or Electrical Engineering (or equivalent technical certification).</li><li>10&ndash;15 years of hands-on engineering experience in large hotels, resorts, or integrated leisure facilities.</li><li>Strong knowledge of electrical distribution, mechanical systems, plumbing, and overall building infrastructure.</li><li>Familiarity with preventive maintenance, energy management practices, and inventory control.</li><li>Understanding of Pakistani building codes, safety regulations, and environmental standards.</li><li>Excellent leadership, communication, and problem-solving skills.</li></ul>Job Type: Full-timeWork Location: In person

Chief Engineer

An Nafay Associates

3D Animator/Modular/ Designer Required for our kitchen appliances 3D ModelsMust Know 3D Max/ Maya Photoshop/ illustrator Must Have Good Sense of Designing Social Media PostsMust Have Good After Effect Knowledge for 2D and 3D videosMust Have Capability to Lead The TasksApplicant should be graduate with good computer knowledge.Professional behavior at all timePunctuality is essentialMust Have Minimum 2-3 years experiencesVisit our website www.hanco.pk to know more about our companyThis is Full Time Job opportunityShare your portfolio with your C.VJob Type: Full-timePay: Rs80,000.00 - Rs120,000.00 per monthEducation:<ul><li>Intermediate (Preferred)</li></ul>Work Location: In person

3D Animator/ 3D Modular / 3D Designer

Increase Rev

Roles and Responsibilities:<ul><li>You should have an excellent friendly personality.</li><li>Having an experience of one or two years in a good organization will be preferred.</li><li>The person will be responsible for serving tea and lunch to office staff, as well as kitchen maintenance, and office cleaning plus other day to day work as told by office administration.</li><li>Also be able to move outside office for any kind of task directed to him. Job requires activeness, attentiveness and a responsible attitude.</li><li>Be hard-working, trust able person</li></ul>Location: Gulshan Iqbal near Hassan SquareJob Timing: 10am to 10pm Working Days: Monday to SaturdayJob Type: Full-timePay: Rs25,000.00 per monthAbility to commute/relocate:<ul><li>Karachi Gulshan-E-Iqbal: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Work Location: In person

Office Boy

Explore 80+ Kitchen supervisor in Karachi this December. Find roles across top companies and apply now to boost your career.